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It’s slightly ironic that these steaks are called ‘Every Day Steaks’. It’s not because we encourage you to eat them every day, it’s because, technically, they shouldn’t be amazing. They shouldn’t have an unbelievable depth of flavour, or a mouth-watering texture that releases more intensity with every bite. But we'd argue they do! Our Every Day Steaks come from some of the hardest-working muscles of our 100% Grass Fed Beef. They are expertly cut from the top rump, knuckle or LMC (Leg of Mutton Cut. So called because of its shape, despite being entirely beef). Whenever availability allows, we'll also source from the topside and rump. These aren't cuts that receive the same fanfare as fillet or sirloin, but to us they're every bit as special. We might even argue they're better. They have real character, delivering rich, beefy flavour with a satisfying bite. And around here, we like character. Each steak weighs approximately 150g
This Seasonal Surprise Meat Hamper is designed for the adventurous chef. The Hamper contains a selection of wonderful cuts from thier Gold range of products, it may include Herdwick Lamb/Hogget and/or Belted Galloway Beef and/or wild lakeland game. All the meat comes from Yew Tree Farm and is fresh - not frozen. Although the contents are a surprise, please feel free to request your size of cuts (use the additional information area at checkout). Sometimes the hamper will also include a selection of seasonal herbs or condiments to complement the suggested recipes. Buy this meat hamper if you enjoy a surprise or fancy a taster of what Heritage Meats offer. More Informtation: This Heritage Breed Meat Box is from Jon Watson's Pedigree Herds of Belted Galloway Cattle and Herdwick Sheep. Belted Galloway and Herdwick Breeds are traditional native beef breeds that have become "rare breeds" since the introduction of supermarkets. These breeds of cattle and sheep grow more slowly but thrive on fell plants, grasses and heather on the Lakeland fells. Whilst they take longer to mature, the resulting taste of the beef and hogget they produce is really delicious. Grass Fed Beef has been shown to contain higher levels of beneficial omega 3 and other unsaturated fats and lower levels of saturated fat than grain fed beef. As Hugh Fearnley-Whittingstall said of Heritage Meats Hogget 'Their Herdwick Hogget is among the finest I have tasted’. Buy individual Herdwick Hogget products here. Buy individual Belted Galloway Beef products here.
What's in the box? - 2 x 198g Organic Sirloin Steaks - 400g Organic Beef Steak Mince - 4 x 120g Lamb Chops - 6 x Organic Paleo Sausage (Minimum weight 250g) - 500g Ox Liver Followers of the Carnivore Diet eat a variety of Organic 100% Grass Fed beef, pork, lamb, chicken. Other foods allowed are fish, game, duck, seafood, salt (some allow eggs and milk). The carnivore diet, like the Keto diet, looks to shift the emphasis of nutritional intake, from relying heavily on sugar for energy, to relying on other macro-nutrients. Images are for illustration purposes only, the contents of our selection boxes is listed above. Whilst we endeavour to keep this as accurate as possible, the contents of our selection boxes may vary slightly depending on availability and seasonality. If an item is unavailable, it will be substituted for a similar item, if similar option is available, the missing item will be refunded.
Wild Venison Mince a fantastic alternative to beef use in lasagne, burgers, meatballs, cottage pie. Low in fat, high in protein and Omega 3. Wild, healthy, sustainable. 500g Pack What makes Furness Fish & Game so Special: With an excellent reputation amongst the best restaurants in the Lake District for fine quality wild game, ranging from three bird roasts, pheasants, grouse, partridge, venison, and rabbits. Clare Worral says, "Wild game is high in protein but lean and healthy too. We have worked with the best Cumbrian gamekeepers for 30 years and this consistency shows in our end products."
Willo's Pheasant & Apple Sausages combine lean British pheasant with the natural sweetness of apple, creating a deliciously light, succulent sausage that's full of flavour. Perfect for breakfasts, family dinners or sizzling on the barbecue, these gourmet sausages offer a wonderful balance of savoury game and sweet apple. Serve with creamy mashed potato and seasonal vegetables, or enjoy in a fresh bread roll with caramelised onions for an easy, flavour-packed meal. Expertly prepared by our skilled game meat specialists, these sausages are a fantastic way to enjoy British game and are perfect for both seasoned game lovers and those trying pheasant for the first time. Pack Size: 400g (Approx. 8–10 sausages) Delivered frozen. Ingredients 100% Pheasant (UK) Herbs (Rosemary, Sage,Marjoram, Thyme), Preservative: E223 Sodium Metabisulphite Allergens Highlighted in bold. Water Beef (15%)
Willo's Pheasant & Apple Burgers combine lean British pheasant with the natural sweetness of apple, creating a deliciously succulent burger that's packed with flavour. Perfect for barbecues, grilling or pan frying, these gourmet burgers offer a lighter alternative to traditional beef while delivering a wonderfully balanced combination of savoury game and sweet apple. Serve in a toasted brioche bun with crisp salad and your favourite chutney, or enjoy with chunky chips and seasonal slaw for an easy family meal. Expertly prepared by our skilled game meat specialists, these burgers are a fantastic way to enjoy the unique flavour of British pheasant and are perfect for both seasoned game lovers and those trying game for the first time. Pack Size: 2 Burgers (Approx. 280g) Delivered frozen. Ingredients Water Herbs (Rosemary, Sage,Marjoram, Thyme), Preservative: E223 Sodium MetabiSULPHITE 100% Pheasant (UK) Beef (15%)
Innovative Pressure Cooker with Bluetooth technology to guide you through your recipes and cooking times. SAVE time, SAVE energy and SAVE money with a Duromatic Pressure Cooker. All our Duromatic Pressure Cookers are quiet, safe, easy to use, easy to clean, attractive to look at and will create delicious meals up to three times quicker than conventional cooking. Reap rewards on the amount of time, energy and money you’ll save over many years of using your Duromatic Pressure Cooker. Easy to use – just add your ingredients and bring the pan to pressure. Choose one of three easy ways to release the pressure. Supplied with detailed instructions, also supported by an App and our Customer Care Team in the UK. Amazingly quiet – there’s no loud hissing in the kitchen! Five safety features for complete peace of mind. Reassuringly Swiss manufacturing, quality and innovation. 10 year guarantee on the base and lid, 2 year guarantee on all the parts – all parts readily available. The Duromatic Comfort is the only Bluetooth enabled pressure cooker on the market. You connect to the pressure cooker via Bluetooth using a specially developed free app on your Apple or Android device. The app gives step by step guidance through the recipe and cooking process. Follow the app for preparing the ingredients, complete the recipe, lock the lid in place, press the blue button and you’re cooking. The sensor on the pan communicates in real time with the smartphone or tablet and signals when the temperature has to be adjusted or steam has to be released. Simply follow the app’s instructions and everything will be cooked to perfection – it’s as easy as that! The Duromatic Comfort range is available in 3 sizes and as well as guiding and monitoring your cooking it includes the key features of our other Duromatic pressure cookers. Save time with your Duromatic Pressure Cooker - You can quickly and easily cook all sorts of food in this Duromatic pressure cooker, including stocks, soups, potatoes, vegetables, casseroles, curries, pot roasts and risottos. Food is cooked in about a third of the time compared to conventional cooking, this not only saves time and energy but also ensures that vitamins and minerals are retained. Just imagine saving so much cooking time! Cook carrots, peas, beans, cauliflower, broccoli and even corn on the cob in about 2 minutes, halved potatoes will take about 8 minutes. Pressure cook a beef stock in just 45 minutes, instead of 4-6 hours in a conventional pan. A Bolognese sauce will take a lightening quick 8 minutes, while a beef stew or a pot roast chicken will cook in only 30 minutes. In 10 minutes you can pressure cook a coq au vin, rustle up a mushroom risotto, make a chutney or a cheescake. Dried beans take up to 15 minutes to cook, that's brilliant when compared to the hours in a standard pan. With such speedy cooking you’re not only saving time you’re also saving energy AND saving money! The Duromatic Comfort will guide you through the cooking times via the app – what could be easier? Why choose a Duromatic Pressure Cooker - Quiet, safe, easy to use and great to look at. 18/10 stainless steel - easy to clean. Solid aluminium Superthermic sandwich base - heats up and retains heat efficiently. Cooks in approximately 1/3 time of conventional cooking. Up to 70% less energy needed with the reduced cooking times. Suitable for all heat sources, including induction. Spring-loaded precision valve, integrated lid locking and 3 safety release systems. Read about the 5 safety features here. Includes trivet. Other accessories readily available. Instruction manual included. Recipe book available for download. Free Kuhn Rikon App also available. Also supported by our Customer Care Team in the UK. Reassuringly Swiss - designed and manufactured in Kuhn Rikon, Switzerland - the Swiss cookware experts. 10 year guarantee on all pan bodies. 2 year warranty on all parts (subject to wear) such as gaskets, handles, valves, valve caps and internal components. All Duromatic spare parts readily available. See our blogs and some recipes for more information on Duromatic Pressure Cookers. See below for advice on how to choose the right pressure cooker for you. So which Duromatic Pressure Cooker should you choose? Kuhn Rikon offers an extensive range of Duromatic Pressure Cookers, all of them are quiet, safe and easy to use. There's a choice of design, size and budget - something to suit everyone. See below for advice on choosing the right pressure cooker for you. Read this blog for more about Choosing a Pressure Cooker and a summary of all the different Duromatic models. Choosing the right size pressure cooker - this is an approximate guide to the number of main course servings:- 2.5L pressure cooker - 1 to 2 servings 4.0L pressure cooker – up to 4 servings 5.0L pressure cooker - up to 5 servings 6.0L pressure cooker - up to 6 servings 8.0L pressure cooker – up to 8 servings Choosing the right shape of pressure cooker If you want to cook soup or joints of meat and poultry in your pressure cooker be sure to choose a deep pressure cooker. The shallower pressure cookers are great for casseroles, curries, vegetables and more. Choosing the pressure cooker with the right handles Side grips – easier to store and can be easier to lift as the weight is evenly distributed. This model, the Duromatic Comfort, is only available with two side grips. Long handle with a smaller assist handle – gives increased leverage, easier to tip and pour with one hand. See our wide range of Kuhn Rikon pressure cookers - available in different designs, shapes and sizes.
SAVE time, SAVE energy and SAVE money with a Duromatic Pressure Cooker. All our Duromatic Pressure Cookers are quiet, safe, easy to use, easy to clean, attractive to look at and will create delicious meals up to three times quicker than conventional cooking. Reap rewards on the amount of time, energy and money you’ll save over many years of using your Duromatic Pressure Cooker. Easy to use – just add your ingredients and bring the pan to pressure. Choose one of three easy ways to release the pressure. Supplied with detailed instructions, also supported by an App and our Customer Care Team in the UK. Amazingly quiet – there’s no loud hissing in the kitchen! Five safety features for complete peace of mind. Reassuringly Swiss manufacturing, quality and innovation. 10 year guarantee on the base and lid, 2 year guarantee on all the parts – all parts readily available. The Duromatic Classic range has one long handle and an assist handle for easy lifting. Stylish design with black handles and valve housing, this durable pressure cooker is made from high quality 18/10 stainless steel. Save time with your Duromatic Pressure Cooker - You can quickly and easily cook all sorts of food in this Duromatic pressure cooker, including stocks, soups, potatoes, vegetables, casseroles, curries, pot roasts and risottos. Food is cooked in about a third of the time compared to conventional cooking, this not only saves time and energy but also ensures that vitamins and minerals are retained. Just imagine saving so much cooking time! Cook carrots, peas, beans, cauliflower, broccoli and even corn on the cob in about 2 minutes, halved potatoes will take about 8 minutes. Pressure cook a beef stock in just 45 minutes, instead of 4-6 hours in a conventional pan. A Bolognese sauce will take a lightening quick 8 minutes, while a beef stew or a pot roast chicken will cook in only 30 minutes. In 10 minutes you can pressure cook a coq au vin, rustle up a mushroom risotto, make a chutney or a cheescake. Dried beans take up to 15 minutes to cook, that's brilliant when compared to the hours in a standard pan. With such speedy cooking you’re not only saving time you’re also saving energy AND saving money! Why choose a Duromatic Pressure Cooker - Quiet, safe, easy to use and great to look at. 18/10 stainless steel - easy to clean. Solid aluminium Superthermic sandwich base - heats up and retains heat efficiently. Cooks in approximately 1/3 time of conventional cooking. Up to 70% less energy needed with the reduced cooking times. Suitable for all heat sources, including induction. Spring-loaded precision valve, integrated lid locking and 3 safety release systems. Read about the 5 safety features here. Includes trivet. Other accessories readily available. Instruction manual included. Recipe book available for download. Free Kuhn Rikon App also available. Also supported by our Customer Care Team in the UK. Reassuringly Swiss - designed and manufactured in Kuhn Rikon, Switzerland - the Swiss cookware experts. 10 year guarantee on all pan bodies. 2 year warranty on all parts (subject to wear) such as gaskets, handles, valves, valve caps and internal components. All Duromatic spare parts readily available. See our blogs and some recipes for more information on Duromatic Pressure Cookers. See below for advice on how to choose the right pressure cooker for you. So which Duromatic Pressure Cooker should you choose? Kuhn Rikon offers an extensive range of Duromatic Pressure Cookers, all of them are quiet, safe and easy to use. There's a choice of design, size and budget - something to suit everyone. See below for advice on choosing the right pressure cooker for you. Read this blog for more about Choosing a Pressure Cooker and a summary of all the different Duromatic models. Choosing the right size pressure cooker - this is an approximate guide to the number of main course servings:- 2.5L pressure cooker - 1 to 2 servings 4.0L pressure cooker – up to 4 servings 5.0L pressure cooker - up to 5 servings 6.0L pressure cooker - up to 6 servings 8.0L pressure cooker – up to 8 servings Choosing the right shape of pressure cooker If you want to cook soup or joints of meat and poultry in your pressure cooker be sure to choose a deep pressure cooker. The shallower pressure cookers are great for casseroles, curries, vegetables and more. Choosing the pressure cooker with the right handles Side grips – easier to store and can be easier to lift as the weight is evenly distributed. This model, the Duromatic Comfort, is only available with two side grips. Long handle with a smaller assist handle – gives increased leverage, easier to tip and pour with one hand. See our wide range of Kuhn Rikon pressure cookers - available in different designs, shapes and sizes.
Big flavour, no fuss. Our Steak Seasoning Bundle is made for serious taste. Whether you're grilling steaks, slow-cooking brisket, or throwing together a speedy weeknight stir-fry. Packed with bold, rich blends that bring out the best in every cut, this bundle is your shortcut to deeply savoury, melt-in-the-mouth beef every time. The answer to making sure your next steak night is perfectly seasoned with every bite. Ready, set, sear. For ingredients listings of featured seasoning blends, please see individual products listed below: Salt and Peppery 140g Piri Piri Chip Salt 50g Sea Salt Smoked Flakes 125g
Treat your taste buds to the ultimate savoury snack with MORiSH’s irresistibly flavourful Air-Dried Steak! We only ever use the best silverside cuts of ethically sourced, grass-fed beef, marinate them in our delicious spice blend, before they go through a natural air-drying process and are cut to perfect thickness. The result? A rich, succulent meaty flavour, deep colour, and just the right amount of tender chew to keep you coming back for more!. Artisanally handcrafted near London, our dry-cured steak slices are packed with natural protein to keep you fuelled and energised. Whether you’re keto, low-carb, gluten-free, or just looking for an outrageously tasty and nutritious snack, this beef biltong will hit the spot. Naturally low carb, high in protein and minerals, snacks don’t get better than this!. The ready-to-eat steak bites are your all-day snack hero – perfect for on-the-go, powering through a busy day, fuelling a gym workout, or kicking back with friends and a drink, with no fridge needed! This wholesome snack doubles as an appetizer, side dish, or the ultimate umami protein topper for fried eggs – or pretty much anything craving a flavour upgrade!
Crafted from expertly cured GI Welsh Beef Silverside, this raw Salt Beef from Trailhead Fine Foods delivers a deep, savoury flavour and melt-in-the-mouth tenderness. Sourced from trusted Welsh farms with high animal welfare standards and full traceability, it’s a cut above the rest.. Slow-cook, boil or steam in your favourite seasoning, then slice and serve in warm bagels, crusty baguettes, or piled high in a classic salt beef sandwich.. Your joint arrives frozen in a ready-to-cook bag—just place straight into boiling water or your slow cooker. Serve hot, or chill overnight for a delicious cold-cut experience.
York-based Warrendale Wagyu have created the ultimate burger selection box, using a mixture of prime wagyu cuts, steak trimmings and a simple seasoning blend that lets the flavour of Wagyu shine through. You'll receive:. 8 x 4oz Wagyu Burgers. 8 x 8oz Wagyu Burgers. How to Cook Wagyu Beef Burgers: Cook the burgers in a pan and allow the fat to contribute to the overall flavour for the best possible experience.
Celebrate the dual pleasures of English Sparkling Wine and British Wagyu with this epic celebration Gift Box from York-based Warrendale Wagyu.. Alongside a beautifully boxed bottle of Gusbourne English Sparkling Wine you'll receive a stunning cut of British Wagyu beef or Wagyu Salami sticks.
The ideal choice for lovers of Wagyu beef, courtesy of York-based Warrendale Wagyu. This epic luxury wagyu steak box is jam packed full of melt-in-the-mouth steaks. You'll receive:. 2 x 227g Wagyu Rump Steaks. 2 x 227g Wagyu Ribeye Steaks. 2 x 227g Wagyu Sirloin Steaks. 2 x 170g Wagyu Fillet Steaks. Cooking Tips: To ensure the best taste for your wagyu steaks, we recommend to serve them medium rare. Make sure you rest the steak for as long as you cook it to allow the juices to absorb into the meat.
The ideal choice for lovers of Wagyu beef, courtesy of York-based Warrendale Wagyu. This supersized version of their epic luxury wagyu steak box if jam packed full of melt-in-the-mouth steaks. You'll receive:. 4 x 227g Wagyu Rump Steaks. 4 x 227g Wagyu Ribeye Steaks. 4 x 227g Wagyu Sirloin Steaks. 4 x 170g Wagyu Fillet Steaks. Cooking Tips: To ensure the best taste for your wagyu steaks, we recommend to serve them medium rare. Make sure you rest the steak for as long as you cook it to allow the juices to absorb into the meat.
A beautiful cut of steak, taken from the tender hindquarter of the cow. This lean steak has just the right amount of internal fat to keep it nice and moist during the cook. Also a fantastic option for homemade steak tartare. You'll receive 2 steaks in total; choose from 6oz, 8oz or 10oz steaks.. Certified PGI beef from the Usk Valley, raised and matured in its designated region under strict traditional methods. That geographic certification locks in the character of the land it comes from - giving every cut a depth of flavour and tenderness worth seeking out.
An absolute showstopper of a barbecue box, sourced from farms across the Welsh Usk Valley and butchered to perfection by a third generation family butchers.. You'll receive enough meat to easily feed 10+ very hungry people, including:. 1 x 1kg Chicken Wings. 4 x 4oz Chuck Steak Burgers. 2 x 6oz Chuck Steak Burgers. 5 x 7oz Garlic Chicken Fillets. 3 x 454g Packs of Pork Sausages (Thick, Cumberland & Welsh Dragon). 4 x 8oz Rump Steaks. 5 x 60g Smoky Chicken Kebabs. 5 x 60g Piri Piri Beef Kebabs. 4 x Aromatic Lamb Cutlets. 4 x 8oz Pork Steaks with ginger, lemon & chilli
The ultimate show-stopping cut of beef, this Welsh Beef Fillet is delivered whole with the Chateaubriand still attached. It's packed full of flavour and ready to roast, slice into steaks or used to create a stunning beef wellington.. Certified PGI beef from the Usk Valley, raised and matured in its designated region under strict traditional methods. That geographic certification locks in the character of the land it comes from - giving every cut a depth of flavour and tenderness worth seeking out.
This epic lean meat hamper is the ideal choice for gym-goers, athletes or families who want to fill the fridge & freezer with healthy family meals. The majority of meats are sourced from family farms across the Welsh Usk Valley, with a couple of guest stars from partner farms in Yorkshire.. You'll receive a fantastic variety of meat, including:. 2kg Whole Yorkshire Chicken. 1 x 1kg Yorkshire Chicken Thighs. 4 x 8oz Yorkshire Chicken Fillets. 1 x 1.5kg Welsh Gammon Joint. 2 x 500g Packs of Welsh Steak Mince. 1 x 454g Welsh Beef Strips. 4 x 8oz Welsh Pork Steaks. 2 x 454g Packs of Welsh Dry Cured Bacon. 2 x 8oz Welsh Rump Steaks. 2 x 8oz Welsh Sirloin Steaks
This prime cut of Welsh Sirloin Beef has been selected for its exquisite marbling and rich depth of flavour. Packed with natural fats to keep it juicy and succulent as you cook, it's absolute perfection when slow cooked.. Certified PGI beef from the Usk Valley, raised and matured in its designated region under strict traditional methods. That geographic certification locks in the character of the land it comes from - giving every cut a depth of flavour and tenderness worth seeking out.
