Browse knives, cookware, kitchen utensils, baking equipment, appliances and useful gadgets for home cooks and professional chefs.
The SUPERIOR-series has been designed for professional users. The combination of its classic, timeless design and the light riveted handle make this cutting tool a knife that meets high quality demands.
The SUPERIOR-series has been designed for professional users. The combination of its classic, timeless design and the light riveted handle make this cutting tool a knife that meets high quality demands.
F.Dick tools for chefs are the perfect addition in the kitchen. All tasks that need to be done can be accomplished quickly and easily with these tools.
Even at first sight, the beholder experiences the inspiration and passion emerging from this knife series. Our Red Spirit knives are designed for uncompromising sharpness. The blades are grinded extremely slim and the cutting edge is polished. The round shaped, Asian-style handle of the knife offers an extraordinary haptic.
The 16cm Hygiplas Pro chef knife (green) is a compact, high-precision solution tailored for salad and fruit preparation in professional foodservice areas. Its 16cm blade length offers excellent control and agility, making it ideal for slicing soft fruits, segmenting citrus, and preparing fresh salad ingredients with speed and accuracy. Whether you're trimming strawberries, halving grapes, or finely chopping leafy greens, this knife delivers clean, consistent results with minimal effort. The knife features a sleek handle with green colour-coding, clearly designating it for use in salad and fruit zones under HACCP guidelines. This visual cue helps prevent cross-contamination and supports strict food safety protocols. The handle of the Hygiplas Pro chef knife is ergonomically shaped and constructed from a durable blend of polypropylene (PP) and thermoplastic rubber (TPR), offering a secure, non-slip grip even in wet or fast-paced areas. Its rounded design reduces hand fatigue during repetitive prep tasks, while the blade's hardness rating ensures it maintains a sharp edge through frequent everyday use. Lightweight and balanced, this knife is trusted by chefs in salad bars, catering kitchens, and institutional foodservice operations.
Made for speed and precision, the 21.5cm Hygiplas Pro chef knife (brown) brings control and confidence to vegetable prep. A finely honed stainless steel blade (21.5cm/8.4") delivers clean, effortless cuts for slicing, chopping and dicing, helping chefs accelerate mise en place with consistent results and reduced fatigue. At just 160g, the lightweight build offers excellent balance and manoeuvrability, whilst the ergonomic handle provides a secure, non-slip grip in wet or greasy areas. The colour-coded brown handle supports HACCP systems and helps prevent cross-contamination across prep stations, making food safety simpler for busy teams. With a 52 deg Rockwell hardness, the edge stays sharp through high-volume service and remains easy to sharpen when needed. Durable, easy to clean and made for professional kitchens, the Hygiplas Pro chef knife is a the perfect solution for that boosting prep efficiency and consistency.
The Hygiplas Pro 21.5cm chef knife (green) is a precision-crafted tool designed for professional chefs who value control, hygiene, and long-lasting performance. With a finely honed stainless steel blade, this knife delivers clean, effortless cuts across a wide range of ingredients-from salads and herbs to fruits. Its 21.5cm blade length offers a perfect balance between versatility and usability, making it ideal for fast-paced prep work in commercial kitchens. The Hygiplas Pro chef knife features a durable colour-coded handle, supporting HACCP compliance and helping to prevent cross-contamination during food preparation. The handle is ergonomically shaped and constructed from PP and TPR materials, offering a secure, non-slip grip even in wet or greasy conditions. With a Rockwell hardness rating of 52 deg, the blade maintains its sharpness through repeated use while remaining easy to sharpen when needed. Whether you're prepping fruit or working in a salad station, this knife is built to meet the demands of professional foodservice environments.
Engineered for precision and food safety in busy prep areas, the 25cm Hygiplas Pro chef knife (yellow) 25cm delivers confident performance for cooked meat sections. The ultra-sharp 25cm (10") stainless steel blade glides through roasts and poultry, making portioning and batch prep faster and more consistent. At just 193g, the knife offers a balanced feel for controlled slicing, chopping and dicing without slowing the pass. With a design focus on hygiene and control, the yellow colour coding clearly marks the knife for use with cooked meats in HACCP-led kitchens, helping to reduce cross-contamination in busy prep or service areas. A rounded, ergonomic handle with a textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
Engineered for high volume prep, the 25cm Hygiplas Pro chef knife (purple) delivers clean, accurate cuts across a wide variety of food prep tasks. The 25cm/10" ultra-sharp stainless steel blade glides through slicing and dicing, as well as portioning ingredients, making it perfect for speeding up prep times and reducing waste. At just 193g, the knife offers an agile, well-balanced feel that supports consistent results across high-volume prep in busy kitchens. With a design focus on hygiene and control, the purple colour coding clearly marks the knife for use with allergens in HACCP-led kitchens, helping to reduce cross-contamination in busy prep areas. A rounded, ergonomic handle with a textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
Engineered for high volume prep, the 25cm Hygiplas Pro chef knife (blue) delivers clean, accurate cuts across a wide variety of raw fish tasks. The 25cm/10" ultra-sharp stainless steel blade glides through slicing and dicing, as well as portioning raw fish, making it perfect for speeding up prep times and reducing waste. At just 193g, the knife offers an agile, well-balanced feel that supports consistent results across high-volume prep in busy kitchens. With a design focus on hygiene and control, the blue colour coding clearly marks the knife for raw fish in HACCP-led kitchens, helping to reduce cross-contamination in busy prep areas. A rounded, ergonomic handle with a textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
Engineered for high volume prep, the 25cm Hygiplas Pro chef knife (white) delivers clean, accurate cuts at speed across bakery and dairy tasks. The 25cm/10" ultra-sharp stainless steel blade glides through cheese blocks, pastry prep and portioning, helping to speed up prep times and reduce waste. At just 193g, the knife offers an agile, well-balanced feel that supports consistent results across high-volume prep in busy kitchens. With a design focus on hygiene and control, the white colour coding clearly marks the knife for bakery and dairy in HACCP-led kitchens, helping to reduce cross-contamination in busy prep areas. A rounded, ergonomic handle with a textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
Engineered for high volume prep, the 25cm Hygiplas Pro chef knife (green) delivers clean, accurate cuts at speed. The 25cm/10" ultra-sharp stainless steel blade glides through lettuce, tomatoes, apples and citrus with ease, helping reduce bruising and waste whilst keeping service moving. At just 193g, the knife offers an agile, well-balanced feel that supports consistent results across high-volume prep in busy kitchens. With a design focus on hygiene and control, the green colour coding clearly marks the knife for salads and fruits in HACCP-led kitchens, helping to reduce cross-contamination in busy prep areas. A rounded, ergonomic handle with a textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
Designed for high-volume meat prep, the 25cm Hygiplas Pro chef knife (red) delivers clean, powerful cuts through raw beef, lamb and poultry with ease. The 25cm ultra-sharp stainless steel blade provides reach and control for portioning steaks, trimming fat and breaking down larger joints, helping teams work faster and more consistently. A 52 deg Rockwell hardness rating offers an ideal balance of edge retention and easy sharpening, whilst the balanced 193g weight supports all-day precision. Built for hygiene and control, the red colour coding clearly marks the knife for raw meat in HACCP-led kitchens, helping to reduce cross-contamination in busy prep areas. A rounded, ergonomic handle with textured, non-slip grip stays secure even when wet or greasy, reducing hand fatigue and improving accuracy. Durable and easy to clean, the Hygiplas Pro chef knife stands up to everyday demanding use in professional kitchens.
The 1778 Jubilee knife series is a celebration of the 225th anniversary of the F.Dick company, comprising of a fantastic, exclusive knife range for all cooking fans. With the sharp and extremely thinly grounded blade, cutting and chopping in the kitchen becomes effortless. The knives are easy to guide and create a breathtaking clean cut. The beautifully designed ergonomic and weighted handles sits securely and comfortably in your hand.
Gustav Emil Ern has a long tradition of craftsmanship in producing superior quality German knives. Made from the highest grade stainless steel in Solingen, "the city of blades", renowned throughout the world for the production of exceptional quality chefs and butchers knives.
Gustav Emil Ern has a long tradition of craftsmanship in producing superior quality German knives. Made from the highest grade stainless steel in Solingen, "the city of blades", renowned throughout the world for the production of exceptional quality chefs and butchers knives.
The "Veggie Warrior," our Genware 4" Vegetable Knife, is a prime addition to any professional kitchen. Sourced from the prestigious GenWare professional chef knife collection, this knife boasts a razor-sharp molybdenum steel blade that complies with BS8442-5 standards, ensuring exceptional initial sharpness and enduring cutting edge retention. An essential feature is its striking red color-coded handle, designed to diminish the risk of food cross-contamination in bustling kitchens. This ergonomically designed handle is crafted from durable polypropylene, ensuring comfortable and positive handling even during the longest kitchen shifts. Furthermore, the larger knives in this range come with soft grip handles for enhanced comfort and better control. Ideal for chef colleges, students, and seasoned professionals, this knife is part of a pre-selected range available from Caterboss. To complement this range, consider our practical knife cases, specifically designed to protect your tools from damage and injury, and our innovative Knife Sharpener that will rejuvenate even the bluntest knives with a razor-sharp blade. This product also upholds Caterboss' commitment to safety, as it is an age-restricted product and is not available for sale to individuals under the age of 18. For a knife that offers unparalleled sharpness, longevity, safety, and value for money, make the Genware 4" Vegetable Knife your preferred choice.
The Veggie Slayer, our Genware 4" Vegetable Knife Green, is an essential addition to your professional kitchen tools. From the house of GenWare, known for its superior quality kitchen equipment, this knife also boasts of its manufacturing partnership with the German knife manufacturer, Giesser. This knife is not just about cutting vegetables; it's about refining your culinary art. With its full tang blade and razor-sharp molybdenum steel, it fulfills BS8442-5 standards, promising exceptional initial sharpness and excellent cutting edge retention. Designed with the needs of professional chefs and culinary students in mind, it ensures comfortable and positive handling, thanks to its soft grip handles. Adding more value to this product, it comes with color coding, which helps in preventing cross-contamination of food products, ensuring hygiene and safety in your kitchen. Thinking about knife care? Caterboss has you covered! With our knife cases, carry your knives and knife sets safely, keeping them protected from damage and injury. To keep your Veggie Slayer always ready for action, our Knife Sharpener offers a two-stage process designed to rejuvenate blunt knives with a razor-sharp blade. Remember, this is an age-restricted product and is not for sale to persons under the age of 18. Caterboss believes in quality, value for money, and above all, safety. Upgrade your kitchen with our Genware 4" Vegetable Knife Green and experience the difference.
The Veggie Slicer Supreme, also known as the Genware 4" Vegetable Knife, is an exceptional addition to any kitchen, professional or otherwise. Sourced from the respected GenWare and Giesser chef knife collections, it showcases the premium quality and design that both these brands are renowned for. The Veggie Slicer Supreme is a colour-coded knife, a smart feature that aids in preventing cross-contamination of different food products to uphold the highest hygiene standards in your kitchen. This feature sets it apart from your average kitchen knives and makes it a favourite among professionals in the catering industry. The knife boasts a full tang blade crafted from razor-sharp molybdenum steel. Tested in accordance with BS8442-5 standards, this blade offers remarkable initial sharpness and outstanding cutting edge retention, so it can withstand the rigours of daily use in a bustling kitchen. The handle of the knife is made from durable polypropylene and features an ergonomic design to ensure comfortable and positive handling. It offers an easy grip, which reduces hand fatigue during intense kitchen tasks and ensures precision in every cut. Note that the Veggie Slicer Supreme is an age-restricted product and is not for sale to persons under the age of 18. This is a testament to its professional-grade performance and Caterboss's commitment to safety and responsible use. In addition to choosing this top-quality knife, consider our selection of knife sets which cater to the diverse needs of chef colleges, students, and professional chefs. To protect your investment, Caterboss also provides specially designed knife cases and our exceptional Knife Sharpener, a practical alternative to traditional sharpening steel. With the Veggie Slicer Supreme, you're not just buying a knife; you're investing in a tool that enhances performance, productivity, and safety in your kitchen. Trust Caterboss to supply you with equipment that stands up to the demands of your food business.
The Pro-Chef Vegetable Knife by GenWare is a must-have tool for any professional kitchen, brought to you by Caterboss. This 4" knife is part of an extensive range of chef knives and accessories crafted by both GenWare and the reputable German knife manufacturer, Giesser. Made of razor-sharp molybdenum steel, this knife boasts a full tang blade that adheres to BS8442-5 standards, ensuring excellent initial sharpness and long-lasting cutting edge retention. The knife features a soft grip, ergonomic handle that provides comfort and ease of handling, even during extensive use. The handle is made of hard-wearing polypropylene and is color-coded in blue, minimizing the risk of cross-contamination of food products, a feature paramount in a bustling kitchen setting. This product is also perfect for culinary students, chef colleges, and seasoned professional chefs, as it can be paired with other knives from the same collection to create a pre-selected range. The knife is designed to be stored safely in knife cases, protecting it and its users from any potential damage or injury. Furthermore, the GenWare vegetable knife is equipped with a Knife Sharpener, an innovative alternative to a traditional sharpening steel. This two-stage sharpener is designed to breathe new life into blunt knives, transforming them into razor-sharp tools once again. This knife is an age-restricted product and is not for sale to persons under 18 years of age. Invest in the GenWare 4" Vegetable Knife for a lifetime of precise and safe cuts. Caterboss, your trusted provider of quality catering supplies, is proud to offer this essential tool that combines functionality, durability, and value for money.
