Our whole Megrim sole offers a delicate, mildly sweet flavour with a soft, tender texture when cooked on the bone. Best simply pan-fried or grilled, it benefits from light seasoning and a squeeze of lemon to enhance its natural taste. A versatile flatfish, perfect for simple seafood suppers or traditional coastal cooking. 180g Serves 1 – 2 people
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Our whole Megrim sole offers a delicate, mildly sweet flavour with a soft, tender texture when cooked on the bone. Best simply pan-fried or grilled, it benefits from light seasoning and a squeeze of lemon to enhance its natural taste. A versatile flatfish, perfect for simple seafood suppers or traditional coastal cooking. 180g Serves 1 – 2 people