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Rummo Conchiglioni Rigati N°147 are large, shell-shaped pasta perfect for stuffing with delicious fillings like ricotta and vegetables, sausage and mushrooms, or peas and ham. Made with 100% Italian wheat and bronze-drawn for a rough texture, they are ideal for both baked dishes and pasta salads. Rummo Conchiglioni Rigati N°147 are a testament to the rich tradition of Italian pasta-making. These large, shell-shaped pasta pieces are designed to hold a variety of fillings, making them perfect for creating hearty and flavorful dishes. Whether stuffed with creamy ricotta and spinach, savory sausage and mushrooms, or a delightful mix of peas and ham, Conchiglioni Rigati N°147 bring a touch of gourmet to any meal. Crafted using the Lenta Lavorazione method, Rummo ensures that each piece of pasta maintains its shape and texture during cooking. This slow processing technique, combined with the use of 100% Italian durum wheat semolina, results in pasta that is both robust and delicious. The bronze-drawing process gives the pasta a rough surface, allowing sauces to cling better, enhancing the overall flavor of the dish. Rummo Conchiglioni Rigati N°147 are versatile and can be used in a variety of recipes. They are excellent for baked dishes, where the pasta shells can be filled and topped with a rich tomato or béchamel sauce before baking to perfection. They also shine in cold pasta salads, paired with fresh ingredients like mozzarella, cherry tomatoes, and Gaeta olives. Since 1846, Rummo has been dedicated to producing high-quality pasta that embodies the essence of Italian culinary tradition. With Conchiglioni Rigati N°147, you can bring a piece of Italy to your table, creating memorable meals that are sure to impress family and friends. Ingredients: Durum Wheat Semolina Water May contain traces of soy and mustard Nutritional Information (Per 100g): Energy: 1521 kJ / 359 kcal Fat: 1.5g of which saturates: 0.3g Carbohydrate: 70g of which sugars: 3.1g Fiber: 2.9g Protein: 14g Salt: 0.01g Cooking Instructions: Bring a large pot of salted water to a boil. Add the pasta and cook for 14-16 minutes for "al dente" texture. Drain and serve with your preferred sauce. Allergen Information: Contains wheat May contain traces of soy and mustard
Rummo Egg Pasta Cannelloni are large, tube-shaped pasta made from high-quality durum wheat semolina and fresh Italian eggs. Perfect for stuffing with your favorite fillings and baking with savory sauces, these cannelloni offer a traditional rough surface that clings to sauces, enhancing the flavor of your dishes. Rummo Egg Pasta Cannelloni Description: Rummo Egg Pasta Cannelloni is a premium Italian pasta crafted with the finest durum wheat semolina and fresh Italian eggs (19.36%). These large, tube-shaped pasta are perfect for stuffing with hearty fillings, such as ricotta and spinach, or more innovative combinations like radicchio cream with ground hazelnuts. The rough surface, achieved through the traditional bronze die process, allows sauces to cling beautifully, enhancing the flavor and texture of your dishes. Simply fill the uncooked tubes, cover with your favorite sauce, and bake for a satisfying and comforting meal. Rummo's dedication to tradition is evident in their unique slow-processing method, Lenta Lavorazione, which ensures the pasta maintains its shape and al dente texture during cooking. Ideal for both special occasions and weeknight meals, Rummo Egg Pasta Cannelloni brings authentic Italian flavor and quality to your table. Ingredients: Durum Wheat Semolina Eggs (19.36%) Allergens: Contains Eggs, Wheat May contain traces of Soy and Mustard. Always check packaging for the latest allergen information. Nutritional Values per 100g: Energy: 1536 kJ / 363 kcal Fat: 3.5g (of which saturates: 1.0g) Carbohydrates: 67.5g (of which sugars: 2.0g) Fiber: 2.6g Protein: 14.0g Salt: 0.03g Cooking Time: Preheat oven and bake filled cannelloni until golden and bubbling for a perfect dish. Storage Instructions: Store in a cool, dry place. For the best experience, refer to the packaging for precise cooking and storage instructions.
Enjoy authentic Italian pasta with Passione Pasta Egg-Free Paccheri, crafted without eggs to suit vegan diets or those avoiding egg products. These large, 45mm tube-shaped pasta pieces are perfect for rich sauces or stuffing with vegetables, cheese alternatives, or plant-based fillings. Ready in just 2 minutes, they offer convenience without compromising flavour. Packed in a 500 g bag and ideal for both home cooking and professional kitchens. The Passione Pasta Fresh Egg-Free Paccheri bring the tradition of Italian craftsmanship to a vegan-friendly format. Made using premium durum wheat semolina and water, these large tube-shaped pasta pieces measure approximately 45mm in length, offering the perfect structure for holding rich sauces or for creating stuffed baked dishes. With their smooth surface and robust texture, Egg-Free Paccheri pair beautifully with vegetable ragù, tomato and basil sauces, lentil and mushroom stews, or creamy dairy-free alternatives. Their generous size also makes them ideal for preparing baked paccheri dishes filled with vegan ricotta, roasted Mediterranean vegetables, or herb-infused plant-based creams. Thanks to the quality of the dough and the artisanal process, these paccheri cook in just 2 minutes, maintaining their shape and bite while delivering an authentic Italian flavour. Conveniently packed in a 500 g bag, they provide a practical solution for everyday meals or restaurant service. Store refrigerated below 4°C and use within 2 days once opened. With a minimum shelf life of 14 days, they are a reliable staple for those seeking fresh, egg-free pasta that does not compromise on tradition or taste. 🍽 Product Details Ingredients Durum WHEAT semolina, water, natural flavouring. May contain traces of: egg. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g of which saturates: 0.4 g Carbohydrates: 49.9 g of which sugars: 2.5 g Fibre: 0.0 g Protein: 9.6 g Salt: 0.0 g ⚠ Allergens Contains: Wheat May contain traces of: Egg Always check packaging for updated allergen information. 🌟 Key Features 100% egg-free - suitable for vegan diets Large 45mm tube-shaped pasta Perfect for sauces or stuffing and baking Cooks in just 2 minutes Authentic Italian flavour and texture Ideal for home or professional use 📦 Packaging Net weight: 500 g Packed in a bag Batch code & use-by date printed on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian recipes. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Discover the rich flavour and silky texture of Passione Pasta Fresh Egg Paccheri, crafted with 22% egg and traditional techniques. These large, tube-shaped pasta pieces are ideal for hearty sauces, seafood ragù, or for stuffing with ricotta, meat, or vegetables. Cooking in just 2-3 minutes, they offer a quick, authentic Italian dining experience. Packed in a 500 g bag and kept refrigerated for guaranteed freshness. The Passione Pasta Fresh Egg Paccheri bring authentic Italian craftsmanship to your kitchen. Made with premium durum wheat semolina, soft wheat flour, and 22% fresh egg, this pasta has a rich taste, golden colour, and a tender yet firm texture that stands up beautifully to robust sauces and oven-baked preparations. Each piece measures approximately 45 mm, offering a generous tubular shape ideal for traditional uses such as slow-cooked ragù, seafood sauces, or creamy vegetable condiments. Paccheri are also perfect for stuffing: fill them with ricotta, meat, or seasonal vegetables, arrange in a tray, cover with sauce, and bake for an impressive main dish. Ready in just 2-3 minutes, these paccheri provide exceptional convenience without compromising on quality or authenticity. Packed in a 500 g bag and stored under refrigeration below 4°C, they maintain optimal freshness. Minimum shelf life is 14 days; once opened, they should be consumed within 2 days. Passione Pasta delivers artisanal pasta that honours Italian culinary tradition while offering versatility for modern cooking, whether at home or in professional kitchens. 🍽 Product Details Ingredients Durum WHEAT semolina, soft WHEAT flour, EGG (22%), natural flavouring. Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g of which saturates: 0.9 g Carbohydrates: 52.3 g of which sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Wheat, Egg May contain traces of: none declared on packaging. Always check product packaging for updated allergen information. 🌟 Key Features Handmade-style fresh egg paccheri Made with 22% egg for rich flavour and golden colour Large tubular format ideal for stuffing or hearty sauces Cooks in just 2-3 minutes Authentic Italian recipe and craftsmanship Suitable for home and professional kitchens 📦 Packaging Net weight: 500 g Packed in protective film Batch code & use-by date printed on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian recipes. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Martimucci Paccheri Trafilati al Bronzo (400g) are a premium Italian pasta made with 100% Apulian durum wheat semolina. This fresh pasta is bronze-die extruded to create a rough surface that clings beautifully to sauces, delivering a truly authentic Italian dining experience. Perfect for hearty, flavourful first courses, Martimucci Paccheri are crafted in Altamura with time-honoured traditions and superior ingredients. Discover the rustic charm and gourmet quality of Martimucci Bronze-Die Paccheri, a traditional Italian pasta made exclusively from 100% Apulian durum wheat semolina and water. These paccheri are bronze-die extruded, giving them a rough, porous surface that absorbs and holds sauces in every bite, making them ideal for rich ragùs, seafood, or creamy vegetarian recipes. Historically considered the "pasta of the poor" due to their large size-needing just a few to fill a plate-paccheri have become a beloved staple in fine Italian cooking. Their thick, tubular shape is not only visually striking but also perfect for trapping sauces, stuffing, or baking in the oven for hearty, satisfying meals. Produced in Altamura, a town renowned for its artisanal grain and semolina production, Martimucci pasta reflects a legacy of tradition, territory, and culinary passion that dates back to 1953. The company specialises in high-quality semolina, embracing sustainable practices and using nationally sourced Italian grains, including "Marchio Qualità Puglia" certified ingredients. Ready in just 6 to 8 minutes, these fresh paccheri offer a gourmet meal experience right from your fridge. Pair them with your favourite sauce or try them with ricotta and herbs for a memorable dish that brings authentic Southern Italy to your table. Why You'll Love It - Made with 100% Apulian durum wheat semolina - Bronze-die extruded for superior texture - Fresh pasta with only two ingredients: semolina and water - Cooks in just 6-8 minutes - Ideal for hearty sauces, stuffing, or oven-baked recipes - Crafted in Altamura with generations of tradition How to Cook Bring salted water to a boil. Add the paccheri and cook for 6-8 minutes. Drain and toss with your favourite sauce. Optional: Bake with filling and cheese for a delicious twist. Ingredients - Durum wheat semolina (100% Apulian) - Water Allergens: Contains gluten. May contain traces of soy and mustard. Nutrition Information (per 100g) - Energy: 1127 kJ / 266 kcal - Fat: 0.5 g - of which saturates: 0.3 g - Carbohydrates: 55 g - of which sugars: 3.2 g - Fibre: 2.1 g - Protein: 9.2 g - Salt: 0.03 g Storage Instructions Keep refrigerated at +4°C. Shelf life: 110 days from production date. Packaging 400g fresh pasta in recyclable tray Origin Made in Italy - Altamura, Puglia
What Is Black Truffle Pate? TruffleHunter Truffle Pate is a rich, savoury blend of finely chopped mushrooms and black truffles, expertly combined with extra virgin olive oil and a touch of seasoning. This luxurious spread captures the deep, earthy essence of truffles in a smooth, versatile pate that's perfect for elevating everyday dishes. What Does Black Truffle Pate Taste Like? Expect a deep, umami-rich flavour from the closed cup mushrooms, enhanced by the earthy intensity of black truffles and the nutty depth of porcini. Balanced with olive oil and subtle seasoning, it delivers a smooth, indulgent taste with every bite. How to Use Black Truffle Pate Ready to use straight from the jar, this pate is perfect for spreading, stirring, or spooning into your favourite dishes. Ideal for: Spreading on toasted sourdough, crostini, or crackers Stirring into pasta, risotto, or creamy sauces Adding depth to meat dishes or stuffing Enhancing omelettes or scrambled eggs Serving as part of a gourmet cheese or charcuterie board A little goes a long way, use sparingly to add a luxurious truffle twist.
What Is Black Truffle Pate?TruffleHunter's Black Truffle Pate is a rich, savory blend of finely chopped mushrooms and black truffles, expertly combined with extra virgin olive oil and a touch of seasoning. This luxurious spread captures the deep, earthy essence of truffles in a smooth, versatile Pate that's perfect for elevating everyday meals. What Does Black Truffle Pate Taste Like?Expect a deep, umami-rich flavor from closed cup mushrooms, enhanced by the earthy intensity of black truffles and the nutty depth of porcini. Balanced with olive oil and subtle seasoning, it delivers a smooth, indulgent taste in every bite. How to Use Black Truffle Pate Ready to enjoy straight from the jar, this pate is perfect for spreading, stirring, or spooning into your favorite dishes. Ideal for: Spreading on toasted sourdough, crostini, or crackers Stirring into pasta, risotto, or creamy sauces Adding depth to meat dishes or stuffing Enhancing omelets or scrambled eggs Serving as part of a gourmet cheese or charcuterie board Add a luxurious finishing touch to your favorite recipes
Buy your Fabbri - Mini Topping Maple - 165ml at Foodworld-XL. Foodworld-XL is the specialist in food and non-food products and part of 4uStore. So you buy your Fabbri - Mini Topping Maple - 165ml from a real specialist. This means that your Fabbri - Mini Topping Maple - 165ml is always competitively priced, and your products are always in stock and delivered quickly. So don't wait and order your Fabbri - Mini Topping Maple - 165ml now at Foodworld-XL and enjoy your product. Questions about Fabbri - Mini Topping Maple - 165ml or anything else? Our customer service is happy to help you. A traditional recipe from Canada directly onto your desserts: Fabbri offers you the opportunity to experience a unique flavour with this handy topping. Ideal for stuffing pancakes or crepes, but also for finding new combinations: enjoy Fabbri Maple with ice cream, in yoghurt or as a sweetener for black and herbal teas. Want to bet that you won't be able to live without it? Served straight on cakes, gelato and desserts. Mixed with hot and cold drinks, ingredients for numerous quick and tasty recipes. A mouth-watering touch of imagination for all your creations. All this is Top Fabbri. Ingredients: fructose, water, maple syrup (23%), colour E 150a (plain caramel), stabilizer E 406 (agar), flavourings. Per 100 g/ml Energie / Brennwert / Energy 1478 kJ (348 kcal) Vet / Fett / Fat 0 g Verzadigd Vet / Gesättigte Fettsäuren / Saturates 0 g Koolhydraten / Kohlenhydrate / Total Carbohydrate 87 g Suikers / Zucker / Sugars 87 g Eiwit / Eiwei� / Protein 0 g Zout / Salz / Salt 0.02 g Allergens: Currently no allergy information for this product available. Once this is provided by the supplier, it will be visible in the shop. Gluten free About our product information: We do everything we can to ensure that the product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, diet or allergy information can be changed regularly. We therefore recommend that you always read the packaging before you consume the product.
Elevate your festive feast with our Properly Free Range Bronze Turkey Breast, ideal for those who prefer tender white meat. This premium turkey breast is expertly stuffed with our handmade Apricot & Hazelnut stuffing, offering a delicious and hassle-free Christmas meal. Why Choose Our Stuffed Turkey Breast? Premium Quality: Sourced from our properly free-range Bronze turkeys, ensuring tender, flavourful meat. Festive Delight: Filled with our scrumptious Apricot & Hazelnut stuffing for a special touch to your holiday feast. Easy Preparation: Perfect for a stress-free meal with 4-5 portions per kg. Enjoy a standout Christmas dinner with minimal effort, thanks to our flavourful, stuffed turkey breast.
Our Free Range Sage & Onion Stuffed Chicken makes a seriously special roast. Our talented team of artisan butchers have meticulously removed the bones from one of our award-winning Properly Free Range chickens. They have then carefully stuffed the chicken with our beautiful sage and onion sausage meat stuffing, tieing the whole bird back together with a small piece of butcher's twine. It really is an example of the absolute care and attention we take over all the wonderful food that we produce. Our stuffed whole chicken makes a perfect centerpiece for celebratory meals or an indulgent weekend roast. It is so easy to cook and carve. Any leftover meat is so delicious cold or makes a great sandwich filling. We take time to develop real depth of flavour in our birds. Our Properly Free Range chicken grow slowly and are fed a wholesome, healthy diet. All our stuffings are totally handmade using the finest all natural ingredients. Each stuffed chicken weighs approximately 2kg.
Our Sage & Onion Sausagemeat stuffing is made with the finest, totally natural ingredients. The ideal stuffing that works so well with our range of Chicken, Cockerel and Pork. We do not add any preservatives to our stuffing, so it is best to store it in the freezer until you are ready to use it.
Our Properly Free Range Apricot & Hazelnut Stuffed Chicken Breast makes a nutritious and tasty meal in just a few minutes. We've done the hard work for you, by carefully filling our free range chicken breasts with our mouth-watering apricot and hazelnut stuffing. Our handmade stuffing is fresh and vibrant, with delicious crunchy hazelnuts, fresh herbs, and slightly sweet apricots. Our stuffing is made by hand using the finest all-natural ingredients and is completely gluten-free. Each chicken breast weighs approximately 250g
Our sausage meat is crafted using only the finest native breed pork, raised slowly on lush pastures for rich, natural flavour. Ensuring a perfect balance of meat and fat for a succulent, juicy texture. Minced to perfection and seasoned with just a touch of salt, pepper, and oats, our sausagemeat is free from rusk, fillers, or preservatives just pure, honest ingredients. We believe that sausage meat should be as simple as possible, allowing the incredible quality of the pork to speak for itself. Perfect for making golden, flaky sausage rolls or preparing a rich, herby sausage meat stuffing, this versatile ingredient brings deep, delicious flavour to every dish. Our sausagemeat is a great foundation for creating comforting family favourites. The natural, oats provide the perfect texture, holding everything together without overpowering the rich pork flavour. Simply defrost, cook, and enjoy the real taste of quality pork in your kitchen.
A wonderful hassle-free roast chicken. Our award-winning Properly Free Range Chickens are meticulously de-boned by our talented artisan butchers, then, they are carefully stuffed with our delicious handmade, totally natural stuffing of; apricots, hazelnuts and fresh herbs. Our stuffed whole chicken makes a perfect centerpiece for celebratory meals. Any leftover meat is so delicious cold or makes a great sandwich filling. We take time to develop real depth of flavour in our birds. They eat a wholesome, healthy diet, creating the wonderful flavour that we have become famous for. Each stuffed chicken weighs approximately 2kg.
Our Rockfish whole squid is naturally sweet, tender and delicately textured, with a clean, ocean-fresh flavour that shines when simply prepared. Ideal for grilling, BBQ, frying or stuffing, it delivers a true taste of the sea and works beautifully in bold Mediterranean or Asian-inspired dishes. Perfect for sharing plates, starters, or as a standout centrepiece seafood dish. 150g Serves 1-2 people. May contain up to 2 squid.
The perfect centrepiece for your Christmas dinner, courtesy of second generation family turkey farmers John Howe. These rolled turkey breasts are truly free range, given full access to the farm's huge expanse of meadows, woodland and grassy paddocks from the age of 8 weeks old. Containing 100% pure breast meat, these boneless rolls combine convenience with superior flavour.. You can choose to receive your turkey breast roll ready to stuff at home, or add optional extras including a sage & onion stuffing and a smoked streaky bacon wrap.. White turkeys are a classic choice for British buyers, with their succulent, subtle taste making them the most popular choice the UK. They're a real all-rounder with plenty of both white breast meat and darker thigh meat, with a less game-like taste than bronze turkeys.. All of our turkeys come boxed with a recipe card, cooking guide and pop up timer.. Not sure what size you need? Check out our feeding guide below:. Small (1.5kg - 2kg) - 4 - 6 people. Medium (3kg - 3.5kg) - 8 - 10 people. Large (5kg - 5.5kg) - 14 - 16 people
The perfect centrepiece for your Christmas dinner, courtesy of second generation family turkey farmers John Howe. These rolled turkey breasts are truly free range, given full access to the farm's huge expanse of meadows, woodland and grassy paddocks from the age of 8 weeks old. Containing 100% pure breast meat, these boneless rolls combine convenience with superior flavour.. You can choose to receive your turkey breast roll ready to stuff at home, or add optional extras including a sage & onion stuffing and a smoked streaky bacon wrap.. Bronze turkeys are the perfect choice for those who prefer a richer, gamier taste to their turkey - the breed is closely related to the wild turkeys native to the US, with their beautiful black and metallic plumage giving them their name.. All of our turkeys come boxed with a recipe card, cooking guide and pop up timer.. Not sure what size you need? Check out our feeding guide below:. Small (1.5kg - 2kg) - 4 - 6 people. Medium (3kg - 3.5kg) - 8 - 10 people. Large (5kg - 5.5kg) - 14 - 16 people
One of the leanest and most delicate lamb cuts, lamb noisette is a prized piece taken from the eye of the loin - delicious cooked whole or as medallions. Sourced from herds that graze on the Kent Romney Marsh, you'll pick up the unique flavour provided the lamb's natural diet of grasses and samphire that grow across the salt marshes.. This 600g lamb noisette is available as a whole piece, or with a variety of stuffing options. It'll feed up to 3 people.
A super lean cut of lamb that's perfect for fast roasting, this saddle of lamb from Farm Butchers is best served pink. Sourced from herds that graze on the Kent Romney Marsh, you'll pick up the unique flavour provided the lamb's natural diet of grasses and samphire that grow across the salt marshes.. Choose a plain lamb saddle to stuff at home, or opt for a delicious garlic & rosemary stuffing that brings out the flavour of the lamb. 
