Explore professional-grade condiments, spices, and artisan products used by top chefs.
Enhance your dishes with Ponti Glaze with Balsamic Vinegar of Modena, a rich, velvety-smooth balsamic reduction perfect for drizzling over salads, grilled meats, vegetables, and even desserts. Made with 38% Aceto Balsamico di Modena I.G.P., this glaze balances sweet and tangy flavours with a luxurious texture. No artificial flavourings and naturally gluten-free. Elevate your meals effortlessly with this versatile, gourmet Italian condiment. Ponti Glaze with Balsamic Vinegar of Modena is a premium-quality, thick balsamic reduction crafted for those who love to add a gourmet touch to their meals. Made with 38% Aceto Balsamico di Modena I.G.P., it combines the rich, deep flavour of aged balsamic vinegar with the perfectly balanced sweetness of cooked grape must. Thanks to its silky, pourable consistency, this glaze is ideal for both sweet and savoury dishes. Whether drizzled over fresh salads, grilled vegetables, roasted meats, seafood, cheese, or even strawberries and ice cream, it enhances every bite with a bold yet refined taste. Why Choose Ponti Balsamic Glaze? ✔ Made with 38% Aceto Balsamico di Modena I.G.P. for an authentic Italian taste. ✔ Naturally rich & thick - No need for reduction. ✔ Perfect balance of sweetness & acidity. ✔ Versatile - Ideal for meats, salads, vegetables, and even desserts. ✔ No artificial flavourings. ✔ Naturally gluten-free. How to Use 1️⃣ Drizzle over fresh salads, grilled vegetables, or Caprese for a burst of tangy sweetness. 2️⃣ Enhance meats & fish - Brush over steak, chicken, or salmon before serving. 3️⃣ Perfect for cheeses - Pair with Parmesan, burrata, or goat's cheese. 4️⃣ Try it on desserts - A delicious topping for strawberries, ice cream, or panna cotta. 5️⃣ Use in marinades or dressings to elevate your dishes effortlessly. Ingredients Cooked grape must Aceto Balsamico di Modena I.G.P. (38%) Wine vinegar Concentrated grape must Cooked grape must Colour: Caramel (E150d) Wine vinegar Modified corn starch Thickener: Xanthan gum Contains sulphites. Nutritional Information (per 100g) Nutrient Per 100g Energy 819 kJ / 195 kcal Fat 0g of which saturates 0g Carbohydrates 44g of which sugars 41g Fibre 1.1g Protein 0.9g Salt 0.14g Storage Advice Store in a cool, dry place, away from direct sunlight. Close the cap tightly after use to maintain freshness. Recycling Information ♻ Bottle & Cap: Widely recyclable (plastic).
Experience the rich, aromatic flavours of Simonini's Lardo alle Erbe, a traditional Italian delicacy. This product is sold per piece, with an average weight of 1kg, though individual pieces may vary. Crafted from premium pork fat and seasoned with a blend of herbs, it's perfect for enhancing a variety of dishes or enjoying on its own. Simonini's Lardo alle Erbe is a testament to Italian culinary tradition, offering a luxurious addition to your gastronomic repertoire. This cured pork fat is meticulously prepared using time-honoured methods, resulting in a product that embodies the essence of Italian charcuterie. Production Process: The journey begins with the selection of high-quality pork fat, specifically the back fat, known for its smooth texture and delicate flavour. The fat is carefully trimmed and placed in a curing mixture of sea salt and a proprietary blend of aromatic herbs, including rosemary, sage, and bay leaves. This mixture infuses the lard with a distinctive aroma and taste. The curing process is conducted under controlled conditions, allowing the lard to absorb the flavours fully over several months. This slow maturation not only enhances the taste but also contributes to a velvety texture that melts in the mouth. Culinary Uses: Lardo alle Erbe is incredibly versatile in the kitchen. Traditionally, it is sliced paper-thin and served on warm, crusty bread, allowing the heat to soften the fat, releasing its rich flavours. It can also be used to impart depth to various dishes: Roasted Meats: Lay thin slices over poultry or game before roasting to baste the meat naturally, resulting in a succulent and flavourful dish. Vegetables: Incorporate diced lardo into sautéed greens or roasted root vegetables for added richness. Pasta Dishes: Render small cubes in a pan to create a savoury base for sauces, enhancing classic pasta recipes. Ingredients: Pork fat Sea salt Natural flavourings Preservatives: E250, E252 Nutritional Information per 100g: Energy: 3586 kJ / 857 kcal Fat: 94.1g of which saturates: 45.2g Carbohydrates: 0g of which sugars: 0g Protein: 1.8g Salt: 1.3g Please note: Nutritional values are approximate and may vary. Storage Instructions: To maintain its optimal flavour and texture, store the lardo in a cool, dry place. Once opened, wrap it tightly in parchment paper or plastic wrap and refrigerate. For the best experience, consume within a few weeks of opening. Packaging and Weight: This product is sold per piece, with an average weight of 1kg. Due to the artisanal nature of the product, individual pieces may vary in weight. The lardo is vacuum-sealed to preserve its freshness during transit and storage. Allergen Information: Gluten-Free: Yes Lactose-Free: Yes Contains Preservatives: Yes (E250, E252) Culinary Tip: For an indulgent treat, place a thin slice of Lardo alle Erbe over hot polenta or a freshly grilled steak. The heat will gently melt the lardo, creating a luscious, flavour-infused finish.
What Is Black Truffle Sea Salt?TruffleHunter's Black Truffle Sea Salt is a gourmet seasoning crafted by blending premium sea salt flakes with the rich, earthy flavor of real black truffle. Designed to elevate everyday cooking, this luxurious salt adds depth and sophistication to any dish. What Does Black Truffle Sea Salt Taste Like?Expect a clean, crisp saltiness from natural sea salt, perfectly complemented by the intense umami and aromatic richness of black truffle. The flavor is bold yet balanced ideal for enhancing both simple and refined recipes. How to Enjoy Black Truffle Sea SaltUse as a finishing salt or seasoning to add gourmet flair. Perfect for: Sprinkling over chips, popcorn, or roasted nuts Seasoning steaks, eggs, or grilled vegetables Enhancing pasta, risotto, or creamy sauces Adding depth to soups, salads, or avocado toast Gifting to food lovers and truffle enthusiasts
What Is Black Truffle Sea Salt?TruffleHunter's Black Truffle Sea Salt is a gourmet seasoning crafted by blending premium sea salt flakes with the rich, earthy flavour of real black truffle. Designed to elevate everyday cooking, this luxurious salt adds depth and sophistication to any dish. What Does Black Truffle Sea Salt Taste Like?Expect a clean, crisp saltiness from natural sea salt, perfectly complemented by the intense umami and aromatic richness of black truffle. The flavour is bold yet balanced ideal for enhancing both simple and refined recipes. How to Enjoy Black Truffle Sea SaltUse as a finishing salt or seasoning to add gourmet flair. Perfect for: Sprinkling over chips, popcorn, or roasted nuts Seasoning steaks, eggs, or grilled vegetables Enhancing pasta, risotto, or creamy sauces Adding depth to soups, salads, or avocado toast Gifting to food lovers and truffle enthusiasts
What Is Black Truffle Flaked Cornish Sea Salt?TruffleHunter's Black Truffle Flaked Cornish Sea is a gourmet seasoning crafted by blending premium Cornish sea salt flakes with the rich, earthy flavour of real black truffle. Designed to elevate everyday cooking, this luxurious salt adds depth and sophistication to any dish. What Does Black Truffle Sea Salt Taste Like?Expect a clean, crisp saltiness from natural sea salt, perfectly complemented by the intense umami and aromatic richness of black truffle. The flavour is bold yet balanced ideal for enhancing both simple and refined recipes. How to Enjoy Black Truffle Sea SaltUse as a finishing salt or seasoning to add gourmet flair. Perfect for: Sprinkling over chips, popcorn, or roasted nuts Seasoning steaks, eggs, or grilled vegetables Enhancing pasta, risotto, or creamy sauces Adding depth to soups, salads, or avocado toast Gifting to food lovers and truffle enthusiasts
What Is Black Truffle Flaked Cornish Sea Salt?TruffleHunter's Black Truffle Flaked Cornish Sea is a gourmet seasoning crafted by blending premium Cornish sea salt flakes with the rich, earthy flavour of real black truffle. Designed to elevate everyday cooking, this luxurious salt adds depth and sophistication to any dish. What Does Black Truffle Sea Salt Taste Like?Expect a clean, crisp saltiness from natural sea salt, perfectly complemented by the intense umami and aromatic richness of black truffle. The flavour is bold yet balanced ideal for enhancing both simple and refined recipes. How to Enjoy Black Truffle Sea SaltUse as a finishing salt or seasoning to add gourmet flair. Perfect for: Sprinkling over chips, popcorn, or roasted nuts Seasoning steaks, eggs, or grilled vegetables Enhancing pasta, risotto, or creamy sauces Adding depth to soups, salads, or avocado toast Gifting to food lovers and truffle enthusiasts
What Is Truffle Dust?TruffleHunter's Truffle Dust is a finely ground gourmet seasoning made with real black truffle. Designed to elevate everyday dishes, this versatile truffle condiment adds a bold, earthy richness to your cooking. Crafted in small batches for premium quality, it's the perfect finishing touch for food lovers who appreciate luxury ingredients. What Does Truffle Dust Taste Like?Expect a deep, umami-packed flavour with intense truffle aroma and a savoury finish. The texture is light and powdery, making it easy to sprinkle over hot or cold dishes. Its bold taste enhances without overpowering, offering a refined truffle experience in every pinch. How to Enjoy Truffle Dust Use as a seasoning, garnish, or finishing touch to add gourmet flair to your meals. Ideal for: Sprinkling over pasta, risotto, or scrambled eggs Enhancing fries, popcorn, or roasted vegetables Finishing steaks, burgers, or grilled mushrooms Mixing into sauces, dips, or dressings Gifting to foodies and truffle enthusiasts For best results, add just before serving to preserve the full truffle aroma.
Indulge someone special�or treat yourself�with the ultimate gourmet gift: our Truffle Seasoning Gift Set, featuring two luxurious truffle products that transform everyday meals into five-star experiences. Black Truffle Sea Salt A rich blend of sea salt infused with real black truffle. Perfect for finishing steaks, pasta, eggs, popcorn, and roasted vegetables. Truffle Dust A bold, umami-packed fine textured powder providing the distinct flavour of black truffle to any dish. Crafted for versatility and indulgence, this set brings the earthy, aromatic flavour of truffles to everyday dishes. Whether you're shopping for a foodie gift, a holiday present, or a hostess gift, this beautifully packaged duo is guaranteed to impress. It€ž¢s a thoughtful choice for birthdays, anniversaries, Christmas, or corporate gifting.
What Is White Winter Truffle?TruffleHunter White Winter Truffle (Tuber Magnatum) is the crown jewel of the truffle world, prized for its rarity, intense aroma, and exquisite flavour. Harvested in the wild forests of Europe during the peak winter season, each truffle is carefully selected for its quality and freshness. Known for its pale, marbled flesh and intoxicating scent, this gourmet delicacy is a must-have for discerning chefs and food lovers. What Does White Winter Truffle Taste Like?Expect a complex, garlicky aroma with hints of shallot and deep umami richness. The flavour is delicate yet distinctive, earthy, musky, and slightly nutty, with a lingering finish that transforms simple dishes into extraordinary culinary experiences. How to Use White Winter TruffleWhite Winter Truffles are best enjoyed raw, thinly shaved over warm dishes to release their full aroma. Ideal pairings include: Fresh pasta or risotto Soft scrambled eggs or omelettes Creamy mashed potatoes Carpaccio or steak tartare Buttery sauces and cheese-based dishes Just a few shavings can elevate a dish from elegant to unforgettable. Storage & Shipping Information Freshly foraged White Winter Truffles typically remain at peak quality for 5œ7 days when stored correctly. For optimal flavour and aroma, we recommend consuming your truffles within 3-5 days of delivery. Due to the natural variation in truffle shape and size, each order may differ slightly in appearance. However, all fresh truffle weights are rounded up to ensure you receive full value, and each truffle is individually inspected to guarantee premium quality. Upon arrival, please refrigerate immediately and follow the storage instructions provided with your shipment to ensure your truffles remain in perfect condition.
What Is White Winter Truffle?TruffleHunter White Winter Truffle (Tuber Magnatum) is the crown jewel of the truffle world, prized for its rarity, intense aroma, and exquisite flavour. Harvested in the wild forests of Europe during the peak winter season, each truffle is carefully selected for its quality and freshness. Known for its pale, marbled flesh and intoxicating scent, this gourmet delicacy is a must-have for discerning chefs and food lovers. What Does White Winter Truffle Taste Like?Expect a complex, garlicky aroma with hints of shallot and deep umami richness. The flavour is delicate yet distinctive, earthy, musky, and slightly nutty, with a lingering finish that transforms simple dishes into extraordinary culinary experiences. How to Use White Winter TruffleWhite Winter Truffles are best enjoyed raw, thinly shaved over warm dishes to release their full aroma. Ideal pairings include: Fresh pasta or risotto Soft scrambled eggs or omelettes Creamy mashed potatoes Carpaccio or steak tartare Buttery sauces and cheese-based dishes Just a few shavings can elevate a dish from elegant to unforgettable. Storage & Shipping Information Freshly foraged White Winter Truffles typically remain at peak quality for 5œ7 days when stored correctly. For optimal flavour and aroma, we recommend consuming your truffles within 3-5 days of delivery. Due to the natural variation in truffle shape and size, each order may differ slightly in appearance. However, all fresh truffle weights are rounded up to ensure you receive full value, and each truffle is individually inspected to guarantee premium quality. Upon arrival, please refrigerate immediately and follow the storage instructions provided with your shipment to ensure your truffles remain in perfect condition.
What Is White Winter Truffle?TruffleHunter White Winter Truffle (Tuber Magnatum) is the crown jewel of the truffle world, prized for its rarity, intense aroma, and exquisite flavour. Harvested in the wild forests of Europe during the peak winter season, each truffle is carefully selected for its quality and freshness. Known for its pale, marbled flesh and intoxicating scent, this gourmet delicacy is a must-have for discerning chefs and food lovers. What Does White Winter Truffle Taste Like?Expect a complex, garlicky aroma with hints of shallot and deep umami richness. The flavour is delicate yet distinctive, earthy, musky, and slightly nutty, with a lingering finish that transforms simple dishes into extraordinary culinary experiences. How to Use White Winter TruffleWhite Winter Truffles are best enjoyed raw, thinly shaved over warm dishes to release their full aroma. Ideal pairings include: Fresh pasta or risotto Soft scrambled eggs or omelettes Creamy mashed potatoes Carpaccio or steak tartare Buttery sauces and cheese-based dishes Just a few shavings can elevate a dish from elegant to unforgettable. Storage & Shipping Information Freshly foraged White Winter Truffles typically remain at peak quality for 5œ7 days when stored correctly. For optimal flavour and aroma, we recommend consuming your truffles within 3-5 days of delivery. Due to the natural variation in truffle shape and size, each order may differ slightly in appearance. However, all fresh truffle weights are rounded up to ensure you receive full value, and each truffle is individually inspected to guarantee premium quality. Upon arrival, please refrigerate immediately and follow the storage instructions provided with your shipment to ensure your truffles remain in perfect condition.
What Is White Winter Truffle?TruffleHunter White Winter Truffle (Tuber Magnatum) is the crown jewel of the truffle world, prized for its rarity, intense aroma, and exquisite flavour. Harvested in the wild forests of Europe during the peak winter season, each truffle is carefully selected for its quality and freshness. Known for its pale, marbled flesh and intoxicating scent, this gourmet delicacy is a must-have for discerning chefs and food lovers. What Does White Winter Truffle Taste Like?Expect a complex, garlicky aroma with hints of shallot and deep umami richness. The flavour is delicate yet distinctive, earthy, musky, and slightly nutty, with a lingering finish that transforms simple dishes into extraordinary culinary experiences. How to Use White Winter TruffleWhite Winter Truffles are best enjoyed raw, thinly shaved over warm dishes to release their full aroma. Ideal pairings include: Fresh pasta or risotto Soft scrambled eggs or omelettes Creamy mashed potatoes Carpaccio or steak tartare Buttery sauces and cheese-based dishes Just a few shavings can elevate a dish from elegant to unforgettable. Storage & Shipping Information Freshly foraged White Winter Truffles typically remain at peak quality for 5œ7 days when stored correctly. For optimal flavour and aroma, we recommend consuming your truffles within 3-5 days of delivery. Due to the natural variation in truffle shape and size, each order may differ slightly in appearance. However, all fresh truffle weights are rounded up to ensure you receive full value, and each truffle is individually inspected to guarantee premium quality. Upon arrival, please refrigerate immediately and follow the storage instructions provided with your shipment to ensure your truffles remain in perfect condition.
What Is White Winter Truffle?TruffleHunter White Winter Truffle (Tuber Magnatum) is the crown jewel of the truffle world, prized for its rarity, intense aroma, and exquisite flavour. Harvested in the wild forests of Europe during the peak winter season, each truffle is carefully selected for its quality and freshness. Known for its pale, marbled flesh and intoxicating scent, this gourmet delicacy is a must-have for discerning chefs and food lovers. What Does White Winter Truffle Taste Like?Expect a complex, garlicky aroma with hints of shallot and deep umami richness. The flavour is delicate yet distinctive, earthy, musky, and slightly nutty, with a lingering finish that transforms simple dishes into extraordinary culinary experiences. How to Use White Winter TruffleWhite Winter Truffles are best enjoyed raw, thinly shaved over warm dishes to release their full aroma. Ideal pairings include: Fresh pasta or risotto Soft scrambled eggs or omelettes Creamy mashed potatoes Carpaccio or steak tartare Buttery sauces and cheese-based dishes Just a few shavings can elevate a dish from elegant to unforgettable. Storage & Shipping Information Freshly foraged White Winter Truffles typically remain at peak quality for 5œ7 days when stored correctly. For optimal flavour and aroma, we recommend consuming your truffles within 3-5 days of delivery. Due to the natural variation in truffle shape and size, each order may differ slightly in appearance. However, all fresh truffle weights are rounded up to ensure you receive full value, and each truffle is individually inspected to guarantee premium quality. Upon arrival, please refrigerate immediately and follow the storage instructions provided with your shipment to ensure your truffles remain in perfect condition.
What Is the Minced Black Truffle & Black Truffle Slices Duo?TruffleHunter„¢s Minced Black Truffle & Black Truffle Slices Duo is a premium gourmet bundle featuring two of our most popular truffle products. Carefully crafted to preserve the rich aroma and earthy flavor of real black truffles, this set includes finely minced black truffles and delicately sliced truffle pieces, both preserved in extra virgin olive oil for maximum flavor and shelf life. What Does It Taste Like? Minced Black Truffle delivers a bold, earthy flavor with a slightly nutty undertone and a soft texture that blends seamlessly into sauces and spreads. Black Truffle Slices offer a more delicate, aromatic profile with a firm bite and a luxurious finish that enhances any dish. Together, they provide a versatile and indulgent way to enjoy the unmistakable taste of black truffle. How to Enjoy the DuoUse these gourmet truffle products to elevate your favorite recipes. Perfect for: Pasta, risotto, and egg dishes Pizza, flatbreads, and gourmet toast Steaks, poultry, and seafood Cheese boards and antipasti platters Gifting to food enthusiasts and culinary professionals Serve straight from the jar or gently warm to release full flavor.
What is the Preserved Truffle Selection? This Preserved Truffle Selection gift set contains three luxurious preserved black truffle products; Minced Black Truffle (1.74oz), Black Truffle Slices (1.74oz) and Black Truffle Sauce (Tartufata) (1.74oz). We slice & preserve our fresh truffles at the peak of the season, when they are at their most flavourful allowing you to enjoy the incredible taste of truffle at any time of year. What does it taste like? Minced Black Truffle: Made from the highest quality European Black Truffles (Tuber Aestivum), preserved in olive oil the truffle is firm to the bite, followed by a rich & earthy truffle flavour. Black Truffle Slices: Using the highest quality truffles shaved into 2mm thick slices. These slices are then soaked in a salt brine to enhance their natural flavour, before being preserved in olive oil. The truffle is firm to the bite, followed by a rich & earthy black truffle flavour. Black Truffle Sauce: Our unique recipe is made with coarsely chopped black olives & mushrooms, expertly infused with highest quality European Black Truffles (Tuber Aestivum) giving an aromatic intense truffle and mushroom flavour with a backnote of black olives. How should I use it? Minced Black Truffle: Use straight from the jar to add depth to any dish. We recommend beating into risotto, stirring into gravy or garnishing meat. Black Truffle Slices: Use straight from the jar as a luxury garnish for almost anything; we recommend trying on scrambled eggs, pasta or salads. Black Truffle Sauce: Use as a dressing for pasta, or as a topping for steak. Spread on bruschetta or mix with cream cheese to make a luxurious canape.
