Explore professional-grade condiments, spices, and artisan products used by top chefs.
Our Handmade Spiced Butternut, Spinach & Feta Pie is the ultimate vegetarian pie and is delicious eaten hot or cold. Developed by our Edenmoor chefs and inspired by the rich flavours of the Mediterranean, this super tasty pie brings a wonderful depth of flavour and warmth. The delightfully buttery pastry is filled with sweet tender chunks of roasted butternut squash, earthy spinach and tangy feta cheese, making every forkful mouth-wateringly tasty. Enjoy with a simple side salad for a light lunch, or make it into a hearty dinner with roasted potatoes and a creamy tzatziki sauce. Two pies per pack. Suitable for vegetarians. All our pies are handmade using the finest natural ingredients.
Remember Babycham? Well, forget everything you thought you knew about it and try these beautiful Perries. All these drinks are from small local producers that you will not have tried before. This Mixed Case of is unique to Real Food Hub, consisting of 12 x 500ml Bottles of Cider & Perry from Small Local Artisan Craft Producers that you can't find anywhere else! What is in the Box: Colcombe House Mischief Cider A light and fruity, balanced cider with a dessert-apple finish. Perfectly paired with light dishes and barbecued meat. Great over ice! This is our go to cider after a long week. Taste – Medium / Sweet Sparkling. Strength – 4.8% ABV. McCrindles Medium Cider A Vintage Cider made using traditional methods in the heart of The Forest of Dean from Cider Apples grown in McCrindles Orchards of a single years’ harvest, pressed and matured to perfection. Taste - Crisp, Medium Dry, lightly carbonated Cider. Strength – 6.0% ABV. Suitable for Vegetarians, Vegans and Coeliacs. Priors Tipple Vintage Cider A rich, dry aged cider for a drink with real distinction made from a blend of vintage varieties of bitter sweet cider fruit only. These varieties are called vintage because they have outstanding qualities. Drier and much less carbonated than the medium/dry, vintage is a rich cider with deep fruity flavours, prominent tannins and a light fizz on the tongue. This cider is aged in vats during which time the tannins soften to give oaky flavours and subtle spicy notes. Taste – Dry Sparkling. Strength – 7.0% ABV. Prior's Tipple Vintage is the current 'Best Beverage in The Cotswolds' as judged at The Cotswold Life Food & Drinks Awards. Rocquette Traditional Cider Home Grown Cider from Guernsey! Traditional Rocquette will appeal to the discerning palate. Long on taste, it has been specially fermented using age-old techniques to guarantee an extra clear dry taste. Taste – Dry Sparkling. Strength – 6.0% ABV. Ross Headless Man Cider A classic oak cask fermented, medium dry still cider. Made using a blend of apples, sweetened after fermentation and pasteurised. A lifetime favourite for many! Taste – Medium / Dry Still. Strength – 6.0% ABV. From unsprayed orchards, Gluten Free, and suitable for Vegans & Coeliacs. Ross Suzie Wong Cider A Medium-Sweet Still Cider from a blend of apples selected to give a balance of acidity and tannin sweetened with natural sugar. Taste – Medium / Sweet Still. Strength – 5.9% ABV. From unsprayed orchards, Gluten Free, and suitable for Vegans & Coeliacs. Severn Cider Dry Cider Severn Cider are multi award winning artisan cider and perry makers using locally grown apples and pears. Since 1956 they have been making cider at their family home and now cider mill, within 4 acres of heritage orchards and established gardens on the banks of the River Severn in Awre, the Forest of Dean, Gloucestershire. Taste – A crisp and full flavour dry sparkling cider, very refreshing on the palate and made from selected local apples. Strength – 5.4% ABV. Woodredding Jack’s Tipple Full Juice Cider and Perry produced by traditional methods to appeal to modern tastes. Cider has been made at Woodredding for at least 200 years. Taste - Medium / Dry Sparkling. Richly-coloured full-bodied cider made from a blend of their own traditional cider apples and the most popular seller, having won the 'Best Medium Cider' at the 2013 Hereford Cider Museum Awards. Strength - 6.3% ABV. Ross ‘Alpaca’ Broome Farm Perry Pressed in 2017/18 and bottled in 2019. This Medium Dry Still Perry is made from Gin Pear & Bartestree Squash. Taste – Medium / Dry Still. Strength – 6.0% ABV. From unsprayed orchards, Gluten Free, and suitable for Vegans & Coeliacs. Ross Birdbarker Perry Not just bark, plenty of bite too! Birdbarker is a refreshing & crisp medium sparkling perry. A perfect everyday drink with a smooth, fruity flavour to quench your thirst. Made using wild yeast and age-old methods, Birdbarker Perry is something unique. Taste – Medium Sparkling. Strength – 5.2% ABV. From unsprayed orchards, Gluten Free, and suitable for Vegans & Coeliacs. Ross Hendre Huffcap Perry Recorded by Charles Martell as ‘one of the very best vintage Pears’ this Gloucestershire variety makes a superb Perry with light and easy drinking qualities. Full of pleasant pear notes that give it a smooth flavour. It is gently acidic with only a touch of tannin. Taste – Medium Sparkling. Strength – 5.2% ABV. From unsprayed orchards, Gluten Free, and suitable for Vegans & Coeliacs. Woodredding Medium Perry Made from traditional Perry Pears grown in Woodredding’s Orchard overlooking May Hill. Legend has it that the best Perry comes from trees that can see this prominent landmark. Taste - Medium / Dry Sparkling. Strength - 6.2% ABV.
Willy's Apple Balsamic Vinegar is a mellow, fruit-forward twist on a classic. Crafted from apples for a smoother flavour, it’s perfect for dressing salads, glazing vegetables, or adding richness to everyday dishes.. How to use:. Roast Veg Glaze-Splash onto roasted carrots, squash or parsnips straight from the oven for natural sweetness and shine. Simple Balsamic Drizzle -Drizzle over fresh tomatoes, mozzarella and basil for a classic Caprese salad with a fruity twist.. Drizzle over fresh tomatoes, mozzarella and basil for a classic Caprese salad with a fruity twist.. Fruit Finisher - Drizzle lightly over strawberries or peaches to bring out their natural sweetness.
A bold, spicy twist on their original live Apple Cider Vinegar. Blended with horseradish, garlic, onion, fresh turmeric, ginger, honey and cayenne for a natural kick. Raw, unfiltered and full of flavour - fire cider at its finest.. How to use. Fiery Daily Shot- Take 15–25ml diluted in water as your fiery daily boost.. Spicy Marinade - Mix with olive oil, garlic and herbs for a fiery marinade on chicken.. Honey tonic- Mix with warm water and lemon for a soothing daily pick-me-up. Roast Veg Glaze- Splash onto roasted carrots, squash or parsnips straight from the oven for natural sweetness and shine.
