Explore professional-grade condiments, spices, and artisan products used by top chefs.
A heavy duty casserole dish from Netherton Foundry, their Dutch Oven with coal-friendly lid is an ideal choice for outdoor cooking on the go. A 4L capacity makes it ideal for stews, casseroles and long cooks, with the hot coal lid allowing you to expand your outdoor cooking capacity by grilling over the top.. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed.. Suitable for all types of heat source including oven, induction, gas hob, aga, electric hob and open flame, you can buy the Dutch Oven on its own, or with a stand that fits over a small outdoor fire. PTFE & PTFOA free, with absolutely no chemicals.
Crisp, wonderfully thin and incredibly moreish. These award winning gluten-free crispbreads from Breakin'Bread are packed full of omega-6, fibre and protein.. This mixed pack contains equal quantities of their seedy Pumpkin, Sunflower & Chia Seed crispbreads, and their classic Rosemary, Olive Oil & Sea Salt variety.. Nibble away on their own, or pair with cheese, meats and dips. Each pack is around 90g.
Experience the very best British honeys on offer from The Travelling Bee Company, each celebrating the diverse landscapes of Scotland and the North East.. In a luxuriously gold foiled gift box, you'll receive a 227g jar each of:. Scottish Heather Honey - an award-winning jar of delights that's rich, floral and sweet. Wild Flower Honey - produced from bees that forage in the wild flower meadows around Northumbria. Soft Set Honey - a naturally set version of the award-winning wild flower honey, with a beautiful fudge-like texture
Awarded the best independent vegan cheese in 2022, this great taste award winning soft "cheese" is creamy, salty and robust. Made with cashew & macadamia nuts, with added marinated garlic, fresh thyme, olive oil and black peppercorns. Delicious in salads, tacos or in pasta dishes. You will receive a pack of 3x 250g jars.
A great taste award-winning spread that adds a punch to pastas, fish and bagels. Made with whole preserved Sicilian green lemons, cashew ferment and cold-pressed extra virgin olive oil. Aromatic, balanced and zesty. You will receive a pack of 4x 200g jars.
Nine Tines put an overwhelming amount of effort into creating their award-winning signature spirit; a 30 times (you read that right...) distilled English potato vodka that's unbelievably smooth and just as full bodied.. Owning the entire process from start to finish, they start by hand-selecting small batches of potatoes from their very own North Yorkshire farm, which are slowly boiled, fermented and left to develop over 5 days to produce the base spirit. It's then painstakingly distilled an incredible 30 times through charcoal, removing any impurities and developing one of the smoothest vodkas we've ever tried.. The end result is a silky vodka with a toffee-like sweetness with notes of vanilla and warming spices, balanced by subtle earthy notes that make it a fantastic choice for sipping neat or mixing into cocktails.. This is authentic English potato vodka, slowly made to maximise the flavour.. 70cl. 40% ABV.
Not all Christmas puddings are created equal, and this one is something truly special. Devised by Sandra McLaren for her family as a homemade alternative to the stodgy supermarket offerings, this light and delicious Christmas Pudding has become a real crowd pleaser at London's Borough Market, and is now available for home delivery!. McLaren's award-winning Christmas Pudding starts with a mouthwatering combination of zesty orange and lemons, prunes, flaked almonds, and winter spices, which are then drenched in French Brandy and Guinness Stout, before being matured for six months. The end result is an unforgettable Christmas pudding with a stunning depth of flavour and surprisingly light texture.. This extra special version comes in a fire-branded gift box, making it the perfect foodie gift this festive season!. Premium-grade fruits. Made with British butter. No suet - suitable for vegetarians. Matured in Brandy & Guinness for 6 months. Ready to eat in 5 minutes. Preparation Instructions. Microwave: Release seal, remove the protective layer. Microwave for 3 minutes. Steam: Place pudding with seal closed in a saucepan of simmering water. Do not completely submerge. Place pudding on a trivet so as not to burn the bottom of the pudding bowl. Close saucepan lid. Simmer for 15 minutes.. Oven: Pop the pudding out of the plastic bowl and wrap it in aluminum foil. Preheat the oven to 180 degrees Celsius.15 mins
Not all Christmas puddings are created equal, and this one is something truly special. Devised by Sandra McLaren for her family as a homemade alternative to the stodgy supermarket offerings, this light and delicious Christmas Pudding has become a real crowd pleaser at London's Borough Market, and is now available for home delivery!. McLaren's award-winning Christmas Pudding starts with a mouthwatering combination of zesty orange and lemons, prunes, flaked almonds, and winter spices, which are then drenched in French Brandy and Guinness Stout, before being matured for six months. The end result is an unforgettable Christmas pudding with a stunning depth of flavour and surprisingly light texture.. All you have to do is lightly steam and drizzle with your choice of brandy butter, cream, or ice cream!. Premium-grade fruits. Made with British butter. No suet - suitable for vegetarians. Matured in Brandy & Guinness for 6 months. Ready to eat in 5 minutes. Preparation Instructions. 450g:. Microwave: Release seal, remove the protective layer. Microwave for 3 minutes. Steam: Place pudding with seal closed in a saucepan of simmering water. Do not completely submerge. Place pudding on a trivet so as not to burn the bottom of the pudding bowl. Close saucepan lid. Simmer for 15 minutes.. Oven: Pop the pudding out of the plastic bowl and wrap it in aluminum foil. Preheat the oven to 180 degrees Celsius. 15mins. 800g / 1kg:. Microwave: Release lid, remove the protective layer. Microwave for 7/9 minutes. Steam: Place pudding with the lid closed in a saucepan of simmering water. Do not completely submerge. Place pudding on a trivet so as not to burn the bottom of the pudding bowl. Close saucepan lid. Simmer for 20/25 minutes.. Oven: Pop the pud out of the plastic bowl and wrap it in aluminum foil. Preheat the oven to 180 degrees Celsius. 20 mins
THE ULTIMATE TOSS TEAM. Miso Magic • Sweet Tahini Chick • Green Goddess • King Caesar • Viva La Vinaigrette. Meet the full lineup - the ULTIMATE TOSS TEAM. Five bold, flavour-packed dressings and drizzles designed to make your fridge feel like a chef’s pantry and turn everyday meals into bold bites. From zesty to creamy, nutty to umami.. TOSS is your new kitchen sidekick.. ✨ What’s Inside:. 🥢 Miso Magic - Miso · Tamari · LimeSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 Sweet Tahini Chick - Lime · Tahini · MapleNutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.. 🌿 Green Goddess - ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. 🍋 King Caesar - Maple · Mustard · Umami ·Rich umami flavour with lemon and a touch of sweetness. Spread inside a wrap or sando for silky flavour, drizzle over a crispy chicken schnitzel, TOSS through pasta with parmesan breadcrumbs.. 🍋 Viva La Vinaigrette - EVOO · Dijon · BalsamicThe OG. Zesty, classic and totally unapologetic. Made with extra virgin olive oil and balsamic vinegar — drizzle over crisp greens, fresh burrata or grilled fish for effortless flavour.. 🧠 Why you’ll love them:. Natural ingredients – real ingredients we all know and recognise. Vegan, gluten free + refined sugar fee – meeting dietary preferences. Multi-use magic – drizzle, dip, dunk, marinade. Planet-friendly bottles – recyclable once you remove the nozzle ♻️. 📦 Includes:. 5 x 250ml bottles - one of each:Miso Magic, Sweet Tahini Chick, Green Goddess, King Caesar and Viva La Vinaigrette. Keep refrigerated once opened. Use within 4 weeks.
A favourite of none other than Nigella Lawson, this exquisitely designed black spun iron loaf tin is the perfect addition to any baker's kitchen arsenal. Specifically designed to deliver the perfect loaf shape, it's made from 2mm thick black iron that delivers phenomenal baking performance for a crispy on the outside, soft on the inside loaf. You'll also receive recipes for white, brown & wholemeal loaves courtesy of 5th generation master baker Robert Swift.. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed. PTFE & PTFOA free, with absolutely no chemicals.
This fantastically versatile heavy duty steak skillet is the result of the perfect collaboration between Shropshire-based Netherton Foundry, and King of the Coals Christian Stevenson - aka friend of Farmfetch DJ BBQ. This heavy duty 3mm thick skillet can handle some serious heat, delivering the perfect char on your ribeyes, sirloins and rumps, with gorgeous surface caramelisation!. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed. PTFE & PTFOA free, with absolutely no chemicals.
This handmade spun iron crepe / pancake pan from Shropshire's Netherton Foundry is an ideal addition to your kitchen arsenal - created specifically for rapid, high temperature frying and browning. Thanks to its super thin yet highly durable construction, you can cook fresh crepes in as little as 90 seconds!. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed. PTFE & PTFOA free, with absolutely no chemicals.
This versatile baking & pizza peel from Shropshire-based Netherton Foundry is perfect for loading and lifting pizzas, loaves & bread from both indoor & outdoor ovens. The thin, handmade black iron blade slides straight under your food, ready to be popped straight onto your griddle, baking plate or pizza stone. Choose from the short handled version with solid British Oak fixtures, or the long handled version which comes with a detachable British Oak handle and brass fittings.. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed. PTFE & PTFOA free, with absolutely no chemicals.
This incredibly handy Black Iron Tortilla Press from Shropshire-based Netherton Foundry has been designed & developed in collaboration with Santiago Lastra - chef patron at London's celebrated KOL restaurant in the hear of Marylebone. It allows you to consistently make authentic thin Mexican tortillas up to 24cm in diameter, with two flat black iron plates and British oak handles able to squeeze your homemade masa harina dough with just the right amount of pressure.. Handcrafted from black spun iron that delivers all the heat retention and durability of cast iron, with significantly less weight. The body is made with 99.1% pure British iron and comes pre-seasoned with natural flax oil, meaning you can use it straight away - the flax coating is easy to clean, naturally non-stick, and can be simply restored at home if needed.. PTFE & PTFOA free, with absolutely no chemicals.
Developed in partnership with sushi master Endo Katzutoshi, this Kombu infused caviar from Exmoor Caviar offers a totally unique flavour profile, with the natural salinity and umami notes of the Kombu perfectly complementing the richness of the Royal Beluski base. Now used widely by Great British Menu double winner Jean Delport from Restaurant Interlude, long term friend of Exmoor Caviar Luke French from JÖRO and at Michelin Starred Umu in Mayfair.. Kombu, otherwise known as kelp in the UK, is widely used in Japanese cooking as both a flavouring and preserving ingredient. Known for its big Umami quality, the famed fifth flavour profile, Kombu gives this caviar an extra depth and roundness. Perfect to serve atop your favourite sashimi or nigiri (we love it on Otoro), or excellent with rice dishes such as donburi with wagyu beef.. For an extra touch of luxury, add a bag of 150g Caviar Crisps - made with real pure caviar oil. Add a dollop of Exmoor caviar to each crisp, or snack separately with a cream cheese dip.. Exmoor Caviar is the only company granted permission to farm sturgeon within the UK in the last 700 years.. ** All our caviar has a 3 month shelf life from shipment**
This smooth, sweet Blossom Honey is produced by bees that forage on nectar gathered from wild flowers in Scotland.. Pure and natural Scottish blossom honey that is good for our bees and good for the environment. Made from the nectar of a mix of flowers including clover, lime, and oil seed rape. Gathered from The Scottish Bee Company's bee friendly hives around Scotland, every batch of blossom honey is unique. No two batches are crafted exactly the same.. This pure blossom honey is incredibly versatile, enjoy it spread over toast or added to your morning smoothie.
Rhubarb grown on the beautiful island of Anglesey, blended with Dartmoor Estate Green Tea, honeysuckle, and other ingredients, a blend rich in natural flavours and antioxidants, supporting vitality and well-being. Contains 21 plastic-free biodegradable tea bags (52.5g), presented in a beautiful box.. Infuse for at least five minutes in boiled water. One tea bag can make two or three cups, helping you make the most of the natural ingredients!
Lion’s Mane mushroom tea is the perfect blend of sweet & spicy flavours from Welsh heritage apples & cinnamon. It’s aromatic, tastes amazing - the ultimate comfort in a cup. Contains 30 plastic- and bleach-free, biodegradable tea bags, presented in a beautiful box.. Infuse in boiled water for seven minutes.
Lion’s Mane mushroom tea is the perfect blend of sweet & spicy flavours from Welsh heritage apples & cinnamon. It’s aromatic, tastes amazing - the ultimate comfort in a cup. Contains 21 plastic- & bleach-free, biodegradable tea bags (52.5g), presented in a beautiful box.. Infuse in boiled water for seven minutes.
Rhubarb grown on the beautiful island of Anglesey, blended with Dartmoor Estate Green Tea, honeysuckle, and other ingredients, a blend rich in natural flavours and antioxidants, supporting vitality and well-being. Contains 30 plastic-free biodegradable tea bags, presented in a beautiful box.. Infuse for at least five minutes in boiled water. One tea bag can make two or three cups, helping you make the most of the natural ingredients!
