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A crisp and dry English white wine from the multi-award winning Poulton Hill Estate, produced with a blend of Phoenix and Bacchus grapes grown in their stunning Cotswolds vineyard.. You'll notice apple blossom and herbaceous undertones on the nose, followed by dry and crisp flavours on the palate with hints of creamy apple, pear and peach that deliver a long, clean finish. An ideal English wine for drinking on its own, or pairing with pasta, seafood or Thai food!. 75cl. 11% ABV. 85% Phoenix, 15% Bacchus. Suitable for vegans and vegetarians.
A beautifully crisp and pale English white wine from the multi-award winning Poulton Hill Estate, produced with a blend of Phoenix and Seyval grapes grown in their stunning Cotswolds vineyard.. You'll notice elderflower and herbaceous undertones on the nose, followed by crisp and balanced flavours on the palate that's bursting with pear, gooseberry and creamy apple. An ideal English wine for drinking on its own, or pairing with pasta, seafood or Thai food!. 75cl. 11.5% ABV. 85% Phoenix, 15% Seyval. Suitable for vegans and vegetarians.
Aluna have taken their award-winning classic Coconut Rum - a smooth and naturally sweet blend of first press Guatemalan and Caribbean Rum, natural toasted coconut and sustainably sourced coconut water - and blended further with 100% Arabica cold brew coffee, cacao nibs and black cardamom to create this unbelievably good liqueur.. The natural sweetness and sophisticated taste makes this perfect for espresso martinis, poured over vanilla ice cream, or simply sipped neat over ice.. Vegan. Gluten Free. 25% ABV.
A deeply complex, rich and fruity rum awaits in the first ever Founders Strength release from Outlaw Rum. Limited to just 800 bottles, expect hints of smoke, fruit and creamy toffee thanks to the Islay cask maturation, and flavours of coffee, dark fruits and spice on the tongue. 40% ABV.
This limited edition cask release from Outlaw Rum is rich, fruity and decadent. A specialist maturation process has been used to produce just 1,200 bottles, with the use of handpicked bourbon casks providing a creamy, citrusy finish. Expect notes of soft orange and caramel, with a strong citrusy taste at the start giving way to vanilla and cinnamon. 40% ABV.
A great way to sample the very best that Ullapool Smokehouse has to offer. You'll receive:. 150g sliced malt whisky cured smoked salmon. 200g heather honey cure hot smoked salmon. 2 x smoked creamy cheese truckles. 1 x Scottish oatcakes
The Skipper's Tasting Pack is a great way to experience the very best of Scotland's Ullapool Smokehouse. You'll receive:. 450g sliced malt whisky cured smoked salmon. 450g heather honey cure hot smoked salmon. 1 x smoked creamy cheese truckle. 1x box of Scottish oat cakes
Experience the full selection that Ullapool Smokehouse has to offer, including their celebrated Smoked Scottish Salmon and a range of other smoked Scottish treats that are guaranteed to delight your guests. You'll recieve:. 450g Sliced Smoked Scottish Salmon - Ullapool Smokehouse's signature creation. 80g Scottish Pork & Wild Venison with Black Pepper Salami - a stunning addition to your next charcuterie board. 65g Scottish Pork & Wild Venison Chorizo - a fantastic combination of wild ingredients. 200g Smoked Creamy Cheddar Truckle - a fusion of delicate smoke and luscious creamy cheddar
Not all Christmas puddings are created equal, and this one is something truly special. Devised by Sandra McLaren for her family as a homemade alternative to the stodgy supermarket offerings, this light and delicious Christmas Pudding has become a real crowd pleaser at London's Borough Market, and is now available for home delivery!. McLaren's award-winning Christmas Pudding starts with a mouthwatering combination of zesty orange and lemons, prunes, flaked almonds, and winter spices, which are then drenched in French Brandy and Guinness Stout, before being matured for six months. The end result is an unforgettable Christmas pudding with a stunning depth of flavour and surprisingly light texture.. All you have to do is lightly steam and drizzle with your choice of brandy butter, cream, or ice cream!. Premium-grade fruits. Made with British butter. No suet - suitable for vegetarians. Matured in Brandy & Guinness for 6 months. Ready to eat in 5 minutes. Preparation Instructions. 450g:. Microwave: Release seal, remove the protective layer. Microwave for 3 minutes. Steam: Place pudding with seal closed in a saucepan of simmering water. Do not completely submerge. Place pudding on a trivet so as not to burn the bottom of the pudding bowl. Close saucepan lid. Simmer for 15 minutes.. Oven: Pop the pudding out of the plastic bowl and wrap it in aluminum foil. Preheat the oven to 180 degrees Celsius. 15mins. 800g / 1kg:. Microwave: Release lid, remove the protective layer. Microwave for 7/9 minutes. Steam: Place pudding with the lid closed in a saucepan of simmering water. Do not completely submerge. Place pudding on a trivet so as not to burn the bottom of the pudding bowl. Close saucepan lid. Simmer for 20/25 minutes.. Oven: Pop the pud out of the plastic bowl and wrap it in aluminum foil. Preheat the oven to 180 degrees Celsius. 20 mins
THE ULTIMATE TOSS TEAM. Miso Magic • Sweet Tahini Chick • Green Goddess • King Caesar • Viva La Vinaigrette. Meet the full lineup - the ULTIMATE TOSS TEAM. Five bold, flavour-packed dressings and drizzles designed to make your fridge feel like a chef’s pantry and turn everyday meals into bold bites. From zesty to creamy, nutty to umami.. TOSS is your new kitchen sidekick.. ✨ What’s Inside:. 🥢 Miso Magic - Miso · Tamari · LimeSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 Sweet Tahini Chick - Lime · Tahini · MapleNutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.. 🌿 Green Goddess - ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. 🍋 King Caesar - Maple · Mustard · Umami ·Rich umami flavour with lemon and a touch of sweetness. Spread inside a wrap or sando for silky flavour, drizzle over a crispy chicken schnitzel, TOSS through pasta with parmesan breadcrumbs.. 🍋 Viva La Vinaigrette - EVOO · Dijon · BalsamicThe OG. Zesty, classic and totally unapologetic. Made with extra virgin olive oil and balsamic vinegar — drizzle over crisp greens, fresh burrata or grilled fish for effortless flavour.. 🧠 Why you’ll love them:. Natural ingredients – real ingredients we all know and recognise. Vegan, gluten free + refined sugar fee – meeting dietary preferences. Multi-use magic – drizzle, dip, dunk, marinade. Planet-friendly bottles – recyclable once you remove the nozzle ♻️. 📦 Includes:. 5 x 250ml bottles - one of each:Miso Magic, Sweet Tahini Chick, Green Goddess, King Caesar and Viva La Vinaigrette. Keep refrigerated once opened. Use within 4 weeks.
Meet your new kitchen sidekicks - the TOSS tribe. Three bold, feel-good salad dressings & drizzles that turn everyday meals into something extra. Designed to make meals fun, flavourful, effortless. You'll receive 3 x 250ml bottles:. 🥢 King Caesar — Maple · Dijon· UmamiSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 Sweet Tahini Chick — Lime · Tahini · MapleNutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.. 🌿 Green Goddess — ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. Keep refrigerated once opened. Use within 4 weeks.
Meet your new kitchen sidekicks - the FULL TOSS TROOP. Three bold, feel-good dressings & drizzles that turn everyday meals into something extra. Designed to make meals fun, flavourful, effortless.. 🥢 Miso Magic - Miso · Tamari · LimeSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 King Caesar - Dijon · Umami · MapleRich umami flavour with lemon and a touch of sweetness. Fully plant powered.. 🌿 Green Goddess - ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!
Meet the full lineup — the ULTIMATE TOSS TEAM. Four bold, flavour-packed dressings and drizzles designed to make your fridge feel like a chef’s pantry and turn everyday meals into bold bites. From zesty to creamy, nutty to umami.. TOSS is your new kitchen sidekick.. 🥢 Miso Magic - Miso · Tamari · LimeSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 King Caesar - Dijon · Umami · MapleRich umami flavour with lemon and a touch of sweetness. Fully plant powered.. 🌿 Green Goddess - ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. 🥗 Sweet Tahini Chick — Lime · Tahini · MapleNutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.
The stunning Field Blend 2023 from Ham Street Wines is a gorgeous copper pink, rosé-esque blend of all grape varieties grown on the vineyard, leaning heavily towards Pinot Noir and Meunier. This had a nine days semi carbonic maceration followed by eight months in barrel.. The resulting wine is a deliciously moreish rosé, brimming with light red fruit and a smooth creamy finish, belying a subtle but complex wine.. Wild ferment, contains sulphites.
The perfect way to sample TOSS' most popular salad dressings - the TOSS Trio Bundle contains three bold, feel-good dressings that turn everyday meals into something extra. Each one is made with real, wholesome ingredients (no nasties, no preservatives, no added sugar), designed to make healthy eating fun, flavourful and effortless.. You'll receive 3 x 250ml bottles, including:. Miso Magic - a smooth, savoury crowd pleaser that's packed with probiotic-rich miso and umami swagger — perfect for Asian slaws, crispy rice bowls, or grilled veggies that need a lift. Sweet Tahini Chick - creamy, nutty and just the right amount of sweet. Full of plant-based protein and fibre — toss through a grain bowl, drizzle over falafel, or spread inside your favourite wrap. Green Goddess - cool, creamy and a little spicy. Made with jalapeños, apple cider vinegar and miso for a gut-loving, glow-getting kick. Think avo toast, fries or wraps that need extra zing. Every single bottle uses 100% natural ingredients with nothing artificial. They're vegan, gluten free and super versatile.
The perfect way to sample TOSS' most popular salad dressings - the TOSS Trio Bundle contains three bold, feel-good dressings that turn everyday meals into something extra. Each one is made with real, wholesome ingredients (no nasties, no preservatives, no added sugar), designed to make healthy eating fun, flavourful and effortless.. You'll receive 3 x 250ml bottles, including:. Viva La Vinaigrette - zesty, classic and totally unapologetic. Packed with real, wholesome ingredients – simple never needs to be boring.. Sweet Tahini Chick - creamy, nutty and just the right amount of sweet. Full of plant-based protein and fibre — toss through a grain bowl, drizzle over falafel, or spread inside your favourite wrap. Green Goddess - cool, creamy and a little spicy. Made with jalapeños, apple cider vinegar and miso for a gut-loving, glow-getting kick. Think avo toast, fries or wraps that need extra zing. Every single bottle uses 100% natural ingredients with nothing artificial. They're vegan, gluten free and super versatile.
Developed in partnership with sushi master Endo Katzutoshi, this Kombu infused caviar from Exmoor Caviar offers a totally unique flavour profile, with the natural salinity and umami notes of the Kombu perfectly complementing the richness of the Royal Beluski base. Now used widely by Great British Menu double winner Jean Delport from Restaurant Interlude, long term friend of Exmoor Caviar Luke French from JÖRO and at Michelin Starred Umu in Mayfair.. Kombu, otherwise known as kelp in the UK, is widely used in Japanese cooking as both a flavouring and preserving ingredient. Known for its big Umami quality, the famed fifth flavour profile, Kombu gives this caviar an extra depth and roundness. Perfect to serve atop your favourite sashimi or nigiri (we love it on Otoro), or excellent with rice dishes such as donburi with wagyu beef.. For an extra touch of luxury, add a bag of 150g Caviar Crisps - made with real pure caviar oil. Add a dollop of Exmoor caviar to each crisp, or snack separately with a cream cheese dip.. Exmoor Caviar is the only company granted permission to farm sturgeon within the UK in the last 700 years.. ** All our caviar has a 3 month shelf life from shipment**
This Scottish signature honey combines the nutritional benefits of heather honey with the unique sweetness of blossom.. The Scottish Bee Company's bees forage on a mixture of lowland wildflowers and crops and the heather found on the mountainous and rugged terrain of Scotland. Every batch is unique, no two batches are the same as the taste is determined by the flowers that the bees forage on each season.. This sweet and creamy blend is delicious spread on toast, or to add a kick to your cooking.
Sweet, citrusy candied orange slices enrobed in creamy 34% milk chocolate.. A perfect balance of flavour and texture!
This dipping assortment from Nettle Foods brings together three delicious spreads, making it ideal for a snacking platter, picnic or pre-dinner appetisers. The assortment features 3x 200g jars, comprising three Nettle favourites:. Mushroom Truffle Vegan Pate: A soft, mushroom truffle pâté-style spread. Nettle Foods make this creamy, intensely umami spread from the excess liquid of Symplicity's mushroom and vegetable ferments, making this a completely zero-waste product. The liquid is combined with fermented cashews, fresh lemon juice, white truffle oil and a splash of maple syrup. Immense when stirred through pasta or dipped with crusty bread.. Sumac Chilli Mint – Vegan Labneh: This award-winning Sumac Chilli Mint from Nettle Foods is the perfect vegan alternative to labneh, pairing well with fritters, courgette flowers and toasted pita. Using creamed cashew ferment and whole fermented chillies, with added spearmint and dried sumac berries. Fresh, citrusy with a touch of heat.. Preserved Lemon Dill: A great taste award-winning spread that adds a punch to pastas, fish and bagels. Made with whole preserved Sicilian green lemons, cashew ferment and cold-pressed extra virgin olive oil. Aromatic, balanced and zesty.
