Explore professional-grade condiments, spices, and artisan products used by top chefs.
These all-natural pitta chips from Soffle's are made with fresh fresh scotch bonnet chilli peppers (don't worry, this is the mild version!) and wild garlic that's lovingly folded into pitta dough, before being oven roasted with a generous drizzle of olive oil in small batches until crunchy.. The ideal pairing for beers, dips and even as a replacement for croutons in soup. They're low in fat, free from additives & preservatives, vegan friendly and always baked, never fried.
These all-natural pitta chips from Soffle's are made with fresh rosemary and thyme that's lovingly folded into pitta dough, before being oven roasted in small batches with olive oil until crunchy.. The ideal pairing for beers, dips and even as a replacement for croutons in soup. They're low in fat, free from additives & preservatives, vegan friendly and always baked, never fried.
Crisp, wonderfully thin and incredibly moreish. These award winning gluten-free crispbreads from Breakin'Bread are packed full of omega-6, fibre and protein.. This mixed pack contains equal quantities of their seedy Pumpkin, Sunflower & Chia Seed crispbreads, and their classic Rosemary, Olive Oil & Sea Salt variety.. Nibble away on their own, or pair with cheese, meats and dips. Each pack is around 90g.
Awarded the best independent vegan cheese in 2022, this great taste award winning soft "cheese" is creamy, salty and robust. Made with cashew & macadamia nuts, with added marinated garlic, fresh thyme, olive oil and black peppercorns. Delicious in salads, tacos or in pasta dishes. You will receive a pack of 3x 250g jars.
A great taste award-winning spread that adds a punch to pastas, fish and bagels. Made with whole preserved Sicilian green lemons, cashew ferment and cold-pressed extra virgin olive oil. Aromatic, balanced and zesty. You will receive a pack of 4x 200g jars.
THE ULTIMATE TOSS TEAM. Miso Magic • Sweet Tahini Chick • Green Goddess • King Caesar • Viva La Vinaigrette. Meet the full lineup - the ULTIMATE TOSS TEAM. Five bold, flavour-packed dressings and drizzles designed to make your fridge feel like a chef’s pantry and turn everyday meals into bold bites. From zesty to creamy, nutty to umami.. TOSS is your new kitchen sidekick.. ✨ What’s Inside:. 🥢 Miso Magic - Miso · Tamari · LimeSmooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 Sweet Tahini Chick - Lime · Tahini · MapleNutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.. 🌿 Green Goddess - ACV · Lime · JalapeñoCool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. 🍋 King Caesar - Maple · Mustard · Umami ·Rich umami flavour with lemon and a touch of sweetness. Spread inside a wrap or sando for silky flavour, drizzle over a crispy chicken schnitzel, TOSS through pasta with parmesan breadcrumbs.. 🍋 Viva La Vinaigrette - EVOO · Dijon · BalsamicThe OG. Zesty, classic and totally unapologetic. Made with extra virgin olive oil and balsamic vinegar — drizzle over crisp greens, fresh burrata or grilled fish for effortless flavour.. 🧠 Why you’ll love them:. Natural ingredients – real ingredients we all know and recognise. Vegan, gluten free + refined sugar fee – meeting dietary preferences. Multi-use magic – drizzle, dip, dunk, marinade. Planet-friendly bottles – recyclable once you remove the nozzle ♻️. 📦 Includes:. 5 x 250ml bottles - one of each:Miso Magic, Sweet Tahini Chick, Green Goddess, King Caesar and Viva La Vinaigrette. Keep refrigerated once opened. Use within 4 weeks.
This dipping assortment from Nettle Foods brings together three delicious spreads, making it ideal for a snacking platter, picnic or pre-dinner appetisers. The assortment features 3x 200g jars, comprising three Nettle favourites:. Mushroom Truffle Vegan Pate: A soft, mushroom truffle pâté-style spread. Nettle Foods make this creamy, intensely umami spread from the excess liquid of Symplicity's mushroom and vegetable ferments, making this a completely zero-waste product. The liquid is combined with fermented cashews, fresh lemon juice, white truffle oil and a splash of maple syrup. Immense when stirred through pasta or dipped with crusty bread.. Sumac Chilli Mint – Vegan Labneh: This award-winning Sumac Chilli Mint from Nettle Foods is the perfect vegan alternative to labneh, pairing well with fritters, courgette flowers and toasted pita. Using creamed cashew ferment and whole fermented chillies, with added spearmint and dried sumac berries. Fresh, citrusy with a touch of heat.. Preserved Lemon Dill: A great taste award-winning spread that adds a punch to pastas, fish and bagels. Made with whole preserved Sicilian green lemons, cashew ferment and cold-pressed extra virgin olive oil. Aromatic, balanced and zesty.
Perfect for: All occasions Looks, Smells, Tastes like: Cloudy, Tropical Fruits, Zippy This little natural white wine has bags of fresh tropical fruits, lemon pith and southern olive oil texture. There is grapefruit on the palate keeping it fresh but with 12.5% abv, there is plenty of body in the wine to stand up to a salad of Octopus. This wine is unfiltered so can be quite cloudy, but that is normal. A great value Natural white for everyday drinking! Made by Ciello in Sicily, Italy. This wine is biodynamic and completely unfiltered (most wine is filtered through isinglass to remove any cloudiness but some people believe it removes character to do that), so it can be a touch cloudy but it should settle out to the bottom of the bottle/glass after a while. It is expected to be cloudy – enjoy it! Is Vegan? Yes Bottle Size 750ml Production Method Natural Producer Ciello Country Italy Region Sicily, Italy Vintage 2024 Wine Type Dry White Wine Wine Style Medium bodied Grape Catarratto Alcohol 12.5% ABV Maturation Short refinement in stainless steel Ageing Potential Drink young! Food Matching Shellfish, Umami Producer Inforrmation: The dynamic Vesco family took over the winery 10 years ago and have since revolutionised the viticultural practices and invested heavily in cutting edge technology for the winery and bottling line. Their hundred hectares of organic vineyards are located high up in the hills above Alcamo. The wines are all certified organic and planted on south-east facing slopes on sandy soils 150 – 300m above sea level. The climate is clearly suited for producing the best quality grapes. The results of their excellent work are evident in the fragrant crisp Catarratto and fruity, crunchy Nero d'Avola that they produce at outstanding value. Night harvesting and modern temperature controlled fermentations result in a bright, fresh wines. The wines are unfiltered and have an encouragingly hazy appearance, excellent natural wine at a great price.
Perfect for: Midweek Looks, Smells, Tastes like: Hazy, Subtle, Different Alluvions Viognier Joe Chandellier, natural farming and fermentation in concrete, direct press, 6 months ageing on full lees. A superb textural Viognier, with subtle underlying stone fruits and herbaceous notes. The mouth feel soft and round and when first tasted, we thought it was Grenache Blanc! Not a banal Viognier at all but very easy to drink and enjoy on its own or with olive oil based foods, shellfish and cheeses. Is Vegan? Yes Bottle Size 750ml Production Method Natural, Organic Producer Joe Chandellier Country France Region Languedoc, France Vintage 2024 Wine Type Dry White Wine Wine Style Medium bodied Grape Viognier Terroir Clay and silt soils Alcohol 13% ABV Total Sulphur Below 50 mg/litre Annual Production 5 - 10,000 bottles Ageing Potential 5 years Food Matching Antipasti, Firm White Fish, Goats Cheese, Shellfish Producer Information: Joe Chandellier- bringing youth, energy, and dynamism from the Languedoc. Based in St. Côme à Maruéjols, situated in the Cévennes part of Languedoc in the South of France, Joé carefully tends to 5.5 hectares of vines, planted with Carignan, Amaron, Grenache and Syrah, some of which are over 100 years old. Before establishing his solo venture, Chandellier worked under the tutelage of Alain Allier at the acclaimed Domaine Mouressipe. Alain Allier is himself a disciple of none other than Eric Pfifferling of L'Anglore, creating a lineage of winemakers producing naturally made, soft, utterly drinkable wines that have a concentration, yet a delicacy to them. In 2019 Joé Chandellier ventured out to create his first independent releases. He has a staunch commitment to organic farming and a dedicated approach to natural wine production, creating wines that truly capture their terroir. Such attention to detail and commitment creates expressive wines that have the utmost purity. The only addition is a small amount of sulphur at bottling, if absolutely necessary, ensuring the wines are as authentic and unadulterated as possible. His range of red wines includes two blends, all involving Grenache, Syrah, Carignan and/or the lesser-known Languedoc grape, Aramon. Use of whole bunch and carbonic macerations, and ageing in fibre glass tanks, ensures that it's fruit purity and lightness that takes centre stage, almost defying the climate in which they are grown. This year, Joe has added a white wine to his range. It is made from 100% Viognier, naturally farmed on clay and silt soils. The wine is direct pressed and aged on the lees for 6 months. In our opinion, this young winemakers status is definitely solidified as 'one to watch'. Don't miss these fantastic value natural wines, which charm with their authenticity and easy drinkability.
Whether it’s salad, veg or fish, our award-winningly versatile dressings will add a hint of deliciousness to almost any dish. Ingredients Extra Virgin Olive Oil, Balsamic Vinegar (25%), Pomace Oil (sunflower oil, olive oil), Lemon Juice (7.79%), Honey, Brown Sugar, Dijon Mustard (3%) (water, mustard seeds, spirit vinegar, salt), Salt, Water, Black Pepper. Allergens in bold.
Product Description: Visual - A split two tone golden sauce which emulsifies on shaking Aroma - Mustard and vinegar overtones Flavour - Vinegar notes with mustard and a hint of citrus Ingredients: Rapeseed Oil, Water, White Wine Vinegar (Sulphites), Extra Virgin Olive Oil, Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Free Range Egg Yolk, Lemon Juice, Brown Sugar, Salt, Black Pepper, Xanthan Gum, Cayenne Pepper.
CLASSIC DRESSINGS DUO GIFT PACK Contains two of our favourite Classic dressings in a smart gift pack. Original French dressing and Honey & Mustard dressing. 2 x 250ml Lucy's Great Taste Award-Winning Original French Dressing is the perfect everyday salad dressing. Splash over salads, potatoes, pulses and grains for fabulous flavour. Ingredients Sunflower Oil, Water, White Wine Vinegar, Extra Virgin Olive Oil, Dijon Mustard (water, mustard seeds, spirit vinegar, salt), Pasteurised Free Range Egg Yolk Powder, Lemon Juice, Brown Sugar, Salt Black Pepper, Cayenne Pepper. Lucys Dressings Great Taste Award-Winning Honey and Mustard Golden Dressing is a classic flavour combination and longstanding family favourite. Why not try mixing into marinades or drizzling over roasties & salads for fabulous flavour. Ingredients: Cold Pressed Rapeseed Oil, Rapeseed Oil, Cider Vinegar, Honey (6%), Dijon Mustard (4%) (water, mustard seeds, spirit vinegar, salt), Sugar, Lemon Juice, Salt, Black Pepper, Turmeric.
MAYONNAISE TRIO GIFT PACK Contains three of our favourite mayonnaise in a smart trio gift pack. Lemon Mustard, Garlic & Black Pepper and Lime & Chilli Mayonnaise 3 x 150g Lemon Mustard Mayonnaise A unique mayonnaise made with lemon juice & wholegrain mustard. Delicious with fresh fish, asparagus, new potatoes & chicken. Gluten and Dairy Free, Low Sugar, Suitable for Vegetarians. Ingredients Rapeseed Oil, Lemon Infused Extra Virgin Rapeseed Oil (29%), Free Range Whole Egg (12%), Lemon Juice (6%), Wholegrain Mustard (6%) (Water, Mustard Seeds, Alcohol Vinegar, Salt), Dijon Mustard (3%) (Water, Mustard Seeds, Alcohol Vinegar, Salt), White Wine Vinegar, Honey, Salt, Lemon Zest (1%), Mustard Flour (0.3%), Garlic Powder, Black Pepper Garlic & Black Pepper Dip, dollop or spread this astonishingly versatile, vegetarian-friendly condiment onto almost any dish for an extra hint of deliciousness. Made with free range eggs & extra virgin olive oil, it's rich and creamy flavour is fabulous with flatbreads & Sweet Paprika Roasted Chips. Ingredients Rapeseed Oil, Free Range Whole Egg (12%), Extra Virgin Olive Oil, White Wine Vinegar, Extra Virgin Rapeseed Oil, Lemon Juice, Garlic (2%), Garlic Powder (1%), Salt, Mustard Flour, Black Pepper (0.19%) Lime & Chilli Dip, dollop or spread our astonishingly versatile mayonnaises onto almost anything for an extra hint of deliciousness. Made with free range eggs and extra virgin olive oil, this flavour-packed condiment is packed with healthy fats and suitable vegetarians. Ingredients Rapeseed Oil, Free Range Whole Egg (13%), Chilli Infused Extra Virgin Rapeseed Oil (6%), Lime Juice (5%), Extra Virgin Olive Oil (4%), Tomato Puree, Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Sugar, White Wine Vinegar, Salt, Mustard Flour, Chipotle Chilli Powder (0.25%)
A selection of 7 organic vegetable, salad and fruit lines to juice with your liver in mind. A selection of vegetable, fruit and salad lines for you to combine into one juice. Ideal to give your liver a helping hand. Make the juice in one go and simply store the juice in your fridge so you can enjoy over the next three days. What to do: Simply put all of the included seasonal vegetables and fruits through your juicer and enjoy. Top Tip: Add 1 - 3 tbs of Olive Oil blended in at the last minute if this is to your taste. (This is not included in the box.) Free Delivery Unfortunately Organic Delivery Company are unable to add gift messages to any orders.
Black Garlic bulbs are crushed & combined with fresh tomatoes, olive oil & balsamic vinegar with the addition of spices & Anglesey Sea Salt creating the perfect balance in an extraordinary sauce. Use as an accompaniment to red meats, chicken & is delicious with scallops. Add to casseroles risottos as well as sauces!
Inspired by relaxed, sociable dining, this box is perfect for creating your own artisan tapas spread at home. A delicious mix of cured, smoked, and flavour-packed small plates. The box contains: 200g Sussex Cooked Ham 130g Salami Selection Pack 80g Chorizo Iberico Bellota 200g Smoked Vintage Cheddar 220g Odysea Meze 270g Jar Olives Et Al Olives 100g Seggiano Italian Mini Flatbreads 250ml Torres Arbequina Extra Virgin Olive Oil 150g Perello Smoked Catalan Almonds
A golden daily shot of Apple Cider Vinegar, organic honey, and fresh turmeric. Smooth, warming, and crafted with the live Mother – the perfect way to build ACV into your everyday wellness routine.. How to use:. Daily Dose-Take 25ml (½ bottle) diluted in water.. Smoothie Booster- Add to fruit or green smoothies for tang + natural sweetness.. Whizzy Salad Dressing- Whizz with lemon juice, honey and a trusty splash of olive oil and drizzle onto your favourite salad.. Pre-Workout Boost -Natural beetroot nitrates to support stamina
Poon’s Signature Sauce Collection. Discover the bold, authentic flavours of Poon’s with their Signature Sauce Collection — a trio of bold, umami-rich sauces crafted from authentic family recipes. Dip, drizzle or stir into your favourite dishes for instant flavour perfection.. "Superior sauces for the spice inclined". (The Observer Food Monthly). What's included :. Chilli Vinegar Dressing (250ml). Awarded Great Taste Awards 2 Stars by The Guild of Fine Foods in 2023. A twist on the Shanghainese ‘red oil’ wonton sauce that balances the sharpness of black vinegar with the heat of dried red chilli for a wonderfully versatile dressing. Try it drizzled over steamed vegetables, salads, poached chicken, grilled fish or noodles to give the simplest of suppers that extra pizazz.. Extraordinary Chilli Oil (125g). Use as you would any chilli oil. Simply stirred through some thick wheat noodles, wet still from the noodle water, it's the Chinese version of spaghetti aglio e olio.. Premium First Extract Soy Sauce (250ml). Our soy sauce is pressed only once, extracting the purest essence of the soya bean. It is the soy sauce equivalent of extra virgin, cold-pressed olive oil. Fermented naturally using traditional methods, without chemical catalyst or acceleration, Poon’s Premium First Extract Soy Sauce has an exceptional depth of flavour, versatile enough for both cooking and dipping.. WO Sauce (130g). Awarded Great Taste Award 1 Star by The Guild of Fine Foods in 2023. XO Sauce was invented in the 1980s in Hong Kong and is made from dried scallops, dried shrimp, Jinhua ham, chilli, shallots and garlic. Dried seafood and Jinhua ham are considered extremely luxurious and extravagant ingredients in Chinese cooking. The name alludes to the lofty and expensive status associated with XO cognac at the time. Dried scallops are not available in the UK now.. Reworking this classic condiment to make it our own, we replaced Jinhua ham with Poon’s Wind Dried Bacon, which we have been producing in the UK since 1970 to an old family recipe. Affectionately known as “Woooooh Sauce” in the kitchen and with the chefs who have used it, try it on buttered bagels, fried eggs, fried rice, plain rice, noodles, pizza and sausage rolls...
Authentic Italian Focaccia, Zero Effort. Our Ready to Bake Focaccia brings the taste of fresh, homemade Italian bread to your table without the work. No kneading, no messy bowls, no waiting for dough to rise—just bake and enjoy warm, golden focaccia in minutes.. What Makes This Special:. Ready to bake – Pre-shaped and proved, just add toppings and bake. Authentic Italian recipe – Traditional focaccia with that signature soft, airy texture. No kneading required – Skip the hard work, keep all the flavour. 4 individual portions – Perfect for family meals or entertaining. Freezer-friendly – Bake what you need, save the rest for later. Versatile – Serve as a side, make sandwiches, or enjoy with olive oil and balsamic. How to Use. Simply remove from freezer, add your favourite toppings (rosemary and sea salt, cherry tomatoes, olives, or keep it classic), and bake until golden. In 15-20 minutes, you'll have warm, fragrant focaccia that tastes like you spent hours making it.. Perfect For. Whether you're serving it alongside pasta, creating gourmet sandwiches, hosting a dinner party, or simply craving fresh bread, this focaccia delivers authentic Italian flavour with minimal effort.. Frozen UK Delivery. Delivered frozen to preserve freshness. Each pack contains 4 ready-to-bake focaccia portions.. Experience the joy of fresh-baked Italian bread without the effort—order your focaccia today.
THE ULTIMATE TOSS TEAM. Miso Magic • Sweet Tahini Chick • Green Goddess • King Caesar. • Viva La Vinaigrette. Meet the full lineup - the ULTIMATE TOSS TEAM. Five bold, flavour-packed dressings and drizzles designed to make your fridge feel like a chef’s pantry and turn everyday meals into bold bites. From zesty to creamy, nutty to umami.. TOSS is your new kitchen sidekick.. What’s Inside:. 5 x 250ml bottles - one of each:. 🥢 Miso Magic - Miso · Tamari · Lime. Smooth, savoury and a total crowd pleaser. Your go to for crispy rice bowls topped with salmon or tofu, noodles tossed with sesame and chicken.. 🥗 Sweet Tahini Chick - Lime · Tahini · Maple. Nutty, creamy and just the right amount of sweet. Your go to for any grain bowl - quinoa, lentils, beans, falafels or spread and dollop on any wrap.. 🌿 Green Goddess - ACV · Lime · Jalapeño. Cool, creamy and a little spicy — the zesty hit your meals have been missing. Your go to for chicken fajitas, tuna wraps, dunking sweet potato fries or simply sneaking straight from the spoon!. 🍋 King Caesar - Maple · Mustard · Umami ·. Rich umami flavour with lemon and a touch of sweetness. Spread inside a wrap or sando for silky flavour, drizzle over a crispy chicken schnitzel, TOSS through pasta with parmesan breadcrumbs.. 🍋 Viva La Vinaigrette - EVOO · Dijon · Balsamic. The OG. Zesty, classic and totally unapologetic. Made with extra virgin olive oil and balsamic vinegar — drizzle over crisp greens, fresh burrata or grilled fish for effortless flavour.. Why you’ll love them:. Natural ingredients – real ingredients we all know and recognise. Vegan, gluten free + refined sugar fee – meeting dietary preferences. Multi-use magic – drizzle, dip, dunk, marinade. Planet-friendly bottles – recyclable once you remove the nozzle ♻️. Keep refrigerated once opened. Use within 4 weeks.
