Sweet notes make a great accompaniment to lighter food such as raspberries, avocados and crisp green beans
Sweet, fruity olive oil from Provence - ideal for salads & dipping
For decorating cakes and garnishing cocktails
Made with stone-ground French mustard seeds
Intensely rich glossy palm-oil free spread
Almond and melon traditional French confectionary
Traditional French biscuits - sweet and buttery
Buttery shortbread, made in France
Finishing oil for pizzas with a chilli kick
Classic blend for grilled meats, roast chicken and grilled fish
Works well with big flavours like goats cheese and red meat, and makes a great base for vinaigrettes
Hearty French soup traditionally topped with rouille and garlic croutons
