Maidera Burrata Senza Testa - Burratina 125g is a premium Italian cheese made from cow's milk. This gluten-free cheese features a creamy interior of stracciatella encased in a smooth mozzarella shell, offering a rich, delicate flavor perfect for salads, antipasti, and gourmet dishes. Description Maidera Burrata Senza Testa 125g is a luxurious Italian cheese that epitomizes the rich dairy traditions of Puglia. This exquisite cheese is crafted from high-quality cow's milk and features a unique structure: a smooth mozzarella shell encasing a creamy, luscious interior of stracciatella, which is a blend of fresh cream and shredded mozzarella. The term "Senza Testa" refers to the absence of the traditional "head" or tuft on the burrata, giving it a sleek, uniform appearance. The production process involves stretching and forming the mozzarella into a pouch, which is then filled with the rich stracciatella mixture. This method ensures a perfect balance of textures and flavors, with the outer shell providing a slight firmness that contrasts beautifully with the creamy center. Maidera's Burrata Senza Testa is incredibly versatile and can be used in a variety of dishes. Its delicate, rich flavor makes it an excellent addition to salads, where it pairs wonderfully with fresh tomatoes, basil, and a drizzle of olive oil for a classic Caprese salad. It also enhances the taste of antipasti platters, combining well with cured meats, olives, and fresh bread. Additionally, it can be used to elevate gourmet dishes, adding a touch of elegance and creaminess. This burrata is gluten-free, making it suitable for those with dietary restrictions. Each 125g pack is carefully prepared to ensure the highest quality and freshness, allowing you to enjoy the true taste of Italian burrata in every bite. Whether you're a professional chef or a home cook, Maidera's Burrata Senza Testa 125g is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the creamy, delicate flavor and smooth texture of this exceptional cheese and elevate your culinary creations. The burratina is a little burrata, a creamy cheese with a heart of stracciatella. It's made by a layer of spoon paste, stuffed and closed on the top. In the one without tuft ("ciuffo" in Italian) the surplus is stung. It is, nowadays, considered the most delicious product of Apulian dairy production. This product has a shelf life between 5 to 10 days 1 piece per pack (125g) Storage Keep refrigerated between 0 and 4 degrees Celsius, Once opened, consume within 1 day Ingredients Milk, UHT cream (milk), salt, rennet, acidity Ingredients as listed on pack regulator: E270. Nutrition Typical Value Per 100g Energy 881 kJ/212 kcal Fat 17.0g of which saturates 12.0g Carbohydrate 0.8g of which sugars 0.8g Fibre 0.0g Protein 14.0g Salt 0.33g
Valerio by Carnevale Fresh Ricotta 400g is a creamy, soft cheese made from high-quality cow's milk. Awarded Great Taste 2022 made in UK Known for its mild, slightly sweet flavour and smooth texture, this gluten-free cheese is perfect for both savoury and sweet dishes, including pasta, desserts, and salads. Valerio by Carnevale Fresh Ricotta 400g is a versatile and delicious cheese crafted in the UK following the time-honoured Italian tradition of ricotta making. Produced from high-quality cow's milk and using traditional Italian methods, it offers a creamy, smooth texture and a mild, slightly sweet flavour-ideal for a wide range of culinary uses. The production process involves heating the whey left over from cheese making, which is then curdled to form the soft, fluffy curds typical of authentic ricotta. This traditional method preserves the delicate flavour of the milk and results in a cheese that is rich in protein and naturally low in fat. Gluten-free and suitable for vegetarians, Valerio's Fresh Ricotta is a quality choice for all kinds of diets. Its versatility makes it perfect for both savoury and sweet recipes-from lasagne and ravioli to desserts like cheesecake or cannoli. It also pairs beautifully with fruit, honey, or nuts for a light, nutritious snack or breakfast. Each 400g pack of Valerio Fresh Ricotta is carefully prepared in the UK to ensure maximum freshness and quality, while staying true to the essence of Italian dairy craftsmanship. Ingredients Whey - milk - salt - acidity regulator (citric acid) Gluten free - Suitable for vegetarians Nutrition Typical Values Per 100g - Energy - 488 kJ / 117 kcal - Fat - 6.7 g - of which saturates - 4.0 g - Carbohydrate - 3.5 g - of which sugars - 3.5 g - Fibre - 0.5 g - Protein - 10.6 g - Salt - 0.5 g
Valerio Mozzarella 125g is a fresh, soft Italian cheese made from high-quality cow's milk. Known for its mild, creamy flavor and smooth texture, this gluten-free cheese is perfect for salads, pizzas, and a variety of Italian dishes. Valerio Mozzarella 125g is a quintessential Italian cheese that brings a touch of authenticity to your culinary creations. Made from the finest cow's milk, this mozzarella is crafted using traditional methods to ensure a fresh, soft texture and a mild, creamy flavor that is beloved worldwide. The production process involves curdling the milk, followed by a meticulous stretching and kneading process that gives mozzarella its characteristic smooth and elastic texture. This cheese is then formed into its classic ball shape and packed in brine to maintain its freshness and moisture. Valerio's Mozzarella is incredibly versatile and can be used in a variety of dishes. Its mild flavor makes it an excellent addition to salads, where it pairs beautifully with tomatoes, basil, and a drizzle of olive oil for a classic Caprese salad. It also melts perfectly, making it ideal for topping pizzas, lasagnas, and other baked dishes. Additionally, it can be enjoyed on its own or with a selection of cured meats and fresh bread for a simple yet delicious snack. This mozzarella is gluten-free, making it suitable for those with dietary restrictions. Each 125g pack is carefully prepared to ensure the highest quality and flavor, allowing you to enjoy the true taste of Italian mozzarella in every bite. Whether you're a professional chef or a home cook, Valerio's Mozzarella 125g is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the creamy, mild flavor and smooth texture of this exceptional cheese and elevate your culinary creations. Ingredients: Cow Milk, Rennet,
Caciottello Soresina is a classic Italian cheese with a distinctive flask-shaped form and a bold, pronounced flavour. Perfect for adding character to any dish. Caciottello Soresina is a classic Italian cheese with a distinctive flask-shaped form and a bold, pronounced flavour. Perfect for adding character to any dish. Description: Caciottello Soresina is a traditional Italian cheese, crafted with care from high-quality milk sourced in Italy. Its unique flask-shaped form is iconic, and its rich, bold flavour makes it a versatile addition to countless meals. Enjoy it as a standalone indulgence or use it to elevate the flavour of pasta, salads, or charcuterie boards. Caciottello Soresina offers a true taste of Italian tradition and quality. Made with simple, natural ingredients: milk, salt, and rennet, this cheese contains no preservatives. Its surface is coated with inedible paraffin wax, ensuring freshness and longevity. Features: Traditional flask-shaped cheese with a bold, rich flavour Made from high-quality Italian milk Free from preservatives Gluten-free, suitable for those with gluten intolerance Not suitable for individuals with lactose intolerance Versatile for enhancing meals with a touch of Italian authenticity Ingredients: Milk Salt Rennet Coating agent: solid paraffin (inedible) Nutritional Information per 100g: Energy: 1524 kJ / 367 kcal Fat: 29g Saturates: 20g Carbohydrates: 2.0g Sugars: 2.0g Protein: 24g Salt: 1.5g Allergens: Contains milk and milk derivatives. Storage Instructions: Store between +2°C and +8°C. Once opened, consume within 7 days.
Maldera Stracciatella is a 250g tub of creamy Italian cheese, made from frayed mozzarella immersed in fresh cream. This delicacy offers a rich, velvety texture and a mild, milky flavor, perfect for enhancing appetizers, pasta dishes, or enjoying on its own. Maldera Stracciatella is a luxurious Italian cheese, presented in a convenient 250g tub. This specialty cheese is crafted by combining frayed mozzarella with fresh cream, resulting in a semi-liquid consistency that is both rich and velvety. The cheese is made from high-quality milk and cream, ensuring a delicate, milky flavor that pairs beautifully with a variety of dishes. Stracciatella is incredibly versatile, making it an excellent addition to appetizers, pasta dishes, and gourmet salads. It can also be enjoyed simply with bread or as a topping for pizzas and bruschetta. The creamy texture and mild taste make Maldera's Stracciatella a favorite among cheese lovers and culinary enthusiasts alike. Produced with traditional methods, this cheese brings an authentic taste of Italy to your table, perfect for both everyday meals and special occasions. Ingredients Milk, UHT cream (milk), salt, lactic Ingredients as listed on pack acid, rennet. Nutrition Typical Value Per 100g Energy 961 kJ/232 kcal Fat 20.0g of which saturates 14.25g Carbohydrate 1.0g of which sugars 1.0g Fibre 0.0g Protein 12.0g Salt 0.33g
Sterilgarda Mascarpone is a high-quality Italian cheese made from pasteurized cream. This 500g pack offers a rich, creamy texture, perfect for both sweet and savory recipes, including tiramisu, cheesecakes, and risottos. Also available as pack of 250g Sterilgarda's Mascarpone is a premium Italian cheese, renowned for its rich and creamy texture. Made from pasteurized cream, this 500g pack is ideal for a variety of culinary applications. Whether you're preparing classic Italian desserts like tiramisu or cheesecakes, or looking to add a creamy touch to savory dishes such as risottos and pasta sauces, Sterilgarda's Mascarpone delivers exceptional quality and flavor. The cheese is produced using high-quality milk, ensuring a smooth and luxurious consistency. Its versatility makes it a staple in both professional kitchens and home cooking. Sterilgarda's commitment to quality and tradition shines through in every bite, making this mascarpone a must-have for any culinary enthusiast.
Enhance your dishes with the bold flavor of CAO Formaggi Grated Pecorino Romano ( Grattugiato ). This 100g pack features authentic Italian cheese, made from the milk of Sardinian sheep and aged to perfection. Ideal for grating over pasta, soups, and salads, each serving offers a sharp, savory taste. Experience the rich, traditional flavors of CAO Formaggi's Grated Pecorino Romano. This 100g pack showcases a premium Italian cheese, crafted from the milk of Sardinian sheep. The cheese is produced following the strict standards of the Protected Designation of Origin (DOP), ensuring authenticity and quality. The milk is curdled, salted, and aged for a minimum of eight months, resulting in a firm, crumbly texture and a granular consistency. Pecorino Romano is renowned for its sharp, salty flavor, which makes it a perfect addition to a variety of dishes. Whether you're grating it over pasta, incorporating it into soups, or using it to enhance salads, this cheese adds a distinctive and robust taste. The cheese's intense flavor profile is a result of the traditional aging process, which allows the flavors to develop fully. Nutritionally, Pecorino Romano is a great choice. It is rich in protein and calcium, making it a nutritious addition to any meal. Each 100g serving provides 401 kcal, 33g of fat (of which 23.6g are saturated), 26g of protein, and 4.7g of salt. This cheese is also gluten-free, catering to a variety of dietary preferences. Packaged for freshness, CAO Formaggi's Grated Pecorino Romano ensures you can enjoy its exquisite flavor anytime. Whether you're a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Savor the authentic taste of Italy with every bite. Ingredients Sheep's milk, salt, lamb's rennet, cultured milk. Nutrition Typical Value Per 100g Energy 1683 kJ/401 kcal Fat 33.0g of which saturates 23.6g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 26.0g Salt 4.7g
GreenVie's 250g Vegan Mozzarella Flavour Block is soft, creamy, and perfect for melting. Ideal for pizza, grilled dishes, or mozzarella sticks. GreenVie's Vegan Mozzarella Flavour Block delivers a soft, creamy texture that holds its shape when raw and melts beautifully when cooked. Perfect for a wide variety of dishes, from pizza and grilled "cheese" to gooey mozzarella sticks. Crafted with high-quality plant-based ingredients, it's a versatile addition to vegan starters and mains. Whether melted on pizza or used in your favorite recipes, its creamy flavor and texture make every bite unforgettable. The versatility of this vegan mozzarella is unmatched. It melts beautifully, providing that gooey, stretchy texture that cheese lovers crave. Its mild yet savory taste complements a variety of dishes, enhancing the flavors without overpowering them. Whether you're hosting a dinner party or preparing a quick meal for yourself, Greenvie's Vegan Mozzarella Flavour Block is sure to impress. In addition to its culinary benefits, this vegan cheese is also a healthier alternative to traditional dairy cheese. It contains no cholesterol and is lower in saturated fats, making it a heart-friendly option. Plus, it's fortified with essential vitamins and minerals, ensuring you get the nutrition you need while enjoying your favorite dishes. Experience the joy of plant-based eating with Greenvie's Vegan Mozzarella Flavour Block. It's not just a cheese alternative; it's a delicious and nutritious addition to your diet. Ingredients: Water, Coconut Oil (26%), Modified Starch, Starch, Tapioca Maltodextrin, Salt, Olive Extract, Acidity Regulator: Lactic Acid, Natural Vegan Flavourings, Colour: Natural Beta Carotene, Vitamin B12. Nutrition Declaration per 100g: Energy: 337 Kcal / 1402 KJ Fat: 26g Saturates: 23g Carbohydrate: 26g Sugars: <0.5g Protein: <0.5g Salt: 1.9g Vitamin B12: 2.5µg (100% NRVs) Features: Dairy-free Gluten-free Melts perfectly Enriched with Vitamin B12
Sterilgarda Mascarpone is a high-quality Italian cheese made from pasteurized cream. This 250g pack offers a rich, creamy texture, perfect for both sweet and savory recipes, including tiramisu, cheesecakes, and risottos. Also available as pack of 500g Sterilgarda's Mascarpone is a premium Italian cheese, renowned for its rich and creamy texture. Made from pasteurized cream, this 250g pack is ideal for a variety of culinary applications. Whether you're preparing classic Italian desserts like tiramisu or cheesecakes, or looking to add a creamy touch to savory dishes such as risottos and pasta sauces, Sterilgarda's Mascarpone delivers exceptional quality and flavor. The cheese is produced using high-quality milk, ensuring a smooth and luxurious consistency. Its versatility makes it a staple in both professional kitchens and home cooking. Sterilgarda's commitment to quality and tradition shines through in every bite, making this mascarpone a must-have for any culinary enthusiast.
Savor the rich, creamy flavor of Arrigoni Taleggio D.O.P. This 2kg wheel of soft Italian cheese is made from cow's milk and aged for at least 35 days. Perfect for spreading on bread, adding to salads, or enjoying on its own, each bite offers an authentic taste of Italy's culinary heritage. Experience the exquisite taste of Arrigoni Taleggio D.O.P, a premium Italian cheese with ancient origins. This 2kg ( Average ) is crafted from high-quality cow's milk sourced from the Lombardy region, adhering to traditional methods that have been perfected over centuries. The cheese is aged for a minimum of 35 days, allowing it to develop its characteristic creamy texture and tangy, aromatic flavor. Taleggio D.O.P is known for its distinctive square shape and pinkish rind, which is washed with sea water during the aging process. The interior of the cheese is pale yellow, becoming creamier and more flavorful as it matures. The taste is mild and slightly sweet, with a buttery consistency that melts in your mouth. This cheese is perfect for spreading on fresh bread, incorporating into creamy dishes like risottos and polenta, or enjoying as part of a cheese board with fruits and nuts. Arrigoni's commitment to quality is evident in every wedge. The cheese is made using pasteurized cow's milk, salt, and rennet, ensuring a natural and wholesome product. It is also gluten-free, catering to a variety of dietary preferences. Whether you're a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Packaged for freshness, Arrigoni's Taleggio D.O.P ensures you can enjoy its exquisite flavor anytime. Savor the authentic flavors of Italy with every bite and elevate your meals with this exceptional cheese. Note: The weight of all cheese is approximate, as it can vary depending on the cut and natural aging process, which reduces water content. Ingredients: Milk, ferment, rennet, salt Nutritional Values (per 100g): Energy: 311 kcal (1291 kJ) Fat: 26.00 g of which saturates: 18.00 g Carbohydrates: 0.40 g of which sugars: 0.40 g Proteins: 19.00 g Salt: 2.10 g
Savor the creamy, delicate flavor of Arrigoni Stracchino Bergamasco. This 250g pack features a soft cheese made from cow's milk, known for its mild taste and smooth texture. Perfect for spreading on bread, adding to salads, or enjoying on its own, each bite offers an authentic taste of Lombardy. Experience the authentic taste of Lombardy with Arrigoni Stracchino Bergamasco. This 250g pack showcases a traditional Italian soft cheese, crafted from high-quality cow's milk. Stracchino, also known as Crescenza, is renowned for its creamy texture and mild, delicate flavor. The cheese is made using traditional methods, ensuring a product that captures the essence of Lombard gastronomy. The name "Stracchino" derives from the Lombard word "stracche," meaning "tired," referring to the milk produced by cows returning from the alpine pastures. This milk, rich and flavorful, is used to create Stracchino, resulting in a cheese that is both luscious and satisfying. The cheese has no rind and is typically square in shape, with a soft, spreadable consistency. Arrigoni's Stracchino Bergamasco is incredibly versatile. It can be enjoyed in a variety of ways, making it a perfect addition to your culinary repertoire. Spread it on fresh bread, use it as a filling for sandwiches, or incorporate it into salads for an added creamy texture. It also pairs beautifully with fruits and nuts, making it an excellent choice for a cheese board. Nutritionally, Stracchino is a good source of protein and calcium, making it a nutritious addition to any meal. It is also gluten-free, catering to a variety of dietary preferences. Packaged for freshness, Arrigoni's Stracchino Bergamasco ensures you can enjoy its exquisite flavor anytime. Whether you're a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Savor the authentic flavors of Lombardy with every bite of Arrigoni's Stracchino Bergamasco. Ingredients Milk, salt, rennet. Nutrition Typical Value Per 100g Energy 1087 kJ/262 kcal Fat 21.5g of which saturates 13.8g Carbohydrate 2.5g of which sugars 2.5g Fibre 0.0g Protein 14.6g Salt 0.8g
Savor the rich, nutty flavor of Soresina Parmigiano Reggiano DOP, matured for 22 months. This 1Kg ( Average ) wedge of premium Italian cheese is perfect for grating over pasta, adding to salads, or enjoying on its own. Each bite offers an authentic taste of Italy's culinary heritage. Experience the exquisite taste of Soresina Parmigiano Reggiano DOP, matured for 22 months. This 1kg wedge of cheese is crafted from the finest cow's milk in the Parma region, adhering to traditional methods that date back centuries. The Protected Designation of Origin (DOP) status ensures that every piece meets the highest standards of quality and authenticity. The aging process of 22 months allows the cheese to develop a rich, complex flavor profile. It boasts a fine grain and a low water content, resulting in a firm texture that crumbles beautifully. The taste is nutty and slightly salty, with a hint of sweetness that lingers on the palate. This Parmigiano Reggiano is perfect for grating over pasta, risotto, and soups, or for enjoying as part of a cheese board with fruits and nuts. Soresina's commitment to quality is evident in every wedge. The cheese is made from 100% pure cow's milk, sourced from local farms that follow strict animal welfare practices. It is free from additives and preservatives, ensuring a natural and wholesome product. Additionally, it is rich in protein and calcium, making it a nutritious choice for any meal. Packaged for freshness, Soresina's Parmigiano Reggiano DOP is ready to enhance your culinary creations. Whether you're a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Savor the authentic flavors of Italy with every bite of Soresina's Parmigiano Reggiano DOP. Ingredients Milk, Salt, Rennet. Nutrition Typical Value Per 100g Energy 1612 kJ/388 kcal Fat 28.4g of which saturates 18.5g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 33.0g Salt 1.6g
Provola Affumicata by Valerio 260g is a traditional Italian smoked cheese made from high-quality cow's milk. This gluten-free cheese offers a sweet, gentle, and smoky flavor with a firm texture, perfect for enhancing a variety of dishes. Valerio Provola Affumicata 260g is a premium Italian cheese that brings the authentic taste of Italy to your kitchen. This smoked scamorza is crafted from the finest cow's milk using the traditional spun paste method, which involves stretching and kneading the curd to achieve its characteristic texture and flavor. The cheese is then naturally smoked, giving it a distinctive sweet and smoky flavor that is both gentle and delightful. The smoking process also contributes to its firm texture, making it a versatile ingredient in many culinary applications. Valerio's Provola Affumicata is gluten-free, ensuring it is suitable for those with dietary restrictions. This cheese is incredibly versatile and can be used in a variety of dishes. Its unique flavor makes it an excellent addition to sandwiches, where it pairs beautifully with cured meats and fresh vegetables. It also melts perfectly, making it ideal for topping pizzas, lasagnas, and other baked dishes. Additionally, it can be enjoyed on its own or with a selection of olives and fresh bread for a simple yet delicious snack. Each 260g pack of Valerio's Provola Affumicata is carefully prepared to ensure the highest quality and flavor. Whether you're a professional chef or a home cook, this smoked scamorza is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the sweet, smoky flavor and firm texture of Valerio's Provola Affumicata and elevate your culinary creations. Ingredients Pasteurised Cow's Milk, Vegetarian rennet (Microbial), Salt, Starter cultures, Natural Liquid Smoked Flavour. Nutrition Typical Value Per 100g Energy 1012 kJ/243 kcal Fat 17.6g of which saturates 10.8g Carbohydrate 2.0g of which sugars 0.5g Fibre 0.0g Protein 19.2g Salt 0.7g
Soresina Grana Padano Grated 1kg is a premium Italian cheese made from semi-skimmed cow's milk. This gluten-free cheese offers a rich, nutty flavor and a fine grain texture, perfect for enhancing pasta, salads, and a variety of Italian dishes. Also available in 100g Bags Soresina Grana Padano Grated 1kg is a distinguished Italian cheese that brings the authentic taste of Italy to your kitchen. Crafted from semi-skimmed cow's milk, this cheese is produced under strict Protected Designation of Origin (PDO) protocols, ensuring the highest quality and authenticity. Grana Padano is one of the world's oldest hard cheeses, with a history that spans nearly 900 years The production process involves curdling the milk, followed by a meticulous aging process that lasts a minimum of nine months. During this time, the cheese develops its characteristic fine grain texture and rich, nutty flavor. The result is a cheese that is both flavorful and versatile, making it a staple in Italian cuisine. Soresina's Grana Padano is gluten-free, making it suitable for those with dietary restrictions. This grated cheese is perfect for a variety of culinary uses. Its robust flavor makes it an excellent addition to pasta dishes, where it can be sprinkled over freshly cooked pasta to enhance the taste. It also pairs wonderfully with salads, adding a touch of richness and depth. Additionally, it can be used to elevate the flavor of soups, risottos, and other gourmet dishes. Each 1kg bag of Soresina's Grana Padano is carefully prepared to ensure the highest quality and flavor. Whether you're a professional chef or a home cook, this grated cheese is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the rich, nutty flavor and fine grain texture of Soresina's Grana Padano and elevate your culinary creations. Ingredients Milk, Salt, Rennet, Preservative: Iysozyme from Egg Nutrition Typical Value Per 100g Energy 1654 kJ/398 kcal Fat 29.0g of which saturates 18.0g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 33.0g Salt 1.5g
Soresina Provolone Dolce 200g is a traditional Italian cheese made from high-quality cow's milk. This gluten-free cheese offers a mild, delicate flavor and a smooth, semi-hard texture, perfect for sandwiches, salads, and a variety of Italian dishes. Soresina's Provolone Dolce 200g is a classic Italian cheese that brings the authentic taste of Italy to your kitchen. Made from the finest cow's milk, this provolone is crafted using traditional methods to ensure a smooth, semi-hard texture and a mild, delicate flavor that is beloved worldwide. The production process involves curdling the milk, followed by a meticulous stretching and kneading process that gives provolone its characteristic texture and flavor. This cheese is then aged for up to three months, allowing it to develop its unique taste and consistency. The result is a cheese that is both creamy and firm, with a gentle sweetness that makes it incredibly versatile. Soresina's Provolone Dolce is gluten-free, making it suitable for those with dietary restrictions. This cheese is perfect for a variety of culinary uses. Its mild flavor makes it an excellent addition to sandwiches, where it pairs beautifully with cured meats and fresh vegetables. It also melts perfectly, making it ideal for topping pizzas, lasagnas, and other baked dishes. Additionally, it can be enjoyed on its own or with a selection of olives and fresh bread for a simple yet delicious snack. Each 200g pack of Soresina's Provolone Dolce is carefully prepared to ensure the highest quality and flavor. Whether you're a professional chef or a home cook, this provolone is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the mild, delicate flavor and smooth texture of Soresina's Provolone Dolce and elevate your culinary creations. Ingredients Milk, Salt, Rennet Nutrition Typical Value Per 100g Energy 1606 kJ/387 kcal Fat 31.0g of which saturates 21.4g Carbohydrate 2.0g of which sugars 2.0g Fibre 0.0g Protein 25.0g Salt 2.1g
Savor the rich, nutty flavor of Asiago Cheese 1/4 Cut. This 3kg ( Average ) wedge of semi-firm Italian cheese is made from cow's milk and matured for at least 20 days. Perfect for grating over pasta, adding to salads, or enjoying on its own, each bite offers an authentic taste of Italy's culinary heritage. Experience the exquisite taste of Asiago Cheese 1/4 Cut, a premium Italian cheese known for its rich, nutty flavor and smooth texture. This 3kg wedge is crafted from high-quality cow's milk sourced from the Veneto region, adhering to traditional methods that have been perfected over centuries. The cheese is matured for a minimum of 20 days, allowing it to develop its characteristic semi-firm texture and slightly sweet, pleasant taste. Asiago Cheese is versatile and can be enjoyed in various ways. Its smooth texture makes it ideal for slicing and serving on a cheese board, paired with fruits and nuts. It can also be grated over pasta, risotto, and soups, or melted into dishes to add a rich, savory depth. The cheese's Protected Designation of Origin (DOP) status ensures that every piece meets the highest standards of quality and authenticity. Nutritionally, Asiago Cheese is a great choice. It is rich in protein and calcium, making it a nutritious addition to any meal. The cheese is also gluten-free, catering to a variety of dietary preferences. Whether you're a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Packaged for freshness, Asiago Cheese 1/4 Cut is ready to enhance your culinary creations. Savor the authentic flavors of Italy with every bite and elevate your meals with this exceptional cheese. Ingredients Cow's milk, Salt, Rennet. On the inedible rind: preservative E 235. Nutrition Typical Value Per 100g Energy 1528 kJ/368 kcal Fat 30.0g of which saturates 21.0g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 25.0g Salt 1.7g
