Discover the exceptional flavor of Simonini Prosciutto Cotto "Alta Qualita" Sliced. This 500g pack features premium cooked ham, expertly seasoned and slow-cooked to perfection. Ideal for sandwiches, salads, or antipasto platters, each slice offers a tender and savory taste of Italy. Experience the superior quality and taste of Simonini's Prosciutto Cotto "Alta Qualita" Sliced. This 500g pack of premium cooked ham is crafted from the finest cuts of pork, ensuring a tender and succulent texture. The ham is expertly seasoned with a blend of natural aromas, spices, and a touch of dextrose and saccharose, then slow-cooked to perfection. This meticulous preparation process results in a rich, savory flavor that embodies the essence of Italian gastronomy. Simonini's Prosciutto Cotto is not only delicious but also versatile. It can be enjoyed in a variety of ways, making it a perfect addition to your culinary repertoire. Use it to elevate your sandwiches, add depth to your salads, or create an impressive antipasto platter for your next gathering. Each slice is carefully pre-sliced for convenience, allowing you to enjoy its premium taste with ease. Nutritionally, this high-quality cooked ham is a great choice. It is rich in protein, with 23g per 100g serving, and contains only 4.1g of fat, making it a lean option for those mindful of their dietary intake. Additionally, it is gluten-free, catering to a variety of dietary preferences. Packaged for freshness, Simonini's Prosciutto Cotto "Alta Qualita" Sliced is ready to serve, ensuring you can enjoy its exquisite flavor anytime. Whether you're a gourmet enthusiast or simply looking for a high-quality ingredient to enhance your meals, this premium cooked ham is an excellent choice. Savor the authentic taste of Italy with every bite. Ingredients Pork meat (96%), salt, natural aromas, spices, aromas, dextrose, saccharose, antioxidant: E301, preservative: E250 Nutrition Typical Value Per 100g Energy 543 kJ/129 kcal Fat 4.1g of which saturates 1.6g Carbohydrate 0.5g of which sugars 0.5g Fibre 0.0g Protein 23.0g Salt 1.6g
Levoni Prosciutto San Daniele Sliced is a premium Italian cured ham made from select pork legs. This gluten-free product offers a delicate, sweet flavor and tender texture, perfect for sandwiches, antipasti, and gourmet dishes. Levoni Prosciutto San Daniele is a distinguished Italian cured ham that embodies the rich culinary traditions of the Friuli Venezia Giulia region. This premium prosciutto is crafted from carefully selected pork legs, processed using traditional methods to ensure the highest quality and flavor. The pork is seasoned with sea salt and then air-dried and aged in the unique microclimate of San Daniele, allowing it to develop its characteristic sweetness and refined taste. The production process begins with the selection of the finest pork legs, which are then trimmed and salted. The meat is left to rest in a cool environment, allowing the salt to penetrate deeply and enhance its natural flavors. After this initial salting phase, the prosciutto undergoes a slow curing process in the hills of San Daniele, where the specific climate conditions contribute to its delicate flavor and tender texture. Levoni's Prosciutto San Daniele is known for its beautiful pink color and smooth texture, making it a versatile addition to a variety of dishes. Its mild, sweet flavor makes it an excellent choice for sandwiches, where it pairs beautifully with cheeses, fresh vegetables, and artisanal breads. It also enhances the taste of antipasti platters, combining well with olives, pickles, and other cured meats. Additionally, it can be used to add a touch of elegance to gourmet dishes, such as pasta and salads. This prosciutto San Daniele is gluten-free, making it suitable for those with dietary restrictions. Each pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional ham with ease. Whether you're a professional chef or a home cook, Levoni's Prosciutto San Daniele Sliced is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the delicate, sweet flavor and tender texture of this premium cured ham and elevate your culinary creations. Ingredients Italian pork meat, sea salt. Gluten Free. NutritionTypical Value Per 100g Energy 1102 kJ/264 kcal Fat 16.5g of which saturates 5.5g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 28.9g Salt 5.5g
Levoni Mortadella Bologna Sliced 100g is a premium Italian delicacy made from finely ground pork, seasoned with salt, black pepper, and spices. This gluten-free product offers a delicate, fragrant flavor and smooth texture, perfect for sandwiches, antipasti, and charcuterie boards. Levoni Mortadella Bologna Sliced 100g is a testament to the rich culinary heritage of Bologna, Italy. This premium mortadella is crafted from the finest cuts of pork, meticulously selected and finely ground to achieve a smooth, velvety texture. The meat is then seasoned with a blend of salt, black pepper, and traditional spices, following a time-honored recipe that has been perfected over generations. The mortadella is cooked slowly to develop its characteristic delicate flavor and fragrant aroma. Each slice reveals a beautiful pink hue, interspersed with small cubes of pork fat that add to its rich taste and smooth texture. Levoni's Mortadella Bologna is gluten-free, making it suitable for those with dietary restrictions. This versatile product is perfect for a variety of culinary uses. Add it to your favorite sandwiches for a touch of Italian authenticity, or include it in an antipasti platter to impress your guests. It also pairs wonderfully with cheeses, olives, and fresh bread on a charcuterie board. Each 100g pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional mortadella with ease. Whether you're hosting a sophisticated gathering or simply indulging in a gourmet snack, Levoni's Mortadella Bologna Sliced is a must-have for any lover of fine Italian charcuterie. Experience the true essence of Italian tradition with Levoni's Mortadella Bologna Sliced 100g. Its delicate flavor, fragrant aroma, and smooth texture make it a standout product in any culinary setting. Ingredients Italian pork meat 75%, pork tripe, sea salt, sugar, spices, natural flavours, antioxidant: sodium ascorbate, preservatives: sodium nitrite 0.1%. Gluten free. Lactose Free. Nutrition Typical Value Per 100g Energy 1172 kJ/283 kcal Fat 24.0g of which saturates 9.4g Carbohydrate 0.7g of which sugars 0.7g Fibre 0.0g Protein 16.0g Salt 2.5g
Savor the bold flavors of Montagna Calabrian Salame DOP Salsiccia Dolce con peperoncino di calabria This 350g (Average) pack features a medium-cut salame made from pork shoulder and bacon, infused with locally sourced Calabrian hot peppers. Perfect for charcuterie boards or adding a spicy kick to your favorite dishes, each slice offers an authentic taste of Calabria. Experience the fiery and robust taste of Montagna's Calabrian Salame DOP. This 350g pack showcases a traditional Italian salame crafted from premium pork shoulder and bacon. The meat is coarsely minced and seasoned with a blend of salt, Calabrian hot peppers, fennel seeds, and other spices, creating a distinctive and flavorful profile. The salame undergoes a meticulous 30-day curing process, allowing the flavors to develop fully and the meat to achieve its characteristic texture. The result is a medium-cut salame with a vibrant red color and a rich, spicy taste that is both savory and satisfying.This Calabrian Salame DOP is perfect for adding a gourmet touch to your meals, whether you're preparing a charcuterie board, enhancing a pasta dish, or creating a sophisticated appetizer. Montagna's commitment to quality is evident in every slice. This salame is gluten-free, making it suitable for a variety of dietary preferences. Whether you're hosting a gathering or simply enjoying a snack, Montagna's Calabrian Salame DOP is a versatile and delicious choice. Packaged for freshness, this selection ensures you can enjoy the authentic flavors of Calabria anytime. Elevate your culinary creations with the bold, spicy taste of Montagna's Calabrian Salame DOP and savor the tradition of Italian charcuterie in every bite.
Levoni Speck Sliced, Made from 100% premium Italian pork, this 80g pack is perfect for charcuterie boards, sandwiches, and pasta dishes. Each slice is carefully cured and lightly smoked to perfection, offering a delicate and aromatic taste. Gluten and lactose-free, Levoni's Speck Sliced is a must-have for any meat lover. Levoni Speck Sliced is a testament to the rich culinary heritage of Italy. This 80g pack of premium speck is crafted from 100% Italian pork, ensuring the highest quality and authenticity. The process begins with selecting particularly lean pork legs, which are then meticulously trimmed, salted, and flavored with a blend of garlic, pepper, juniper berries, nutmeg, and other aromatic herbs and spices. The speck is then delicately smoked using natural methods, imparting a unique, smoky flavor that is both rich and subtle. The smoking process is carefully controlled to ensure that the meat retains its tenderness and flavor, resulting in slices that are both delicious and easy to enjoy. Each slice is thinly cut, making it perfect for a variety of culinary uses. Whether you're preparing a charcuterie board, adding a savory touch to your sandwiches, or enhancing the flavor of your pasta dishes, Levoni's Speck Sliced is a versatile and delicious choice. Its delicate and aromatic taste is sure to impress even the most discerning palates. Additionally, this product is gluten and lactose-free, making it suitable for those with dietary restrictions. Levoni's commitment to quality and tradition shines through in every slice of their speck. By choosing Levoni, you're not just enjoying a delicious product; you're also experiencing a piece of Italian culinary tradition. Order your 80g pack of Levoni's Speck Sliced today and elevate your meals with the authentic taste of Italy. Ingredients Italian pork meat, sea salt, spices, sugar, dextrose, antioxidant: sodium ascorbate, preservatives: sodium nitrite 0.1%, potassium nitrate. Gluten Free. Nutrition Typical Value Per 100g Energy 1304 kJ/313 kcal Fat 21.0g of which saturates 8.3g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 31.0g Salt 3.2g
Salumi Simonini's Guanciale a Cubetti is a premium Italian cured pork jowl, diced for convenience. This gluten-free product offers a rich, savory flavour, perfect for enhancing pasta dishes like Carbonara, as well as soups and stews. Salumi Simonini's Guanciale a Cubetti is a culinary gem that brings the authentic taste of Italian cuisine to your kitchen. Made from the finest pork jowl, this guanciale is carefully cured using traditional methods, ensuring a rich and savory flavor that is both distinctive and versatile. The pork jowl is seasoned with a blend of salt, spices, and natural flavors, then air-dried to perfection. This process not only enhances the flavor but also gives the guanciale its characteristic firm texture. The cubed format makes it incredibly convenient to use, allowing you to add a burst of authentic Italian flavor to your dishes with ease. Guanciale a Cubetti is an essential ingredient for classic Italian recipes such as Pasta alla Carbonara and Amatriciana. Its robust flavor also makes it a fantastic addition to soups, stews, and even salads. The high-quality pork and meticulous curing process ensure that each cube delivers a rich, savory taste that elevates any dish. This product is gluten-free, making it suitable for those with dietary restrictions. Each 100g pack is carefully prepared to maintain the highest standards of quality and flavor. Whether you're a professional chef or a home cook, Salumi Simonini's Guanciale a Cubetti is a must-have for anyone looking to create authentic Italian dishes. Experience the true essence of Italian charcuterie with Salumi Simonini's Guanciale a Cubetti. Its rich, savory flavor and convenient format make it a versatile and indispensable ingredient in your culinary repertoire. Ingredients Pork jowl,salt, spices, aromas, antioxidant: E301, preservatives: E250, E252. Nutrition Typical Value Per 100g Energy 2473 kJ/600 kcal Fat 61.0g of which saturates 23.0g Carbohydrate 1.0g of which sugars 0.0g Fibre 0.0g Protein 12.0g Salt 4.1g
Enjoy the traditional taste of Simonini Prosciutto Cotto "Classic" Sliced. This 500g pack features premium cooked ham, expertly seasoned and slow-cooked to perfection. Ideal for sandwiches, salads, or antipasto platters, each slice offers a tender and savory taste of Italy. Experience the authentic flavors of Italian charcuterie with Simonini's Prosciutto Cotto "Classic" Sliced. This 500g pack of premium cooked ham is crafted from the finest cuts of pork, ensuring a tender and succulent texture. The ham is expertly seasoned with a blend of natural aromas, spices, and a touch of dextrose and saccharose, then slow-cooked to perfection. This meticulous preparation process results in a rich, savory flavor that embodies the essence of Italian gastronomy. Simonini's Prosciutto Cotto is not only delicious but also versatile. It can be enjoyed in a variety of ways, making it a perfect addition to your culinary repertoire. Use it to elevate your sandwiches, add depth to your salads, or create an impressive antipasto platter for your next gathering. Each slice is carefully pre-sliced for convenience, allowing you to enjoy its premium taste with ease. Nutritionally, this high-quality cooked ham is a great choice. It is rich in protein, with 23g per 100g serving, and contains only 4.1g of fat, making it a lean option for those mindful of their dietary intake. Additionally, it is gluten-free, catering to a variety of dietary preferences. Packaged for freshness, Simonini's Prosciutto Cotto "Classic" Sliced is ready to serve, ensuring you can enjoy its exquisite flavor anytime. Whether you're a gourmet enthusiast or simply looking for a high-quality ingredient to enhance your meals, this premium cooked ham is an excellent choice. Savor the authentic taste of Italy with every bite.
Experience the authentic taste of Calabria with Nduja sausage from Calabria Avg. 450g - Montagna. This traditional spreadable salami is made from premium pork and Calabrian hot chili peppers, smoked over beech wood for a rich aroma and bold flavour. Perfect for spreading, cooking, or topping, it's a versatile and delicious addition to any dish. Packaging may vary. Discover the fiery essence of Calabria with Nduja sausage, a traditional delicacy that embodies the spirit of this vibrant Italian region. Made with premium pork meat, pork fat, and Calabrian hot chili peppers, this spreadable salami is carefully smoked over beech wood, imparting a unique and tantalizing aroma. Renowned for its smooth, creamy texture and bold, spicy flavour, Nduja is a versatile addition to any kitchen. Spread it on crusty bread, elevate your bruschetta, or use it as a rich and flavourful pizza topping. Its intense character also enriches sauces, lending depth and a fiery kick to your favourite recipes. Dive into Calabria's culinary heritage with Nduja, a true taste of the region's passion and tradition. Note: Packaging may vary. Key Features: Weight: Avg. 450g Authentic Taste: Traditional Calabrian recipe featuring hot chili peppers. Smoked Aroma: Smoked over beech wood for enhanced flavour. Versatile Usage: Perfect as a spread, pizza topping, or ingredient for sauces. Ingredients: Pork bacon Pork fat Calabrian pepper (2.3%) Hot pepper (1.6%) Salt Pepper Spices Flavourings Dextrose Sucrose Black pepper Antioxidant: E301 Preservatives: E250, E252 Smoke flavourings Natural casing Nutrition Information (Per 100g): Energy: 2166 kJ / 518 kcal Fat: 51.0g Saturated Fat: 22.0g Carbohydrates: 1.1g Sugars: 0.8g Fibre: 0.0g Protein: 13.0g Salt: 2.6g Storage Instructions: Store in a cool, dry place. Once opened, consume within a few days and refrigerate.
Levoni Salame Napoli Sliced is a premium Italian salami made from select pork, infused with aromatic fennel seeds. This gluten-free product offers a rich, bold flavor and a tender texture, perfect for sandwiches, antipasti, and charcuterie boards. Levoni Salame Napoli Sliced is a quintessential Italian delicacy that brings the authentic flavors of Naples to your table. This premium salami is crafted from high-quality pork, meticulously selected to ensure the finest taste and texture. The pork is coarsely ground and seasoned with a blend of aromatic fennel seeds and spices, following a traditional Neapolitan recipe that has been cherished for generations. The production process involves soaking the meat in red wine, which enhances its depth of flavor and adds a subtle complexity. The salami is then air-dried and aged to perfection, allowing the flavors to fully develop. The result is a tender, flavorful salami with a distinctive taste that delights the palate. Each slice of Salame Napoli reveals a vibrant red color, interspersed with white fat, indicative of its premium quality. Levoni's Salame Napoli is gluten-free, making it suitable for those with dietary restrictions. This versatile salami is perfect for a variety of culinary uses. Add it to your favorite sandwiches for a bold flavor boost, or include it in an antipasti platter to impress your guests. It also pairs wonderfully with cheeses and olives on a charcuterie board. Each pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional salami with ease. Whether you're hosting a sophisticated gathering or simply indulging in a gourmet snack, Levoni's Salame Napoli Sliced is a testament to the art of Italian charcuterie. Ingredients Italian pork meat 96%, sea salt, dextrose, pepper 0.3%, sugar, antioxidant: sodium ascorbate, preservatives: sodium nitrite 0.1%, sodium nitrite. Gluten Free. Lactose Free. It may contain traces of milk proteins. Nutrition Typical Value Per 100g Energy1563 kJ/376 kcal Fat 28.0g of which saturates 11.0g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 31.0g Salt 4.6g
Levoni Prosciutto Crudo Sliced is a premium Italian cured ham made from select pork legs. This gluten-free product offers a delicate, sweet flavor and tender texture, perfect for sandwiches, antipasti, and gourmet dishes. Levoni Prosciutto Crudo Sliced is a distinguished Italian cured ham that embodies the rich culinary traditions of Italy. This premium prosciutto is crafted from carefully selected pork legs, processed using traditional methods to ensure the highest quality and flavor. The pork is seasoned with sea salt and then air-dried and aged for a minimum of 18 months, allowing it to develop its characteristic sweetness and refined taste12. The production process begins with the selection of the finest pork legs, which are then trimmed and salted. The meat is left to rest in a cool environment, allowing the salt to penetrate deeply and enhance its natural flavors. After this initial salting phase, the prosciutto undergoes a slow curing process in the unique microclimate of San Daniele, where the specific climate conditions contribute to its delicate flavor and tender texture12. Levoni's Prosciutto Crudo is known for its beautiful pink color and smooth texture, making it a versatile addition to a variety of dishes. Its mild, sweet flavor makes it an excellent choice for sandwiches, where it pairs beautifully with cheeses, fresh vegetables, and artisanal breads. It also enhances the taste of antipasti platters, combining well with olives, pickles, and other cured meats. Additionally, it can be used to add a touch of elegance to gourmet dishes, such as pasta and salads. This prosciutto is gluten-free, making it suitable for those with dietary restrictions. Each pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional ham with ease. Whether you're a professional chef or a home cook, Levoni's Prosciutto Crudo Sliced is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the delicate, sweet flavor and tender texture of this premium cured ham and elevate your culinary creations.
Levoni Prosciutto Cotto 100g is a premium Italian cooked ham made from select pork legs. This gluten-free product offers a delicate, balanced flavor with a tender texture, perfect for sandwiches, antipasti, and gourmet dishes. Levoni Prosciutto Cotto 100g is a high-quality Italian cooked ham that embodies the rich culinary traditions of Italy. Made from carefully selected pork legs, this prosciutto is crafted using traditional methods to ensure a tender texture and a delicate, balanced flavor that is both satisfying and refined. The production process begins with the selection of the finest pork legs, which are then seasoned with a blend of salt, spices, and natural flavors. The meat is gently massaged to allow the seasonings to penetrate deeply, enhancing its natural taste. Following this, the prosciutto is slowly cooked using a steam process, which helps to retain its juiciness and develop its characteristic mild flavor. Levoni's Prosciutto Cotto is known for its rosy color and smooth texture, making it a versatile addition to a variety of dishes. Its mild flavor makes it an excellent choice for sandwiches, where it pairs beautifully with cheeses, fresh vegetables, and artisanal breads. It also enhances the taste of antipasti platters, combining well with olives, pickles, and other cured meats. Additionally, it can be used to add a touch of elegance to gourmet dishes, such as pasta and salads. This prosciutto is gluten-free, making it suitable for those with dietary restrictions. Each 100g pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional ham with ease. Whether you're a professional chef or a home cook, Levoni's Prosciutto Cotto 100g is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the delicate, balanced flavor and tender texture of this premium cooked ham and elevate your culinary creations.
Discover the authentic taste of Salametto Cacciatore D.O.P. by Negrini. This small-sized, tender salami boasts a sweet, savoury flavour and is packed with high-quality proteins. Salametto Cacciatore D.O.P. by Negrini is a traditional Italian delicacy, renowned for its premium quality and delectable flavour. This small salami, often referred to as "salametto," is soft in texture and delivers a delightful balance of sweetness and savouriness, making it a versatile addition to your charcuterie board or recipes. Certified under the Protected Designation of Origin (D.O.P.), this salami guarantees authenticity and adherence to strict quality standards. Perfectly suited for gourmet snacks, picnics, or enhancing your favourite dishes. Key Features: Weight: 200g Certified D.O.P.: Ensures traditional craftsmanship and quality ingredients. Taste Profile: Sweet and savoury with a tender texture. Rich in Noble Proteins: A wholesome choice for protein enthusiasts. Shelf Life: 180 days, ensuring lasting freshness. Packaging: Packed in a protective atmosphere for optimal preservation. Ingredients: Pork Salt Sugar (dextrose, sucrose) Spices (pepper, garlic) White wine Antioxidant: Sodium ascorbate (E301) Preservatives: Potassium nitrate (E252), Sodium nitrite 0.1% (E250) Nutritional Information per 100g: Energy: 1709 kJ / 412 kcal Fat: 33g Saturated Fat: 11g Carbohydrates: 0.7g Sugars: 0.7g Protein: 28g Salt: 4.2g Storage Instructions: Store in a cool place, max 22°C. Once opened, consume within a few days. Manufactured at: IT 19 L CE
Savor the bold flavors of Montagna Spicy Calabrian Salame DOP. This 350g (Average) pack features a medium-cut salame made from pork shoulder and bacon, infused with locally sourced Calabrian hot peppers. Perfect for charcuterie boards or adding a spicy kick to your favorite dishes, each slice offers an authentic taste of Calabria. Experience the fiery and robust taste of Montagna's Spicy Calabrian Salame DOP. This 350g pack showcases a traditional Italian salame crafted from premium pork shoulder and bacon. The meat is coarsely minced and seasoned with a blend of salt, Calabrian hot peppers, fennel seeds, and other spices, creating a distinctive and flavorful profile. The salame undergoes a meticulous 30-day curing process, allowing the flavors to develop fully and the meat to achieve its characteristic texture. The result is a medium-cut salame with a vibrant red color and a rich, spicy taste that is both savory and satisfying. Montagna's Spicy Calabrian Salame DOP is perfect for adding a gourmet touch to your meals, whether you're preparing a charcuterie board, enhancing a pasta dish, or creating a sophisticated appetizer. Montagna's commitment to quality is evident in every slice. This salame is gluten-free, making it suitable for a variety of dietary preferences. Whether you're hosting a gathering or simply enjoying a snack, Montagna's Spicy Calabrian Salame DOP is a versatile and delicious choice. Packaged for freshness, this selection ensures you can enjoy the authentic flavors of Calabria anytime. Elevate your culinary creations with the bold, spicy taste of Montagna's Spicy Calabrian Salame DOP and savor the tradition of Italian charcuterie in every bite. Ingredients Pork meat, salt, calabrian hot chilli 1.2%, aromas, spices, fennel seeds, dextrose, saccharose, black pepper, smoke flavouring, antioxidant: E301, preservatives: E252, E250. Nutrition Typical Value Per 100g Energy 1799 kJ/430 kcal Fat 33.0g of which saturates 12.0g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 32.0g Salt 4.5g
Indulge in the exquisite flavor of Levoni Bresaola Sliced. This 80g pack features top round beef, dry-cured with a blend of salt, pepper, wine, garlic, cinnamon, laurel, and cloves. Perfect for charcuterie boards or enhancing your favorite dishes, each slice offers an authentic taste of Italy. Experience the refined taste of Levoni Bresaola Sliced, a premium Italian delicacy. This 80g pack is crafted from the finest top round beef, known for its tenderness and rich flavor. The beef is meticulously dry-cured with a harmonious blend of salt, pepper, wine, garlic, cinnamon, laurel, and cloves, creating a unique and aromatic profile. The curing process involves slow maturation, allowing the meat to develop its characteristic fragrance and robust taste. The result is a product with a vibrant red hue and a delicate, slightly spicy flavor that is both savory and satisfying. Levoni's Bresaola is perfect for adding a gourmet touch to your meals, whether you're preparing a charcuterie board, enhancing a salad, or creating a sophisticated appetizer. Levoni's commitment to quality is evident in every slice. This Bresaola is gluten-free, making it suitable for a variety of dietary preferences. Each pack contains approximately 10-12 slices, pre-sliced for convenience and ready to serve. Whether you're hosting a gathering or simply enjoying a snack, Levoni's Bresaola Sliced is a versatile and delicious choice. Packaged for freshness, this selection ensures you can enjoy the authentic flavors of Italy anytime. Elevate your culinary creations with the rich, savory taste of Levoni's Bresaola Sliced and savor the tradition of Italian charcuterie in every bite. Ingredients Italian beef meat, salt, dextrose, natural flavours, preservatives: potassium nitrate, sodium nitrate. Gluten free. Nutrition Typical Value Per 100g Energy 686 kJ/162 kcal Fat 2.0g of which saturates 0.7g Carbohydrate 1.0g of which sugars 0.5g Fibre 0.0g Protein 35.0g Salt 3.9g
Levoni Salame Milano Sliced 80g is a premium Italian salami made from select pork and lardon. This gluten-free product offers a soft texture and a delightful sweet taste, perfect for sandwiches, antipasti, and charcuterie boards. Levoni Salame Milano Sliced 80g is a classic Italian delicacy that brings the authentic flavors of Lombardy to your table. This premium salami is crafted from high-quality pork and lardon, meticulously selected to ensure the finest taste and texture. The pork is coarsely ground and seasoned with a blend of salt, pepper, and garlic, following a traditional Lombardy recipe that has been cherished for generations. The production process involves a meticulous maturation period of three to four months, during which the salami is air-dried and aged to perfection. This process allows the flavors to fully develop, resulting in a rich, balanced, and utterly satisfying flavor profile. The salami boasts a vibrant red color, interspersed with white fat, indicative of its premium quality. Levoni's Salame Milano is gluten-free, making it suitable for those with dietary restrictions. This versatile salami is perfect for a variety of culinary uses. Add it to your favorite sandwiches for a bold flavor boost, or include it in an antipasti platter to impress your guests. It also pairs wonderfully with cheeses and olives on a charcuterie board. Each 80g pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional salami with ease. Whether you're hosting a sophisticated gathering or simply indulging in a gourmet snack, Levoni's Salame Milano Sliced is a testament to the art of Italian charcuterie. Ingredients Italian pork meat 96%, sea salt, Garda Merlot PDO wine, spices, dextrose, sugar, antioxidant: E301, preservatives: E252, E250. Gluten free. Lactose Free. It may contain traces of milk proteins. Nutrition Typical Value Per 100g Energy 1606 kJ/387 kcal Fat 31.0g of which saturates 12.0g Carbohydrate 0.0g of which sugars 0.0g Fibre 0.0g Protein 27.0g Salt 4.0g
Negrini's Salame Ventricina Piccante offers a bold and spicy flavour, ideal for lovers of intense cured meats. Made from premium pork and a fiery blend of chili peppers and spices, this coarse-textured salami has a deep red colour and lingering heat. Pre-sliced and packed in a protective atmosphere for freshness, it's perfect for antipasti, sandwiches, or charcuterie boards. Bring the fire of Southern Italy to your table with Negrini Salame Ventricina Piccante Sliced 80g, a bold and flavour-packed salami crafted for spice lovers. Made using high-quality pork and infused with a punchy blend of chili peppers, this traditional Ventricina delivers a rich and warming heat, balanced with deep meaty notes. With its vibrant red colour and coarse grind, Ventricina stands out both visually and on the palate. Each thin slice bursts with spicy flavour, offering a savoury experience that lingers and satisfies. This 80g pack comes pre-sliced and sealed in a protective atmosphere for guaranteed freshness and convenience. Whether you're building a fiery charcuterie board, creating gourmet sandwiches, or simply looking for a standout snack, Negrini's Ventricina Piccante adds unmistakable character and southern Italian flair to any occasion. Produced in Italy by Gianni Negrini, this salami honours traditional recipes and artisanal methods. It's a must-have for connoisseurs of authentic Italian salumi with a spicy kick. Why Choose Salame Ventricina Negrini? - Spicy and bold flavour - Coarse texture, vibrant red colour - Thinly sliced for convenience - Perfect for antipasti, boards, sandwiches Ingredients Pork, spicy pepper paste, salt, flavourings, dextrose, sucrose, spices, antioxidant (sodium ascorbate), preservatives (sodium nitrite 0.01%, potassium nitrate) Allergens No allergens declared Nutritional Information (per 100g) Nutrients Per 100g Energy 1373 kJ / 331 kcal Fat 28.0 g Saturates 11.0 g Carbohydrates 0.8 g Sugars 0.8 g Protein 19.0 g Salt 3.6 g Storage Instructions Store at +7°C or below. Once opened, consume within 24 hours. Shelf Life 120 days (unopened) Packaging Protective atmosphere tray - 80g Production Origin Italy (Plant IT 19 L CE) Pork origin: EU Recycling Information Tray: check local recycling guidelines
Enjoy the authentic taste of Prosciutto Crudo Stagionato Sliced - Simonini 80g, a premium Italian cured ham crafted through a traditional ageing process. Made from carefully selected pork legs and seasoned with salt, this delicately sliced prosciutto offers a rich yet refined flavour. Perfect for antipasti, gourmet sandwiches, or simply enjoyed on its own, it provides an authentic Italian culinary experience. Experience the exquisite flavour of Prosciutto Crudo Stagionato Sliced - Simonini 80g, an Italian delicacy that embodies tradition and craftsmanship. Produced from high-quality pork legs, it undergoes a natural curing and ageing process, allowing the flavours to develop into a perfectly balanced, savoury yet delicate taste. Each thin slice showcases an ideal balance of lean meat and marbling, delivering a melt-in-the-mouth texture and a subtly sweet, nutty aroma. With only pork and salt as ingredients, this natural, high-protein cured meat is a great addition to a Mediterranean diet. Whether you're preparing classic antipasti boards, elevating gourmet sandwiches, or pairing it with cheese, fresh fruits, or artisan bread, this Italian prosciutto is a versatile and delicious choice. Why Choose Prosciutto Crudo Stagionato? ✔ Authentic Italian cured ham ✔ Naturally aged for a rich, delicate flavour ✔ No additives or artificial preservatives ✔ High in protein, low in carbohydrates ✔ Perfect for antipasti, gourmet sandwiches, or on its own Ingredients Pork leg Salt Nutritional Information per 100g Energy: 957 kJ / 229 kcal Fat: 13.0g (of which saturated: 4.4g) Carbohydrates: 0.5g (of which sugars: 0.0g) Protein: 28.0g Salt: 5.7g Storage Advice Keep refrigerated Consume within a few days after opening
Enjoy the authentic taste of Prosciutto Crudo Stagionato Sliced - Simonini 500g, a premium Italian cured ham crafted through a traditional ageing process. Made from carefully selected pork legs and seasoned with salt, this delicately sliced prosciutto offers a rich yet refined flavour. Perfect for antipasti, gourmet sandwiches, or simply enjoyed on its own, it provides an authentic Italian culinary experience. Experience the exquisite flavour of Prosciutto Crudo Stagionato Sliced - Simonini 500g, an Italian delicacy that embodies tradition and craftsmanship. Produced from high-quality pork legs, it undergoes a natural curing and ageing process, allowing the flavours to develop into a perfectly balanced, savoury yet delicate taste. Each thin slice showcases an ideal balance of lean meat and marbling, delivering a melt-in-the-mouth texture and a subtly sweet, nutty aroma. With only pork and salt as ingredients, this natural, high-protein cured meat is a great addition to a Mediterranean diet. Whether you're preparing classic antipasti boards, elevating gourmet sandwiches, or pairing it with cheese, fresh fruits, or artisan bread, this Italian prosciutto is a versatile and delicious choice. Why Choose Prosciutto Crudo Stagionato? ✔ Authentic Italian cured ham ✔ Naturally aged for a rich, delicate flavour ✔ No additives or artificial preservatives ✔ High in protein, low in carbohydrates ✔ Perfect for antipasti, gourmet sandwiches, or on its own Ingredients Pork leg Salt Nutritional Information per 100g Energy: 957 kJ / 229 kcal Fat: 13.0g (of which saturated: 4.4g) Carbohydrates: 0.5g (of which sugars: 0.0g) Protein: 28.0g Salt: 5.7g Storage Advice Keep refrigerated Consume within a few days after opening
Enjoy the Salame Napoli Dolce Sliced 80g by Simonini, a classic Italian delicacy made from premium-quality pork and a carefully balanced blend of spices. Gently seasoned and slowly cured, this salami offers a mild, slightly sweet flavour with a rich aroma. Pre-sliced for convenience, it is perfect for sandwiches, charcuterie boards, or authentic Italian antipasti. Packaged in an 80g portion to ensure freshness and quality in every slice. The Salame Napoli Dolce Sliced 80g by Simonini is a testament to Italian charcuterie excellence. Made from selected pork cuts, this finely sliced salami is known for its medium grind, delicate seasoning, and slow curing process, which enhance its mild, slightly sweet taste with subtle peppery notes. Traditionally crafted using natural spices and a careful maturation process, this salami develops a rich flavour while maintaining a soft yet firm texture. The thin slices make it easy to enjoy on its own, in a sandwich, or as part of a gourmet charcuterie selection. Ingredients Pork Salt Dextrose Sucrose Spices Natural flavourings Antioxidant: E301 Preservatives: E250, E252 Nutritional Information per 100g Energy: 1410 kJ / 340 kcal Fat: 28.0g of which saturates: 11.0g Carbohydrates: 0.0g of which sugars: 0.0g Fibre: 0.0g Protein: 22.0g Salt: 3.9g Storage Advice Store in the fridge at 0-6°C. Once opened, consume within a few days for the best taste and freshness. The Salame Napoli Dolce Sliced by Simonini is a must-have for lovers of authentic Italian flavours. Whether served on an antipasto platter, layered in a crusty baguette, or paired with cheese and olives, this slow-cured salami brings an irresistible taste of Italy to your table.
Negrini's Salame Milano is a classic Italian delicacy with a delicate, slightly sweet flavour and smooth, finely ground texture. This pre-sliced 80g pack is crafted with premium pork and aromatic spices, ideal for antipasti, charcuterie boards, or gourmet sandwiches. Elegant and mild, it brings a refined touch of Italian tradition to any occasion. Experience the subtle charm of Negrini Salame Milano Sliced 80g, a refined Italian cured meat that embodies the delicacy of Milanese charcuterie. Made from carefully selected pork and a balanced blend of spices, this salami is finely ground and aged to perfection, creating a soft texture and sweet, mild taste that appeals to all palates. This pre-sliced pack offers 80 grams of convenience and quality, ready to enjoy on a cheese board, inside a sandwich, or as part of a refined aperitivo spread. The thin slices melt in your mouth, releasing layers of savoury flavour with every bite. Produced by Gianni Negrini, a name synonymous with Italian excellence, this product is made in Italy using traditional recipes and craftsmanship. It's a perfect choice for lovers of authentic Italian food who prefer a gentler salami style without compromising flavour or quality. Whether you're hosting a gathering or indulging in a quiet Italian moment at home, Salame Milano is a delightful addition to your pantry. Why Choose Salame Milano Negrini? - Fine texture, sweet mild flavour - Thinly sliced and ready to serve - Ideal for sandwiches, charcuterie boards - Authentic product of Italy Ingredients Pork, salt, dextrose, spices, flavourings, antioxidant (E301), preservatives (E250, E252) Allergens No allergens declared Nutritional Information (per 100g) Nutrients Per 100g Energy 1591 kJ / 383 kcal Fat 31.0 g Saturates 11.0 g Carbohydrates 1.1 g Sugars 1.1 g Protein 25.0 g Salt 3.9 g Storage Instructions Keep refrigerated at 0°C to +4°C. Consume within 24 hours after opening. Recycling Information Refer to local recycling guidelines for packaging disposal.
