The Fresh Girasoli with Prawns & Lemon by Passione Pasta are delicate flower-shaped filled pasta made with 22% egg. Each piece contains a rich filling of succulent prawns balanced with bright lemon juice and peel for a fresh, aromatic flavour. Perfect for seafood lovers, they cook in just 1-2 minutes and pair beautifully with light butter sauces, olive oil or white wine reductions. Packed in a 500 g bag with a minimum shelf life of 10 days. The Passione Pasta Fresh Girasoli with Prawns & Lemon are a refined filled pasta offering a beautifully balanced seafood flavour with a refreshing citrus twist. Crafted using traditional Italian methods, the pasta itself contains 22% egg, giving it a silky texture that pairs perfectly with its delicate, creamy filling. Each girasole is generously filled with tender prawns (55%), combined with ricotta, hard cheese and Pecorino Romano for a naturally savoury and creamy base. Lemon juice and dried lemon peel add a bright, aromatic lift, enhancing the seafood sweetness without overpowering it. A touch of parsley, garlic powder, smoked paprika and natural flavourings complete the recipe, giving the filling depth and character. These girasoli cook in just 1-2 minutes, making them an elegant yet convenient choice for quick gourmet meals. They shine when served with simple accompaniments such as melted butter, extra virgin olive oil, a light white wine cream reduction or even a delicate seafood broth. Packed in a 500 g bag, the product is stored under refrigeration with a minimum shelf life of 10 days. Ideal for seafood lovers seeking an authentic Italian filled pasta with a fresh, zesty flavour profile. 🍽 Product Details Ingredients Pasta 30% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring), filling 70% (PRAWNS (CRUSTACEANS) 55%, ricotta CHEESE, hard CHEESE, lemon juice 4%, Pecorino Romano CHEESE, dried lemon peel 2%, crustaceans stock (FISH), extra virgin olive oil, salt, sweet smoked paprika, natural flavouring, MUSTARD, parsley, garlic powder). May contain traces of: fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy. Nutritional Values (per 100 g) Energy: 744 kJ / 176 kcal Fat: 3.9 g of which saturates: 1.81 g Carbohydrates: 22.1 g of which sugars: 2.2 g Fibre: 0.0 g Protein: 13.8 g Salt: 2.26 g ⚠ Allergens Contains: Wheat, Egg, Cheese (Milk), Crustaceans, Fish, Mustard May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Egg, Sulphites, Soy Always check packaging before consumption. 🌟 Key Features Fresh filled pasta made with 22% egg Tender prawn filling with bright lemon notes Elegant, flower-shaped girasoli Cooks in just 1-2 minutes Ideal for seafood-based dishes and light sauces Authentic Italian craftsmanship 📦 Packaging Net weight: 500 g Packed in a bag Minimum shelf life: 10 days 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. 🔥 Cooking Instructions Cook in 1-2 minutes in gently boiling water. Brand & Producer Passione Pasta Authentic Italian tradition crafted with premium ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
The Porcini Mushrooms & Thyme Ravioli from Passione Pasta are crafted with fresh egg pasta and generously filled with 47% porcini mushrooms, ricotta, premium Italian cheeses and aromatic thyme. Delicate yet flavourful, they cook in just 30 seconds, offering a gourmet Italian experience in minutes. Perfect with butter and sage, cream sauces or mushroom-based condiments. Packed in a 500 g tray under modified atmosphere. Store below 4°C and consume within 2 days once opened. The Passione Pasta Porcini Mushrooms & Thyme Ravioli are a refined fresh filled pasta inspired by the deep, earthy flavours of Italian woodland cuisine. Made with fresh pasta containing durum wheat semolina, soft wheat flour and 22% egg, each raviolo encloses a generous and aromatic filling crafted with 47% porcini mushrooms, delivering an intense umami character. The filling is enriched with ricotta, Grana Padano, Pecorino Romano and other premium cheeses for a creamy, savoury balance, complemented by natural flavourings, parsley, onion and a delicate infusion of thyme and rosemary. The result is a filling that blends richness, depth and herbal fragrance in perfect harmony. These ravioli cook remarkably fast - only 30 seconds - making them ideal for quick yet gourmet meals. They pair beautifully with simple butter and herbs, truffle oil, creamy mushroom sauces or light broths that highlight their woodland notes. Packed in a 500 g tray and sealed in modified atmosphere, they maintain peak freshness until opened. Store below 4°C and consume within 2 days after opening for best quality. A delicious, aromatic pasta choice for elevating weeknight meals or crafting restaurant-quality dishes at home. 🍽 Product Details Ingredients Pasta 33% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring), filling 67% (porcini mushrooms 47%, ricotta CHEESE, Grana Padano CHEESE (EGG protein), emulsifier (potato flakes, starch, rice cream, vegetable fibre), Pecorino Romano CHEESE, onion, hard CHEESE, extra virgin olive oil, mushroom stock, salt, parsley, natural flavouring, thyme 0.2%, black pepper, rosemary, white pepper). Nutritional Values (per 100 g) Energy: 846 kJ / 201 kcal Fat: 5.7 g of which saturates: 2.37 g Carbohydrates: 28.4 g of which sugars: 2.1 g Protein: 10.6 g Salt: 1.37 g ⚠ Allergens Contains: Wheat, Egg, Milk (Cheese) May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check product packaging. 🌟 Key Features Fresh egg ravioli with gourmet porcini filling Aromatic herbs including thyme and rosemary Rich, creamy blend of Italian cheeses Cooks in only 30 seconds Ideal for refined sauces and elegant meals Crafted using traditional Italian pasta-making techniques 📦 Packaging Net weight: 500 g Packed in modified atmosphere Includes use-by date and batch code 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. 🔥 Cooking Instructions Gently boil for 30 seconds. Brand & Producer Passione Pasta The authentic taste of Italian tradition, crafted with care and quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
The Pesto Genovese & Burrata Triangoli from Passione Pasta are fresh pasta parcels designed especially for frying, offering a crisp exterior with a rich, creamy filling. Featuring burrata, ricotta, pesto Genovese and premium Italian cheeses, they combine authentic flavours with an indulgent texture. Ideal as appetisers, snacks or gourmet finger food, these ready-to-fry triangoli deliver restaurant-quality taste in minutes. Packed in a 500 g tray and stored under modified atmosphere. The Passione Pasta Pesto Genovese & Burrata Triangoli are premium fresh pasta parcels made for frying, delivering an irresistible combination of crisp texture and creamy Italian flavour. Each triangle features delicate fresh pasta filled with a generous blend of burrata, ricotta and authentic green pesto, enriched with Grana Padano and Pecorino Romano for a naturally savoury, aromatic taste. The pesto filling includes sunflower seed oil, cashew nuts, pine kernels, garlic and high-quality cheeses, giving the triangoli a distinctively rich, herbaceous flavour. When fried, the pasta turns golden and crunchy on the outside while remaining soft inside, making these triangoli perfect for gourmet starters, aperitivo platters, party snacks or street-food style dishes. Prepared using traditional Italian craftsmanship, they require only a few minutes of frying to achieve the ideal golden finish. Each 500 g pack is sealed in modified atmosphere to ensure freshness, and should be kept refrigerated below 4°C. Once opened, consume within 2 days for best quality. A delicious fusion of pesto and burrata inside crispy fresh pasta - a unique, indulgent treat inspired by authentic Italian flavours. 🍽 Product Details Ingredients Pasta 40% (soft WHEAT flour, durum WHEAT semolina, sunflower oil, sugar, salt), filling 60% (burrata CHEESE 54%, green pesto 15% (sunflower seed oil, Grana Padano CHEESE, CASHEW NUTS, extra virgin olive oil, salt, Pecorino Romano CHEESE, pine kernels, garlic), ricotta CHEESE, Grana Padano CHEESE (EGG protein), Pecorino Romano CHEESE, emulsifier (potato flakes, starch, rice cream, vegetable fibre), spinach powder, natural flavouring, white pepper). Nutritional Values (per 100 g) Energy: 1139 kJ / 272 kcal Fat: 12.9 g of which saturates: 5.1 g Carbohydrates: 30.1 g of which sugars: 2.2 g Protein: 10.1 g Salt: 1.2 g ⚠ Allergens Contains: Wheat, Cheese (Milk), Cashew Nuts, Egg (from cheese) May contain traces of: Fish, Egg, Molluscs, Soy, Crustaceans, Mustard, Celery, Sulphites Always check product packaging. 🌟 Key Features Fresh filled pasta designed specifically for frying Rich creamy filling with burrata, ricotta and pesto Contains premium Italian cheeses (Grana Padano, Pecorino) Crispy exterior when fried Ideal for starters, finger food or sharing platters Ready in minutes 📦 Packaging Net weight: 500 g Packed in modified atmosphere Includes use-by date and batch code 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. 🔥 Cooking Instructions Deep fry until golden. Brand & Producer Passione Pasta The authentic taste of Italian tradition, crafted with quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Enjoy authentic Italian pasta with Passione Pasta Egg-Free Fresh Penne Rigate, crafted without eggs for a vegan-friendly option. These 45mm ridged tubes capture sauces beautifully, from light tomato and vegetable to creamy or legume-based ragù. Quick-cooking in just 1 minute, they offer a convenient and versatile solution for everyday meals or gourmet plant-based dishes. Packed in a 500 g bag, they bring traditional Italian flavour directly to your kitchen. The Passione Pasta Egg-Free Fresh Penne Rigate are classic Italian pasta tubes made entirely without eggs, ideal for vegans or those avoiding eggs. Made with high-quality durum wheat semolina and water, these ridged penne are designed to hold sauces perfectly, enhancing every dish with authentic Italian flavour. Approximately 45mm in length, each penna features a textured surface that traps sauce effectively - from simple tomato and basil preparations to hearty legume-based ragù or creamy plant-based sauces. Their versatile shape makes them suitable for both everyday meals and gourmet plant-based cooking. Freshly made and quick-cooking, these penne rigate are ready in just 1 minute, allowing for fast, convenient preparation without compromising taste or quality. Packed in a 500 g bag and stored under modified atmosphere, they remain fresh until opened. Keep refrigerated below 4°C and consume within 2 days after opening. Passione Pasta combines traditional Italian techniques with high-quality, plant-based ingredients to deliver fresh pasta that is both delicious and vegan-friendly, perfect for elevating everyday meals or creating special dishes. 🍽 Product Details Ingredients Durum wheat semolina, water, natural flavouring. May contain trace of EGG. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g of which saturates: 0.4 g Carbohydrates: 49.9 g of which sugars: 2.5 g Fibre: 0.0 g Protein: 9.6 g Salt: 0.0 g ⚠ Allergens Contains: Wheat May contain traces of: Egg, Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for updated allergen information. 🌟 Key Features Classic ridged Italian penne rigate Egg-free, suitable for vegans Ridged tubes hold sauces perfectly Quick-cooking in just 1 minute Ideal for everyday meals or gourmet plant-based dishes Fresh Italian pasta made with high-quality ingredients 📦 Packaging Net weight: 500 g Packed in modified atmosphere Film packaging with batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian recipes, crafted with quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Discover the traditional flavour of Italian spiral-shaped pasta with Fresh Egg Fusilli by Passione Pasta, crafted with 22% egg for a rich taste, firm bite, and naturally golden colour. Measuring around 35 mm, these tightly curled spirals catch sauces beautifully, from tomato and vegetable condiments to creamy or meaty ragù. Ready in just 1-2 minutes, they offer a quick, premium-quality pasta experience ideal for everyday meals or gourmet dishes. The Fresh Egg Fusilli by Passione Pasta are a classic example of authentic Italian craftsmanship. Made with a blend of durum wheat semolina, soft wheat flour, and 22% egg, they deliver a naturally golden colour and rich flavour that elevate any dish. Their distinctive corkscrew shape, approximately 35 mm long, is specially designed to hold onto sauces, making each bite full of flavour. These fusilli pair wonderfully with a wide range of condiments-from light tomato sauces and herb-infused vegetable ragù to indulgent creamy sauces or hearty meat-based recipes. Thanks to their fresh pasta formulation, they cook in just 1-2 minutes, making them a perfect option for quick lunches, family dinners, or refined home cooking. Packed in a 500 g bag and stored in modified atmosphere packaging, they maintain freshness and quality throughout their shelf life. Simply cook, drain, and pair with your favourite sauce for an effortless yet authentic Italian meal. Store refrigerated below 4°C. Once opened, consume within 2 days. 🍽 Ingredients Durum WHEAT semolina, soft WHEAT flour, EGG (22%), natural flavouring. May contain traces of fish, molluscs, crustaceans, nuts, mustard, celery, sulphites, soy. 📊 Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g of which saturates: 0.9 g Carbohydrate: 52.3 g of which sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Wheat, Egg May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for up-to-date allergen details. 🌟 Key Features Fresh egg pasta with 22% egg Classic Italian spiral fusilli Golden colour and rich flavour Cooks in 1-2 minutes Ideal for a wide range of sauces Premium Italian-style quality 📦 Packaging Net weight: 500 g Fresh pasta packed in modified atmosphere Film bag with batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Traditional fresh pasta made with high-quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Experience true Italian craftsmanship with these Handmade Cottage Cheese & Black Truffle Tortelloni, prepared with a rich 67% filling featuring premium cheeses and authentic black truffle. Made with fresh egg pasta for a delicate bite, these gourmet tortelloni offer deep, aromatic flavour. This product is made to order, requiring an additional couple of days for preparation, ensuring maximum freshness and artisanal quality in every batch. The Handmade Cottage Cheese & Black Truffle Tortelloni celebrate the excellence of Italian fresh pasta, crafted with a luxurious filling and premium ingredients. Made with a golden egg pasta (33%) and an indulgent filling (67%), each tortellone contains a velvety blend of cottage cheese, ricotta, Pecorino, Grana Padano, and a fragrant truffle cream made with Tuber Aestivum black truffle. This refined combination creates a delicate yet aromatic profile, balancing creaminess with the unmistakable richness of truffle. Ideal for gourmet meals, special occasions, or fine dining at home, they pair beautifully with butter and sage, a light truffle cream, or simply a drizzle of extra virgin olive oil to let the truffle shine. The tortelloni cook in just 2 minutes, offering convenience without compromising quality. This product is made to order and requires an additional couple of days to produce, ensuring maximum freshness and the highest artisanal standards. Packaged in a 1 kg format and sealed in modified atmosphere to maintain texture and aroma. Store refrigerated below 4°C and consume within 2 days once opened. 🍽 Product Details Ingredients Pasta 33% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring), Filling 67% (cottage CHEESE 45%, truffle cream 21% (champignon mushrooms, extra virgin olive oil, olive oil, truffle Tuber Aestivum 7%, black olives, herbs, salt), Pecorino Sardo CHEESE, Grana Padano CHEESE (EGG protein), ricotta CHEESE, Pecorino Romano CHEESE, hard CHEESE, salt, natural flavouring, white pepper, black pepper). Nutritional Values (per 100 g) Energy: 914 kJ / 218 kcal Fat: 9.3 g of which saturates: 3.8 g Carbohydrates: 24.8 g of which sugars: 2.9 g Protein: 9.78 g Salt: 1.1 g ⚠ Allergens Contains: Wheat, Egg, Milk May contain traces of: Fish, Molluscs, Crustaceans, Mustard, Sulphites, Celery, Soy Always check packaging for updated allergen information. 🌟 Key Features Handmade fresh tortelloni Luxurious cottage cheese & black truffle filling Artisan-quality ingredients Made to order for maximum freshness Cooks in 2 minutes Ideal for gourmet meals 📦 Packaging Net weight: 1 kg Packed in modified atmosphere Includes batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta - Handmade fresh pasta inspired by Italian tradition. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Enjoy authentic Italian pasta with Fresh Casarecce Egg-Free Pasta, ideal for vegans or those avoiding eggs. These short, twisted 35mm pasta shapes hold sauces beautifully, from classic pesto and tomato to hearty vegetable or legume ragùs. Made with premium durum wheat semolina, this fresh 500 g pack offers quick, easy preparation in just 1-2 minutes. Perfect for weeknight dinners or gourmet plant-based meals, providing a rich, Italian culinary experience. Fresh Casarecce Egg-Free Pasta (500 g) delivers the traditional Italian taste of fresh, short, twisted pasta crafted entirely without eggs. Each 35mm casarecce has a curved shape that makes it perfect for catching and holding sauces, whether light, tomato-based, creamy, or hearty vegetable and legume ragùs. Made from high-quality durum wheat semolina and water, this vegan-friendly pasta is a wholesome and convenient option for those following plant-based diets or avoiding eggs. Its fresh texture and traditional shape ensure a satisfying bite and an authentic Italian pasta experience. Ideal for quick meals, the pasta cooks in just 1-2 minutes, making it suitable for weeknight dinners, meal prep, or special occasions. Serve with olive oil, fresh herbs, tomato sauce, pesto, or a light vegetable ragù to enjoy its full flavour potential. Packaged in a 500 g bag, this fresh pasta should be stored refrigerated below 4°C. Once opened, consume within 2 days for optimal freshness. Fresh Casarecce Egg-Free Pasta combines convenience, quality, and traditional Italian craftsmanship, bringing the essence of Italy straight to your kitchen. 🍽 Product Details Ingredients Durum wheat semolina, water, natural flavouring. May contain trace of egg. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g - Saturates: 0.4 g Carbohydrates: 49.9 g - Sugars: 2.5 g Fibre: 0.0 g Protein: 9.6 g Salt: 0.0 g ⚠ Allergens Contains: Wheat May contain traces of: Egg, Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for updated allergen information. 🌟 Key Features Fresh, egg-free vegan pasta Short, twisted 35mm casarecce shape Ideal for sauces, pesto, tomato or vegetable ragù Quick cooking: 1-2 minutes Premium durum wheat semolina Perfect for plant-based meals or Italian culinary dishes 📦 Packaging Net weight: 500 g Packed in modified atmosphere for freshness Bag packaging includes batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta - Traditional Italian-style fresh pasta with modern, plant-based options. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Martimucci Orecchiette bring the authentic flavour of Puglia to your table. Made with 100% Apulian durum wheat semolina and water, these ear-shaped pasta pieces are smooth on one side and ridged on the other, ideal for holding sauces. With a quick 6-8 minute cooking time, they are perfect for traditional dishes like orecchiette alle cime di rapa or rich ragù. A genuine Italian pasta that captures the essence of Southern culinary tradition. Martimucci Orecchiette are the iconic pasta of Puglia, renowned worldwide for their distinctive ear-like shape. Their round, concave form is smooth on one side and ridged on the other, making them perfect for capturing sauces and enhancing every bite with rich flavour. Crafted exclusively with 100% Apulian durum wheat semolina and water, Martimucci preserves the authenticity of Italian pasta-making tradition. These orecchiette are versatile and can be enjoyed with a variety of recipes: the classic orecchiette alle cime di rapa, hearty meat ragùs, or simple tomato and basil for a lighter option. With a cooking time of just 6-8 minutes, they are quick to prepare while maintaining the taste and texture of homemade fresh pasta. Free from additives and preservatives, Martimucci Orecchiette showcase the pure quality of durum wheat, offering a wholesome and authentic Italian experience. Packaged in a 400 g pack, these orecchiette are fresh and must be stored in the refrigerator at +4°C, with a shelf life of up to 110 days from production. Bring the culinary heritage of Apulia to your kitchen with this unique, flavour-rich pasta. Ingredients 100% Apulian Durum Wheat Semolina Water Allergens Contains gluten May contain traces of soy and mustard Nutritional Values (per 100 g) Energy: 1127 kJ / 266 kcal Fat: 0.5 g (of which saturates: 0.3 g) Carbohydrates: 55.0 g (of which sugars: 3.2 g) Fibre: 2.1 g Protein: 9.2 g Salt: 0.03 g Cooking Instructions Bring salted water to a boil Cook orecchiette for 6-8 minutes Drain and serve with your favourite sauce Storage Store in the refrigerator at +4°C Consume within 110 days from production Key Features Authentic pasta from Puglia Made with 100% Apulian durum wheat Traditional "ear" shape that holds sauces Fresh pasta, cooks in 6-8 minutes Pack size: 400 g Refrigerated shelf life: 110 days
Enjoy authentic Italian flavours with Passione Pasta Spinach & Ricotta Ravioli, fresh filled pasta made with 22% egg. Each 15 g portion contains a generous 67% filling of ricotta and spinach, enhanced with mascarpone and vegetarian hard cheese for a creamy, balanced taste. Ready in just 1-2 minutes, these 500 g parcels are ideal for quick weeknight dinners or elegant Italian meals, bringing classic, comforting flavours to your table. The Spinach & Ricotta Ravioli 500 g - Passione Pasta offers a traditional Italian pasta experience with a fresh, artisanal twist. Made from 33% pasta dough composed of durum wheat semolina, soft wheat flour, and 22% pasteurised egg, these ravioli feature a delicate, golden texture ideal for gourmet cooking. The filling (67% of each ravioli) combines creamy ricotta (35%) with tender spinach (23%), mascarpone, and vegetarian hard grated cheese, seasoned with white pepper, nutmeg, and a hint of celery-derived natural flavouring. This combination creates a rich, balanced, and classic Italian taste loved for generations. Quick-cooking in just 1-2 minutes, these ravioli are perfect for refined weeknight meals or special occasions. Serve with butter and sage, tomato sauce, light cream sauces, or simply drizzle with olive oil and fresh herbs to highlight the creamy filling. Packaged in a 500 g bag with modified atmosphere to maintain freshness, these ravioli provide ample portions for families or small gatherings. Store refrigerated below 4°C and consume within 2 days once opened. Passione Pasta blends tradition, quality, and convenience, delivering authentic Italian cuisine with premium, fresh ingredients. 🍽 Product Details Ingredients Pasta 33% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring), Filling 67% (ricotta CHEESE 35%, vegetarian hard grated CHEESE, spinach 23%, mascarpone CHEESE, emulsifier (potato flakes, starch, rice cream, vegetable fibre), salt, natural flavouring (celery), extra virgin olive oil, white pepper, nutmeg). May contain traces of fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy. Nutritional Values (per 100 g) Energy: 992 kJ / 237 kcal Fat: 10.0 g - Saturates: 5.52 g Carbohydrates: 25.6 g - Sugars: 2.5 g Fibre: 0 g Protein: 12.0 g Salt: 0.9 g ⚠ Allergens Contains: Wheat, Egg, Milk May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for updated allergen information. 🌟 Key Features Fresh Italian ravioli Creamy spinach and ricotta filling Includes mascarpone and vegetarian hard cheese Quick-cooking in 1-2 minutes Traditional Italian recipe Ideal for weeknight or gourmet meals 📦 Packaging Net weight: 500 g Packaged in modified atmosphere to maintain freshness Bag with batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Consume within 2 days once opened. Brand & Producer Passione Pasta - traditional Italian fresh pasta with premium ingredients.
Enjoy the authentic taste of Sardinia with Passione Pasta Gnocchetti Sardi, traditional small, ridged pasta shells made without eggs. Perfect for holding sauces, from light tomato to rich vegetable ragù or hearty stews, these 500 g parcels are ideal for quick, flavourful meals. Egg-free and vegan-friendly, they cook in just 1 minute, offering a fast, convenient, and genuinely Italian pasta experience for weeknight dinners or gourmet dishes. The Passione Pasta Gnocchetti Sardi 500 g bring a taste of Sardinian tradition to your kitchen. These small, 25 mm ridged pasta shells are crafted from durum wheat semolina and water, offering a firm texture that clings beautifully to all kinds of sauces. Egg-free and fully vegan, they are suitable for a plant-based diet without compromising authentic Italian flavour. Quick-cooking in just 1 minute, Gnocchetti Sardi are ideal for busy weeknight dinners or elegant meals. Their small, ridged shape ensures that every bite is coated in sauce, making them perfect for light tomato-based dishes, vegetable ragù, hearty stews, or creamy sauces. Packaged in a 500 g bag, these pasta shells are preserved to maintain their freshness and quality. Store refrigerated below 4°C and enjoy within 14 days for optimal taste and texture. Passione Pasta combines traditional Italian techniques with high-quality ingredients, delivering an authentic, convenient, and versatile pasta experience. 🍽 Product Details Ingredients Durum wheat semolina, water, natural flavouring. May contain traces of egg. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g - Saturates: 0.4 g Carbohydrates: 49.9 g - Sugars: 2.5 g Fibre: 0 g Protein: 9.6 g Salt: 0 g ⚠ Allergens Contains: Wheat May contain traces of Egg Always check packaging for updated allergen information. 🌟 Key Features Traditional Sardinian small ridged pasta Egg-free and vegan-friendly Ideal for sauces, ragù, stews, and creamy dishes Quick-cooking in 1 minute Premium quality durum wheat semolina 500 g pack for families or meal prep 📦 Packaging Net weight: 500 g Bag packaging Batch code & use-by date printed on pack 🧊 Storage Store refrigerated below 4°C. Consume within 14 days of purchase. Brand & Producer Passione Pasta - traditional Italian fresh pasta made with high-quality ingredients.
The Fresh Spinach & Ricotta Cannelloni 14×75 g - Passione Pasta are handmade, ready-to-bake filled pasta made with fresh egg dough and a rich ricotta and cheese filling. Crafted from premium durum wheat semolina and 22% egg, they offer a smooth, delicate texture with a creamy, well-balanced filling. As this product is made to order, please allow an additional 2-3 days for preparation. With no boiling required, these cannelloni are convenient and ideal for quick, comforting meals. Packed in a 1 kg tray and stored below 4°C, they deliver authentic Italian quality and freshness. The Fresh Spinach & Ricotta Cannelloni - Passione Pasta are handmade, ready-to-bake pasta rolls filled with a rich, creamy blend of ricotta, vegetarian hard cheese, and mascarpone. Each cannellone is crafted with fresh egg pasta for a smooth and delicate texture. As part of Passione Pasta's artisan range, these cannelloni are made to order, ensuring maximum freshness and premium quality. Please allow 2-3 additional days for preparation before dispatch. Perfect for effortless home cooking, the cannelloni require no boiling-simply cover with your preferred sauce and bake. Packed in a 1 kg tray and sealed in modified atmosphere packaging, they offer a convenient, restaurant-quality Italian meal ready to enjoy. Passione Pasta combines artisanal craftsmanship with traditional Italian flavours to deliver authentic, gourmet meals. 🍽 Product Details Ingredients Pasta 20%: Durum WHEAT semolina, soft WHEAT flour, pasteurised EGG (22%), natural flavouring. Filling 80%: Ricotta CHEESE 35%, vegetarian hard grated CHEESE 23%, mascarpone CHEESE, emulsifier (potato flakes, starch, rice cream, vegetable fibre), salt, natural flavouring (CELERY), extra virgin olive oil, white pepper, nutmeg. ⚠ Allergy Advice For allergens see ingredients in bold. May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy. 🧾 Nutritional Values (Typical per 100 g) Energy: 662 kJ / 158 kcal Fat: 6.3 g of which saturates: 3.47 g Carbohydrates: 14.7 g of which sugars: 2.6 g Protein: 9.6 g Salt: 0.76 g 🌟 Key Features Handmade fresh pasta rolls Made to order - allow 2-3 additional days Generous 80% ricotta and cheese filling Smooth, delicate fresh egg pasta Ready to bake - no boiling required Ideal for vegetarian meals Premium Italian quality Convenient 1 kg tray (14 × 75 g) 📦 Packaging Net weight: 1000 g (1 kg) Packed in modified atmosphere Made to order: allow 2-3 extra days for preparation Includes batch code and use-by date 🧊 Storage Keep refrigerated below 4°C Once opened, consume within 2 days 🔥 Cooking Instructions No boiling required Place in baking dish with your preferred sauce Cover cannelloni, bake until hot and golden Brand & Producer Passione Pasta Handmade fresh pasta inspired by traditional Italian recipes, crafted with premium ingredients for authentic Italian flavour. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
The Sicilian Sausage & Broccoli Rabe Ravioloni 500 g - Passione Pasta are premium filled fresh pasta crafted with a rich, traditional Italian filling. Made with durum wheat semolina, fresh egg pasta, and a hearty blend of Sicilian-style pork sausage, broccoli rabe, ricotta, Grana Padano, Pecorino Romano, spinach, and anchovies, these ravioloni deliver deep, savoury flavour. Their large size and soft pasta sheets create a luxurious bite, perfect with butter, sage, tomato sauces, or light broths. Ready in just 40 seconds, they offer gourmet Italian taste with exceptional convenience. The Sicilian Sausage & Broccoli Rabe Ravioloni - Passione Pasta bring the bold, authentic flavours of Southern Italy directly to your table. These generous, artisanal ravioloni are filled with a traditional blend inspired by Sicilian cuisine: rich pork sausage seasoned with fennel, black pepper and chilli, combined with the distinctive bitterness of broccoli rabe (cime di rapa), creamy ricotta, Grana Padano, Pecorino Romano, spinach, and a touch of anchovies for depth. Wrapped in fresh egg pasta made from durum wheat semolina, soft wheat flour, and 22% pasteurised egg, each raviolone delivers a smooth texture and satisfying bite. The filling makes up 70% of each piece, ensuring a rich and flavourful experience. These ravioloni cook in just 40 seconds, making them an ideal choice for quick gourmet meals. Pair them with butter and sage, a light tomato passata, extra virgin olive oil, or a delicate cream reduction to enhance their savoury elegance. Packed in a 500 g bag and sealed in modified atmosphere packaging, they maintain freshness and quality. Perfect for special dinners, authentic Italian feasts, or whenever you want premium filled pasta with minimal preparation time. Passione Pasta combines artisanal craftsmanship with the authentic taste of Italian tradition. 🍽 Product Details Ingredients Pasta 30%: Durum WHEAT semolina, soft WHEAT flour, pasteurised EGG (22%), natural flavouring. Filling 70%: Sausage mince 35% (pork (97%), sea salt, dextrose, sucrose, wild fennel (0.23%), black pepper), broccoli, ricotta CHEESE, cime di rapa (broccoli rabe) 7%, Grana Padano CHEESE (EGG protein), Pecorino Romano CHEESE, spinach, ANCHOVIES (FISH), extra virgin olive oil, emulsifier (potato flakes, starch, rice cream, vegetable fibre), natural flavouring, salt, fennel seeds, black pepper, crushed chilli, garlic powder. ⚠ Allergy Advice For allergens see ingredients in bold. May contain traces of: Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy. 🧾 Nutritional Values (Typical per 100 g) Energy: 875 kJ / 208 kcal Fat: 6.9 g of which saturates: 2.3 g Carbohydrates: 24.5 g of which sugars: 2.3 g Protein: 13.1 g Salt: 1.29 g 🌟 Key Features Gourmet filled pasta with rich Sicilian-style sausage Includes broccoli rabe, ricotta, and aged Italian cheeses Made with fresh egg pasta for smooth texture Large ravioloni with 70% filling for intense flavour Cooks in just 40 seconds Authentic artisan Italian production Convenient 500 g family pack 📦 Packaging Net weight: 500 g Packed in modified atmosphere Includes batch code and use-by date 🧊 Storage Keep refrigerated below 4°C Once opened, consume within 2 days 🔥 Cooking Instructions Gently boil for 40 seconds until al dente Brand & Producer Passione Pasta Fresh artisan pasta capturing the true flavour of Italian tradition. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
The Fresh Egg-Free Rigatoni 500 g - Passione Pasta are premium, vegan-friendly pasta made without eggs. Large, ridged tubes hold sauces perfectly, from vegetable ragù to creamy plant-based sauces. Made with high-quality durum wheat semolina, they cook quickly in 1-2 minutes, offering authentic Italian taste and texture. Perfect for everyday meals, gourmet dishes, or baked recipes filled with vegetables or vegan cheese. Packaged in a 500 g bag and stored below 4°C, these rigatoni maintain freshness and quality. Ideal for vegans and pasta lovers seeking a traditional, versatile Italian pasta The Fresh Egg-Free Rigatoni 500 g - Passione Pasta are premium, large tube-shaped pasta made without eggs, perfect for vegans or anyone avoiding eggs. Their ridged surface is ideal for holding sauces, making them versatile for a variety of Italian dishes, from vegetable ragù to legume-based or creamy plant-based sauces. Each rigatone is approximately 45mm in length, providing a satisfying bite and excellent sauce adhesion. The dough is crafted from high-quality durum wheat semolina combined with water and natural flavouring, ensuring a light texture and authentic Italian taste. These rigatoni are quick and simple to prepare, cooking in just 1-2 minutes, making them perfect for both everyday meals and more elaborate, gourmet vegan dishes. Their large size and tubular shape also make them suitable for filling with vegetables, legumes, or vegan cheese for baked pasta recipes. Packed in a 500 g bag and stored under refrigerated conditions below 4°C, these rigatoni maintain freshness and quality. Once opened, consume promptly for optimal taste. Passione Pasta brings the authentic taste of Italian tradition to your kitchen, combining premium ingredients with artisanal pasta-making techniques. 🍽 Product Details Ingredients Durum wheat semolina, water, natural flavouring. May contain traces of egg. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g of which saturates: 0.4 g Carbohydrates: 49.9 g of which sugars: 2.5 g Fibre: 0.0 g Protein: 9.6 g Salt: 0.0 g ⚠ Allergens Contains: Wheat (gluten) May contain traces of: Egg Always check product packaging. 🌟 Key Features Classic large rigatoni with ridges for excellent sauce retention 100% egg-free, suitable for vegans Ideal for vegetable, legume-based, or creamy plant-based sauces Quick-cooking in 1-2 minutes Premium quality fresh pasta Convenient 500 g pack 📦 Packaging Net weight: 500 g Packed in a sealed bag Includes use-by date and batch code 🧊 Storage Keep refrigerated below 4°C Once opened, consume promptly 🔥 Cooking Instructions Boil in salted water for 1-2 minutes until al dente Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian recipes, bringing authentic Italian flavours to your kitchen in a vegan-friendly version. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
The Pumpkin & Sage Girasoli from Passione Pasta are fresh, flower-shaped pasta parcels filled with a generous blend of sweet pumpkin and aromatic sage. Made with 22% egg in the dough, these delicate girasoli cook in just 1-2 minutes, offering a quick, comforting, and flavoursome meal. Perfect with butter and sage, a drizzle of olive oil, or a subtle cream sauce, they deliver authentic Italian taste in a convenient 500 g pack. The Passione Pasta Pumpkin & Sage Girasoli are premium fresh pasta parcels combining traditional Italian craftsmanship with seasonal flavours. Each 21g portion contains 70% filling of naturally sweet pumpkin complemented by aromatic sage, creating a comforting, fragrant, and visually appealing dish. The dough, made with premium durum wheat semolina, soft wheat flour, and 22% egg, provides a silky and golden wrapper for the generous filling. A touch of ricotta cheese, grana padano, and pecorino romano enrich the texture, while subtle seasoning with onion, paprika, garlic, and dry sage enhances the natural flavours of the pumpkin and fresh sage. Quick and easy to prepare, these girasoli cook in just 1-2 minutes, making them ideal for weeknight dinners, festive menus, or gourmet plant-based accompaniments. Serve with a light butter and sage sauce, drizzle of olive oil, or a gentle cream sauce to showcase the delicate filling. Packed in a 500 g bag and stored under modified atmosphere, the girasoli remain fresh and flavoursome. Keep refrigerated below 4°C and consume within 2 days once opened. Passione Pasta delivers a perfect balance of high-quality ingredients, traditional technique, and convenient preparation for an authentic Italian culinary experience. 🍽 Product Details Ingredients Pasta 30% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring), Filling 70% (pumpkin 60%, ricotta CHEESE, onion, Grana Padano CHEESE (EGG protein), emulsifier (potato flakes, starch, rice cream, vegetable fibre), Pecorino Romano CHEESE, extra virgin olive oil, salt, fresh sage 0.6%, natural flavouring (CELERY), onion powder, sweet paprika, sugar, white pepper, garlic powder, dry sage 0.1%). May contain traces of: fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy. Nutritional Values (per 100 g) Energy: 738 kJ / 176 kcal Fat: 5.84 g of which saturates: 2.86 g Carbohydrates: 20.24 g of which sugars: 3.86 g Fibre: 0.0 g Protein: 9.92 g Salt: 5.11 g ⚠ Allergens Contains: Wheat, Egg, Cheese (Milk), Celery May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Egg, Sulphites, Soy Always check product packaging. 🌟 Key Features Fresh flower-shaped pasta parcels Generous pumpkin and sage filling (70%) Made with 22% egg for delicate texture Quick-cooking in 1-2 minutes Ideal for autumnal or gourmet dishes Convenient 500 g pack 📦 Packaging Net weight: 500 g Packed in modified atmosphere Includes use-by date and batch code 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. 🔥 Cooking Instructions Gently boil for 1-2 minutes. Brand & Producer Passione Pasta Traditional Italian fresh pasta, crafted with quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Experience authentic Italian pasta with Passione Pasta Fresh Egg Penne Rigate, crafted with 22% egg for a rich flavour and golden colour. The 45mm ridged tubes hold sauces beautifully, from classic tomato and basil to creamy or meaty ragù. Quick-cooking in just 3-4 minutes, these penne rigate are perfect for everyday meals or gourmet home cooking. Packed in a 500 g bag, they deliver traditional Italian taste straight to your kitchen. The Passione Pasta Fresh Egg Penne Rigate are a staple of Italian cuisine, combining traditional craftsmanship with high-quality ingredients. Made from premium durum wheat semolina, soft wheat flour, and 22% egg, the dough creates pasta with a rich taste, firm texture, and beautiful golden hue. Each penna is approximately 45mm long, featuring a ridged surface and diagonal cut designed to capture and hold sauces effectively. From simple tomato and basil preparations to creamy cheese sauces or hearty meat ragù, these penne rigate enhance every dish with authentic Italian flavour. Freshly made and quick-cooking, the penne require just 3-4 minutes to prepare, making them an excellent choice for busy weeknights or refined meals. Their versatile shape allows them to pair effortlessly with a variety of ingredients, ensuring consistently delicious results. Packed in a 500 g bag and stored under modified atmosphere, the pasta maintains freshness and quality until opened. Keep refrigerated below 4°C and consume within 2 days once opened. Passione Pasta combines traditional techniques with premium ingredients to deliver fresh pasta that brings the taste of Italy into your home, perfect for both everyday cooking and special occasions. 🍽 Product Details Ingredients Durum wheat semolina, soft WHEAT flour, EGG 22%, natural flavouring. Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g of which saturates: 0.9 g Carbohydrates: 52.3 g of which sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Wheat, Egg May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for updated allergen information. 🌟 Key Features Classic Italian penne rigate pasta Made with 22% egg for rich flavour Ridged tubes ideal for holding sauces Quick-cooking in 3-4 minutes Perfect for everyday or gourmet meals Fresh pasta made in Italy 📦 Packaging Net weight: 500 g Packed in modified atmosphere Film packaging with batch code & use-by date 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Traditional Italian fresh pasta made with high-quality ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Discover the rich taste and velvety texture of Passione Pasta Fresh Egg Pappardelle, crafted with 22% egg for an authentic golden colour and premium flavour. These 20mm-wide ribbons are perfect for hearty sauces such as ragù, wild boar, or creamy mushroom dishes. Ready in just 2 minutes, they offer convenience without compromising on quality. Packed in a 1kg tray, they're ideal for families, restaurants, or batch cooking. The Passione Pasta Fresh Egg Pappardelle are crafted to deliver the true essence of Italian pasta tradition. Made using premium durum wheat semolina, soft wheat flour, and 22% egg, these wide ribbons boast a naturally rich flavour and beautifully smooth texture. Measuring 20mm in width, the pasta is designed to hold dense and hearty sauces, making it ideal for classic meat ragù, wild boar sauce, mushroom-based condiments, or luxurious truffle cream. Their nest format ensures even cooking, and thanks to their delicate, fresh composition, the pappardelle are ready in just 2 minutes, offering both speed and outstanding quality. Whether used in home cooking or professional kitchens, they consistently deliver impressive results with minimal effort. Packed in a 1kg tray (10 x 100g nests), they are convenient for meal prep, catering, or large family meals. Made under controlled and hygienic conditions, the pasta is stored in modified atmosphere packaging to ensure freshness and flavour retention. Keep refrigerated below 4°C, and once opened, consume within 2 days. With their authentic texture and superior taste, Passione Pasta Pappardelle bring genuine Italian craftsmanship to your favourite dishes. 🍽 Product Details Ingredients Durum WHEAT semolina, soft WHEAT flour, EGG (22%), natural flavouring. May contain traces of: fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy. Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g of which saturates: 0.9 g Carbohydrates: 52.3 g of which sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Wheat, Egg May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Egg, Sulphites, Soy Always check packaging for the most up-to-date allergen information. 🌟 Key Features Fresh egg pasta made with 22% egg Wide 20mm pappardelle ribbons Ideal for rich, hearty sauces Cooks in just 2 minutes Convenient 1kg catering tray Authentic Italian texture and flavour 📦 Packaging Net weight: 1kg Tray format with nests (10 x 100g) Packed in modified atmosphere Use-by date and batch code printed on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian craftsmanship. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Enjoy authentic Italian pasta with Passione Pasta Egg-Free Paccheri, crafted without eggs to suit vegan diets or those avoiding egg products. These large, 45mm tube-shaped pasta pieces are perfect for rich sauces or stuffing with vegetables, cheese alternatives, or plant-based fillings. Ready in just 2 minutes, they offer convenience without compromising flavour. Packed in a 500 g bag and ideal for both home cooking and professional kitchens. The Passione Pasta Fresh Egg-Free Paccheri bring the tradition of Italian craftsmanship to a vegan-friendly format. Made using premium durum wheat semolina and water, these large tube-shaped pasta pieces measure approximately 45mm in length, offering the perfect structure for holding rich sauces or for creating stuffed baked dishes. With their smooth surface and robust texture, Egg-Free Paccheri pair beautifully with vegetable ragù, tomato and basil sauces, lentil and mushroom stews, or creamy dairy-free alternatives. Their generous size also makes them ideal for preparing baked paccheri dishes filled with vegan ricotta, roasted Mediterranean vegetables, or herb-infused plant-based creams. Thanks to the quality of the dough and the artisanal process, these paccheri cook in just 2 minutes, maintaining their shape and bite while delivering an authentic Italian flavour. Conveniently packed in a 500 g bag, they provide a practical solution for everyday meals or restaurant service. Store refrigerated below 4°C and use within 2 days once opened. With a minimum shelf life of 14 days, they are a reliable staple for those seeking fresh, egg-free pasta that does not compromise on tradition or taste. 🍽 Product Details Ingredients Durum WHEAT semolina, water, natural flavouring. May contain traces of: egg. Nutritional Values (per 100 g) Energy: 1119 kJ / 264 kcal Fat: 2.2 g of which saturates: 0.4 g Carbohydrates: 49.9 g of which sugars: 2.5 g Fibre: 0.0 g Protein: 9.6 g Salt: 0.0 g ⚠ Allergens Contains: Wheat May contain traces of: Egg Always check packaging for updated allergen information. 🌟 Key Features 100% egg-free - suitable for vegan diets Large 45mm tube-shaped pasta Perfect for sauces or stuffing and baking Cooks in just 2 minutes Authentic Italian flavour and texture Ideal for home or professional use 📦 Packaging Net weight: 500 g Packed in a bag Batch code & use-by date printed on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh artisan pasta inspired by traditional Italian recipes. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Enjoy authentic Italian pasta with Passione Pasta Fresh Egg Linguine, crafted with 22% egg for a rich flavour and silky texture. These 4mm wide linguine nests cook in just 2 minutes, making them ideal for quick, gourmet meals at home. Perfect for pairing with seafood, pesto, creamy sauces, or classic tomato-based recipes, this 1 kg pack ensures plenty of fresh pasta for family meals, dinner parties, or professional kitchens. The Passione Pasta Fresh Egg Linguine offers an authentic Italian pasta experience, handcrafted with premium durum wheat semolina, soft wheat flour, and 22% egg. The inclusion of egg gives the pasta a rich golden colour, silky texture, and superior taste, ideal for elevating any dish. Each nest measures approximately 4mm in width, allowing it to hold sauces perfectly, whether light seafood dressings, aromatic pesto, creamy preparations, or traditional tomato sauces. The fresh pasta cooks in just 2 minutes, making it a convenient yet gourmet option for home cooks and professional chefs alike. Packaged in a 1 kg tray, these linguine nests are perfect for family meals, gatherings, or restaurant use. Stored in a cool environment below 4°C, they maintain optimal freshness and texture. The minimum shelf life is 14 days, ensuring ample time for meal planning without compromising quality. Passione Pasta combines traditional Italian craftsmanship with high-quality ingredients to deliver fresh pasta that transforms simple meals into authentic Italian dining experiences. 🍽 Product Details Ingredients Durum wheat semolina, soft wheat flour, EGG (22%), natural flavouring. May contain trace of egg. Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g of which saturates: 0.9 g Carbohydrates: 52.3 g of which sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Egg, Wheat May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Sulphites, Soy Always check packaging for updated allergen information. 🌟 Key Features Fresh Italian egg pasta with 22% egg 4mm wide linguine nests ideal for holding sauces Quick-cooking in just 2 minutes Perfect for seafood, pesto, creamy or tomato-based sauces Packaged in 1 kg tray, suitable for home or professional use Premium Italian ingredients and traditional craftsmanship 📦 Packaging Net weight: 1 kg Packaged in modified atmosphere tray Includes batch code & use-by date on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Traditional-style fresh pasta made with authentic Italian ingredients. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Experience the authentic taste of Italian pasta with Passione Pasta Fresh Egg Casarecce. Made with 22% egg for a rich flavour and golden hue, these short twisted pasta shapes are ideal for capturing sauces like pesto, vegetable ragù, or hearty meat condiments. Quick to cook in just 2 minutes, they are perfect for weekday meals or elegant dinners. Packaged in a 500 g bag, they deliver traditional Italian quality and taste straight to your kitchen. The Passione Pasta Fresh Egg Casarecce are short, twisted pasta shapes crafted from premium durum wheat semolina, soft wheat flour, and 22% egg, which gives them a rich flavour, golden colour, and excellent texture. Measuring approximately 45 mm, their curved form is perfect for holding sauces, making each bite flavorful and satisfying. Ideal for a wide range of recipes, these casarecce pair beautifully with pesto, vegetable sauces, tomato-based ragùs, or creamy dressings, allowing the sauce to cling to the pasta and deliver maximum taste. Their quick 2-minute cooking time makes them convenient for both everyday meals and gourmet dishes. Packaged in a 500 g bag and stored below 4°C, these fresh pasta shapes maintain optimal freshness. Passione Pasta combines traditional Italian pasta-making techniques with high-quality ingredients, ensuring a deliciously authentic experience. Perfect for families, couples, or anyone seeking to enjoy the flavours of Italy in a fresh, easy-to-cook format. 🍽 Product Details Ingredients Durum wheat semolina, soft wheat flour, egg (22%), natural flavouring. Nutritional Values (per 100 g) Energy: 1266 kJ / 299 kcal Fat: 2.9 g - Saturates: 0.9 g Carbohydrates: 52.3 g - Sugars: 1.2 g Fibre: 0.0 g Protein: 15.1 g Salt: 0.0 g ⚠ Allergens Contains: Egg, Wheat May contain traces of: Milk, Soy, Nuts, Celery, Mustard, Sulphites, Fish, Molluscs, Crustaceans Always check packaging for updated allergen information. 🌟 Key Features Fresh short twisted pasta (casarecce) Made with 22% egg for rich flavour and golden colour Ideal for pesto, ragù, and vegetable sauces Cooks in just 2 minutes Traditional Italian recipe and texture 500 g bag suitable for families or meal prep 📦 Packaging Net weight: 500 g Packaged in modified atmosphere to preserve freshness Includes batch code & use-by date on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta - traditional Italian fresh pasta made with high-quality ingredients and authentic recipes. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Enjoy authentic Italian-style flavour with these Aubergine & Sundried Tomato Vegan Mezzelune, crafted with fresh pasta and a rich Mediterranean-inspired filling. Made with grilled aubergines, sundried tomatoes, herbs, and a creamy vegan cheese-style blend, they offer a savoury, plant-based gourmet experience. Ready in just 1 minute, they make an ideal choice for quick meals or refined dishes. A generous 500 g pack perfect for sharing or weekly meal planning. The Aubergine & Sundried Tomato Vegan Mezzelune offer a refined plant-based twist on traditional Italian filled pasta. These half-moon shaped parcels are made using high-quality wheat flour and filled with a balanced, flavourful blend inspired by Mediterranean cuisine. At the heart of the recipe is a generous filling made with grilled aubergines (59%), providing a naturally smoky, savoury complexity. This is complemented by the sweetness of sundried tomatoes, aromatic basil, onion, oregano, paprika, garlic powder, and a smooth vegan cheese-alternative made from soy milk and coconut oil. The result is a rich, creamy interior wrapped in delicate fresh pasta. Ideal for vegans and food lovers alike, these mezzelune cook in just 1 minute, making them perfect for quick midweek meals or elegant dinner plates. Pair them with a drizzle of olive oil, fresh herbs, pesto, or a light tomato sauce to highlight the vibrant filling. The product comes in a 500 g pack and is sealed in modified atmosphere to ensure freshness and quality. Store below 4°C and consume within 2 days after opening. These mezzelune deliver convenience, flavour, and authentic Italian-style craftsmanship-all in a completely plant-based format. 🍽 Product Details Ingredients Pasta 50% (soft WHEAT flour, durum WHEAT semolina, sunflower oil, sugar, salt). Filling 50% (grilled aubergines 59%, vegan cheese-alternative (SOY milk, coconut oil, water, salt, dextrose), emulsifier [potato flakes, starch, rice cream, vegetable fibre], sundried tomato 5.8%, basil, onion, extra virgin olive oil, salt, natural flavouring, black pepper, sweet paprika, garlic powder, white pepper, oregano). May contain traces of fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy. Nutritional Values (per 100 g) Energy: 870 kJ / 206 kcal Fat: 4.1 g of which saturates: 1.54 g Carbohydrates: 35.8 g of which sugars: 4.0 g Fibre: 0.0 g Protein: 5.29 g Salt: 1.16 g ⚠ Allergens Contains: Wheat, Soy May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Celery, Egg, Sulphites, Soy Always check packaging for the most up-to-date information. 🌟 Key Features Fresh filled vegan pasta Grilled aubergine and sundried tomato filling Creamy plant-based cheese-style texture Cooks in just 1 minute Mediterranean-inspired recipe Suitable for vegans 📦 Packaging Net weight: 500 g Packed in modified atmosphere Bag packaging Batch code & use-by date printed on pack 🧊 Storage Keep refrigerated below 4°C. Once opened, consume within 2 days. Brand & Producer Passione Pasta Fresh Italian-style pasta with modern plant-based fillings. Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
