This Welsh Chateaubriand is cut from the very heart of the fillet, known for its recognisable buttery texture and melt-in-the-mouth tenderness - a real showstopper!. 16oz / ~450g More
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This Welsh Chateaubriand is cut from the very heart of the fillet, known for its recognisable buttery texture and melt-in-the-mouth tenderness - a real showstopper!. 16oz / ~450g
Certified PGI beef from the Usk Valley, raised and matured in its designated region under strict traditional methods. That geographic certification locks in the character of the land it comes from - giving every cut a depth of flavour and tenderness worth seeking out.
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